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- Tasks: Join us to create delicious pastries in a fast-paced, team-oriented environment.
- Company: The Bread Factory is London's top Artisan Bakery, renowned for its award-winning products.
- Benefits: Enjoy a competitive hourly rate, discounts, and free bakery treats every day!
- Why this job: Perfect for food lovers eager to learn pastry making in a supportive culture.
- Qualifications: No experience needed; just bring your passion and reliability!
- Other info: Full-time hours with flexible shifts; ideal for those living within 5 miles of Hendon.
About us: The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide. As our teams grow, we are looking for our next Pastry Assistant. As a Pastry Mixing Operative, you will make our award-winning pastries using methods of mixing, baking, scaling and shaping. This job is for you if you like a fast-paced environment and enjoy working in a team. Experience is not needed; you will learn on the job. Every day is different at The Bread Factory, but here are some of the things you will be doing: Assisting in the preparation and production of pastries and desserts following our artisan methods Measuring and mixing ingredients accurately according to recipes Supporting the Pastry Chefs in daily operations and special orders Ensuring a clean, organised, and food-safe working environment Keeping up with production targets while maintaining our high standards Helping with packing and labelling as needed Our people tell us you’ll be a great addition to the team if you are… Passionate about food and eager to learn the art of pastry making Reliable, punctual, and happy to work as part of a close-knit team Comfortable working in a fast-paced kitchen or production environment Detail-oriented and committed to quality in everything you do Open to early starts or flexible working hours when required Previous pastry or bakery experience is a plus, but not essential! We’ll teach you the rest Contracted hours: 45 hours – Full Time (overtime is optional) Working Hours: 7am – 4pm Shift Pattern: Mon-Sun, any 5 days out of 7 Location: Hendon, London, NW9 – If you live in a 5-mile radius, this job is for you What’s in it for you? Hourly rate of £12.25 per hour (bi-weekly pay) Enjoy eating our products in your break and take a loaf with you home every day 40% – 50% discount at The Bread Factory and GAIL’s Bakery 24-hour GP service Our Values We care about a Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way. We care about Baking: At The Bread Factory all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all. We care about each other: We always act with respect, empathy, and support to our employees, neighbours and customers. We care about community: We believe in minimising unsustainable practices and reducing waste. Whilst ensuring we continue to provide everyone with nutritious high-quality food
morning pastry assistant employer: The Bread Factory
Contact Detail:
The Bread Factory Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land morning pastry assistant
✨Tip Number 1
Familiarise yourself with The Bread Factory's products and values. Understanding their commitment to quality and traditional baking will help you align your passion for food with their mission during any conversations or interviews.
✨Tip Number 2
Show your enthusiasm for learning the art of pastry making. Since experience isn't required, expressing a genuine eagerness to develop your skills can set you apart from other candidates.
✨Tip Number 3
Highlight your ability to work in a fast-paced environment. Share any relevant experiences where you've thrived under pressure, as this role demands efficiency and teamwork.
✨Tip Number 4
If you're local to Hendon, mention your proximity to the bakery. Living within a 5-mile radius shows your commitment to being punctual and reliable, which is crucial for this position.
We think you need these skills to ace morning pastry assistant
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Pastry Assistant position. Highlight your passion for food and eagerness to learn, as these are key traits they are looking for.
Tailor Your CV: Make sure your CV reflects any relevant skills or experiences, even if they are not directly related to pastry making. Emphasise your reliability, punctuality, and ability to work in a team, as these qualities are important for this role.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the position and the company. Mention why you want to work at The Bread Factory and how you align with their values, such as caring about quality and community.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. A well-presented application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at The Bread Factory
✨Show Your Passion for Pastry
Make sure to express your enthusiasm for food and pastry making during the interview. Share any experiences, even if informal, that highlight your love for baking or trying new recipes.
✨Demonstrate Team Spirit
Since this role involves working closely with others, be prepared to discuss your experience in team settings. Highlight how you contribute positively to a group and your willingness to support colleagues.
✨Emphasise Reliability and Punctuality
The Bread Factory values reliability, so be ready to talk about your work ethic. Mention any past experiences where you demonstrated punctuality and dependability, especially in fast-paced environments.
✨Ask About Training Opportunities
Since no prior experience is required, show your eagerness to learn by asking about the training process. This demonstrates your commitment to mastering the craft of pastry making and your willingness to grow within the company.
