Baker

Baker

Warrington Full-Time 24000 - 33600 £ / year (est.) No home office possible
T

At a Glance

  • Tasks: Bake artisan bread and pastries, ensuring high quality and consistency.
  • Company: Join The Coffee House, a thriving independent bakery with over 30 locations in the North of England.
  • Benefits: Enjoy structured training, a supportive team culture, and opportunities for career growth.
  • Why this job: Be part of a passionate team dedicated to quality and community, with exciting expansion plans ahead.
  • Qualifications: Experience in artisan baking is essential; culinary qualifications and food safety certifications are preferred.
  • Other info: Flexible hours and a chance to contribute to a growing brand with a strong community focus.

The predicted salary is between 24000 - 33600 £ per year.

This position requires a commitment of five days a week over seven, with hours between 2AM to 11AM.

Bread Baker – The Coffee House Bakery (Warrington)

Join Our Growing Team!

Since opening our doors in 2011, The Coffee House has grown into a thriving business, now operating over 30 stores across the North of England. Behind every great store is our Central Production Hub in Warrington — home to our Warehouse, Production Kitchen and Bakery — where we create the fresh, high-quality products that fuel our teams and delight our customers.

We’re now looking for an experienced and passionate Bread Baker to join our talented team of craftspeople, who collectively bring over 130 years of experience to our bakery. This is an exciting time to join us as we continue to expand, with ambitious growth plans over the next five years.

What You’ll Do:

  • Bake high-quality artisan bread and pastries in large volumes for distribution across all stores.
  • Use traditional and modern baking techniques to create a range of products from scratch, using only fresh ingredients from local and independent suppliers.
  • Take pride in the quality, consistency and presentation of your work — our standards are high, and our customers notice.
  • Ensure all baked goods meet internal quality, aesthetic and uniformity standards.
  • Work closely with the Production Manager and wider kitchen and warehouse teams to meet daily output targets.
  • Follow all food safety, hygiene and allergen standards, including safe storage, labelling and cleaning routines.
  • Accurately record all relevant checks and information using our internal systems (iAuditor).
  • Take responsibility for opening and closing the bakery when scheduled.
  • Maintain and operate all bakery equipment safely and effectively.
  • Support the continuous improvement of our product range by responding to store feedback.

About You:

  • A strong background in artisan bread baking, with hands-on experience in a similar environment.
  • Preferably qualified in baking, pastry or culinary arts, with additional certifications in food hygiene and safety.
  • Skilled in a wide range of baking techniques and comfortable working in a fast-paced production kitchen.
  • A collaborative and flexible approach to work, with a desire to learn and grow with the business.
  • A keen eye for detail and quality, with a genuine passion for the craft of baking.
  • Able to communicate effectively and contribute positively to the wider team culture.

Job type: Permanent

Posted: 2025-07-07

OUR STORY

Hi! We’re Chris and Stephen – brothers and founders of The Coffee House. The idea was born from a lifelong dream to create a chain of premium coffee shops that serve incredible food and drink, in an environment where people can EAT, DRINK and RELAX in the heart of their communities.

Our journey began back in 2011, when we opened our very first store in our home village of Lymm. Fast forward 14 years, and we’re preparing to open our next location, with even more on the horizon! While we’ve grown, we’ve stayed true to our values. We remain a proudly independent business, driven by the same passion and determination that inspired us from day one.

At The Coffee House, we’re always looking ahead, and our pursuit of quality is at the core of everything we do. As a fast paced and growing company, we offer a culture where every team member feels truly valued, because we know our people are the key to our success. Our vision is simple: to become the leading independent coffee operator in England. With delicious, high quality products, modern spaces, and passionate, friendly teams – we believe the best is still to come.

If you\’re ready to grow with a company that’s leading the way and become a part of something special, we’d love to hear from you. We can’t wait for you to join us on this journey!

THE COFFEE HOUSE ACADEMY

We recognise structured training is key to the success, development and happiness of each individual. We encourage and champion those who want to develop their career.

As such we have created The Coffee House Academy, a programme that will provide new members of staff with all the training elements they need to kick start their journey with us.

#J-18808-Ljbffr

Baker employer: The Coffee House

At The Coffee House, we pride ourselves on being an excellent employer, offering a vibrant work culture where every team member is valued and encouraged to grow. Located in Warrington, our Central Production Hub fosters collaboration and creativity, providing opportunities for professional development through The Coffee House Academy. Join us as we expand and continue to deliver high-quality artisan products, all while being part of a passionate team dedicated to excellence in baking.
T

Contact Detail:

The Coffee House Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Baker

✨Tip Number 1

Familiarise yourself with the specific types of artisan bread and pastries that The Coffee House Bakery produces. This knowledge will not only help you during the interview but also demonstrate your genuine interest in their products.

✨Tip Number 2

Showcase your hands-on experience by discussing specific techniques or recipes you've mastered in previous roles. Highlighting your practical skills can set you apart from other candidates.

✨Tip Number 3

Emphasise your ability to work in a fast-paced environment. Share examples of how you've successfully met production targets or handled high-pressure situations in past baking roles.

✨Tip Number 4

Express your enthusiasm for continuous learning and improvement. Mention any additional training or certifications you've pursued, especially in food hygiene and safety, to align with their commitment to quality.

We think you need these skills to ace Baker

Artisan Bread Baking
Pastry Skills
Food Hygiene Certification
Knowledge of Baking Techniques
Attention to Detail
Quality Control
Time Management
Team Collaboration
Effective Communication
Adaptability in Fast-Paced Environments
Equipment Operation and Maintenance
Record Keeping and Documentation
Problem-Solving Skills
Passion for Baking

Some tips for your application 🫡

Highlight Relevant Experience: Make sure to emphasise your background in artisan bread baking. Detail your hands-on experience in similar environments and any specific techniques you excel at.

Showcase Your Passion: Convey your genuine passion for baking in your application. Share any personal stories or experiences that illustrate your love for the craft and commitment to quality.

Tailor Your CV: Customise your CV to reflect the skills and qualifications mentioned in the job description. Include any relevant certifications in baking, pastry, or food hygiene that align with the role.

Craft a Strong Cover Letter: Write a compelling cover letter that not only outlines your qualifications but also explains why you want to work at The Coffee House. Mention their values and how they resonate with your own.

How to prepare for a job interview at The Coffee House

✨Show Your Passion for Baking

Make sure to express your genuine love for baking during the interview. Share stories about your experiences with artisan bread and pastries, and highlight any unique techniques you’ve mastered. This will demonstrate your commitment to the craft and align with the company's values.

✨Highlight Your Experience

Be prepared to discuss your hands-on experience in a similar environment. Mention specific roles you've held, the types of products you've baked, and any relevant qualifications or certifications. This will help the interviewers see that you have the skills they are looking for.

✨Emphasise Teamwork and Collaboration

Since the role involves working closely with the Production Manager and other team members, it’s important to showcase your ability to collaborate effectively. Share examples of how you’ve worked as part of a team in the past and how you contribute positively to team culture.

✨Prepare for Practical Questions

Expect questions related to food safety, hygiene, and allergen standards. Brush up on these topics and be ready to discuss how you ensure compliance in your baking practices. This will show that you take quality and safety seriously, which is crucial for the role.

T
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>