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- Tasks: Join our kitchen team to create amazing dishes from fresh, local ingredients.
- Company: Goodwood is an award-winning restaurant known for its commitment to sustainability and quality.
- Benefits: Enjoy a competitive salary, free health club membership, and tickets to exciting events.
- Why this job: Be part of a creative team that values innovation and makes a real impact on food culture.
- Qualifications: Experience as a Demi Chef de Partie or readiness to step into the role is essential.
- Other info: This is a unique opportunity to work in a stunning estate with a focus on field-to-fork cooking.
The predicted salary is between 24000 - 36000 £ per year.
Join Our Award-Winning Culinary Team at Goodwood
Are you passionate about food and eager to grow your culinarycareer? We have a rare opportunity for an enthusiastic Demi Chef dePartie to join our talented and creative kitchen team in ourprestigious 2 AA Rosette restaurant at Goodwood.
This isn\’t just another kitchen job – it’s a chance to be partof something real. Think field-to-fork cooking, zero-waste passion,and ingredients so fresh they sometimes still have the dew on them.
At Goodwood, we do things differently. Set in the heart of astunning estate, we work with organic produce straight fromour very own Home Farm — award-winning meats,artisan cheese, and seasonal goodness that goes from pasture to plate.
What You\’ll Do:
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Working alongside an awesome, talented team in a fast-paced,creative kitchen
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Delivering next-level dishes made from scratch with some of thebest local ingredients in the UK
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Helping create unforgettable moments for a unique and loyal guest base
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Growing your skills in a kitchen that celebrates innovation,sustainability, and teamwork
What We\’re Looking For:
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You\’ve got experience as a Demi Chef de Partie or are ready tostep into the role
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You’ve worked in a busy kitchen – extra points if it was finedining or Rosette-level
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You care about food, people, the planet – and making a differencewith what you do
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You’re a team player, a quick learner, and keen to develop
What You\’ll Get:
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Competitive salary + generous service charge
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Free health club membership
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Free tickets to our iconic motorsport and horse racing events
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Comprehensive wellbeing package including a healthcare cash plan
Ready to cook food that matters?
Apply now and be part of something real, raw, and ridiculouslyrewarding. Let’s build the future of food together. #J-18808-Ljbffr
Demi Chef de Partie - Farmer Butcher Chef - Chichester employer: The Goodwood Estate Company Limited
Contact Detail:
The Goodwood Estate Company Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie - Farmer Butcher Chef - Chichester
✨Tip Number 1
Familiarise yourself with Goodwood's culinary philosophy, especially their focus on field-to-fork cooking and sustainability. This will help you demonstrate your alignment with their values during any conversations or interviews.
✨Tip Number 2
Showcase your passion for local ingredients and fine dining in your discussions. Mention any experiences you've had with organic produce or working in Rosette-level kitchens to highlight your relevant background.
✨Tip Number 3
Network with current or former employees of Goodwood if possible. They can provide insights into the kitchen culture and what it takes to succeed as a Demi Chef de Partie, which can be invaluable during your application process.
✨Tip Number 4
Prepare to discuss how you contribute to teamwork and innovation in the kitchen. Think of specific examples where you've collaborated with others or introduced new ideas, as this aligns with what Goodwood is looking for in a candidate.
We think you need these skills to ace Demi Chef de Partie - Farmer Butcher Chef - Chichester
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Demi Chef de Partie. Familiarise yourself with the specific skills and experiences that Goodwood is looking for, such as working in a busy kitchen and a passion for sustainability.
Tailor Your CV: Craft your CV to highlight relevant experience in fine dining or Rosette-level kitchens. Emphasise your culinary skills, teamwork, and any specific achievements that align with Goodwood's values, such as zero-waste practices or using local ingredients.
Write a Compelling Cover Letter: In your cover letter, express your passion for food and your eagerness to grow within the culinary field. Mention why you want to work at Goodwood specifically, referencing their commitment to organic produce and innovative cooking.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary environment.
How to prepare for a job interview at The Goodwood Estate Company Limited
✨Show Your Passion for Food
Make sure to express your enthusiasm for culinary arts during the interview. Talk about your love for fresh, local ingredients and how you appreciate the farm-to-table concept, as this aligns with the restaurant's ethos.
✨Highlight Relevant Experience
Discuss your previous roles in busy kitchens, especially if you've worked in fine dining or at Rosette-level establishments. Be prepared to share specific examples of dishes you've created or techniques you've mastered.
✨Demonstrate Team Spirit
Emphasise your ability to work well within a team. Share experiences where you collaborated with others to achieve a common goal, as teamwork is crucial in a fast-paced kitchen environment.
✨Prepare Questions About Sustainability
Since the restaurant values sustainability, come prepared with questions about their practices. This shows that you care about the planet and are genuinely interested in contributing to their mission.
