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For Companies At a Glance
- Tasks: Lead the kitchen team and oversee food preparation in a vibrant hotel setting.
- Company: Join a dynamic hotel in beautiful Newquay, known for its stunning views and welcoming atmosphere.
- Benefits: Enjoy flexible hours with no late shifts and a supportive team environment.
- Why this job: Perfect for culinary enthusiasts wanting to make an impact in a lively kitchen culture.
- Qualifications: Experience in a kitchen leadership role is essential; passion for food is a must!
- Other info: Ideal for those who thrive in fast-paced environments and love seaside vibes.
The predicted salary is between 30000 - 42000 £ per year.
Job Description
We are currently recruiting for a Head Chef to work in a Hotel in Newquay.
Hours include evenings, weekends and bank holidays, but our kitchen team finish no later than 8.30pm! Breakfast shifts starts from 7am until roughly 10.30am.
Skills and Qualities you can add to the Mix!:
Controlling and directing the food preparation process and other relative activities, by leading and developing your …
ZIPC1_UKCT
Head Chef - Newquay employer: Blue Arrow - Southampton
Contact Detail:
Blue Arrow - Southampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Newquay
✨Tip Number 1
Familiarise yourself with the local culinary scene in Newquay. Knowing the popular dishes and ingredients used in the area can give you an edge during interviews, as it shows your commitment to integrating into the local food culture.
✨Tip Number 2
Network with other chefs and hospitality professionals in Newquay. Attend local food events or join online forums to connect with others in the industry. This can lead to valuable insights and recommendations that may help you land the job.
✨Tip Number 3
Prepare to discuss your leadership style and how you manage a kitchen team. Be ready to share specific examples of how you've successfully led a team in the past, as this is crucial for a Head Chef role.
✨Tip Number 4
Showcase your adaptability and willingness to work flexible hours. Since the role involves evenings, weekends, and bank holidays, emphasising your availability and enthusiasm for these shifts can make you a more attractive candidate.
We think you need these skills to ace Head Chef - Newquay
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and skills required for the Head Chef position. Tailor your application to highlight your relevant experience in food preparation and team leadership.
Showcase Your Skills: In your CV and cover letter, emphasise your culinary skills, experience in managing kitchen teams, and any relevant qualifications. Mention specific cuisines or techniques you excel in that align with the hotel's offerings.
Highlight Flexibility: Since the role requires working evenings, weekends, and bank holidays, make sure to express your availability and willingness to work these hours in your application. This shows your commitment to the role.
Craft a Compelling Cover Letter: Write a personalised cover letter that not only outlines your experience but also conveys your passion for cooking and leading a team. Share a brief story or example of a successful kitchen project you've led to make your application memorable.
How to prepare for a job interview at Blue Arrow - Southampton
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or managed, and if possible, share any unique recipes that highlight your creativity.
✨Demonstrate Leadership Abilities
As a Head Chef, you'll need to lead a team. Be ready to talk about your leadership style and how you've successfully managed kitchen staff in the past. Share specific examples of how you've motivated your team during busy shifts.
✨Discuss Food Safety and Hygiene
Food safety is crucial in any kitchen. Be prepared to answer questions about food hygiene standards and how you ensure compliance in your kitchen. Mention any relevant certifications you hold.
✨Understand the Hotel's Cuisine Style
Research the hotel and its dining offerings before the interview. Familiarise yourself with their menu and be ready to suggest how you could enhance it or introduce new dishes that align with their brand.
