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- Tasks: Lead front-of-house operations and ensure guests have an amazing dining experience.
- Company: Join a vibrant Southeast Asian restaurant known for its delicious dishes and passionate team.
- Benefits: Enjoy a competitive salary, service charge, company discounts, and meals on duty.
- Why this job: Be part of a dynamic team aiming to elevate the dining experience with innovative cuisine.
- Qualifications: Experience in restaurant management and a passion for Southeast Asian cuisine is essential.
- Other info: This role offers a full-time contract with no live-in accommodation.
The predicted salary is between 27000 - 30000 £ per year.
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Role: Assistant Manager
Location: Southampton
Employer: Restaurant
Rate of pay: £27,000 to £30,000 per year
Industry: Hospitality and catering
Platinum Recruitment is working in partnership with a well-established Southeast Asian restaurant with their search for an experienced Assistant Manager to join their team.
This busy and well-known site serves up a selection of Southeast Asian dishes to its loyal clientele. They would like to take the site to the \”next level\”, increasing the number of covers and the dining experience, adding a bar menu and wine pairings.
Our client\’s ethos is to cook traditional Asian cuisine using modern techniques. They have a true passion for Hampshire ingredients paired with imported spices from China, Malaysia, and Thailand.
You should have experience in restaurant management and understand Southeast Asian cuisine.
What\’s in it for you?
- Pay: £27,000 to £30,000 per year
- 45-hour full-time contract
- Service charge
- 5-day working week
- Company discounts
- Meals on Duty
- There is no live-in accommodation
What\’s involved?
As the new Assistant Manager, you will oversee the front-of-house operations, ensuring every guest enjoys an exceptional dining experience under the Restaurant Manager\’s guidance. You will also train and delegate tasks to your team, maintaining organisation.
The ideal candidate will have proven experience, demonstrating a strong understanding of various management techniques, customer service, and restaurant operations.
Consultant: Ollie Moore
Job Number: OM932741 / INDFOHF&B
Job Role: Assistant Manager
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
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Assistant Manager employer: Platinum Recruitment Consultancy
Contact Detail:
Platinum Recruitment Consultancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Manager
✨Tip Number 1
Familiarise yourself with Southeast Asian cuisine and the specific dishes offered by the restaurant. This knowledge will not only help you stand out during interviews but also demonstrate your genuine interest in the role.
✨Tip Number 2
Network within the hospitality industry, especially with professionals who have experience in restaurant management. Attend local events or join online forums to connect with others who can provide insights or even referrals.
✨Tip Number 3
Research the restaurant's current operations and think of innovative ideas that could enhance the dining experience. Be prepared to discuss these ideas during your interview to show your proactive approach.
✨Tip Number 4
Prepare to showcase your leadership skills by thinking of examples from your past experiences where you successfully managed a team or improved service quality. This will highlight your suitability for the Assistant Manager position.
We think you need these skills to ace Assistant Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Assistant Manager position. Highlight your relevant experience in restaurant management and knowledge of Southeast Asian cuisine.
Tailor Your CV: Customise your CV to reflect your experience in hospitality and catering. Emphasise your management skills, customer service experience, and any specific achievements that relate to the role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the restaurant industry and your understanding of Southeast Asian cuisine. Mention why you want to work at this particular restaurant and how you can contribute to taking it to the next level.
Proofread Your Application: Before submitting your application, thoroughly proofread your CV and cover letter. Check for spelling and grammatical errors, and ensure that all information is clear and professional.
How to prepare for a job interview at Platinum Recruitment Consultancy
✨Know Your Cuisine
Make sure you have a solid understanding of Southeast Asian cuisine. Familiarise yourself with the dishes served at the restaurant and be ready to discuss how you can enhance the dining experience with your knowledge.
✨Showcase Your Management Skills
Prepare examples from your previous experience that highlight your management techniques. Discuss how you've successfully trained staff, delegated tasks, and maintained organisation in a busy restaurant environment.
✨Emphasise Customer Service
Customer service is key in the hospitality industry. Be prepared to share specific instances where you went above and beyond to ensure guests had an exceptional experience, as this aligns with the restaurant's ethos.
✨Ask Insightful Questions
At the end of the interview, ask questions that show your interest in the restaurant's future plans. Inquire about their vision for the bar menu and wine pairings, demonstrating your enthusiasm for contributing to their growth.
