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- Tasks: Join our team as a Level 3 Production Operative, training colleagues and optimising production efficiency.
- Company: Work for a leading food production company focused on expanding the UK vegetable market.
- Benefits: Enjoy competitive pay, shift allowances, and opportunities for professional development.
- Why this job: Be part of a dynamic team making a real impact in food production while developing your skills.
- Qualifications: Strong numeracy, literacy, and time management skills; Level 2 Food Hygiene training required.
- Other info: Flexible shifts with both day and night options available; equal opportunity employer.
We are seeking a Level 3 Production Operative to enhance team efficiency on the production line. Your primary responsibilities will include training and supporting colleagues, as well as optimising output and results.
About the Client
Our client is a globally recognised food production company dedicated to expanding the UK vegetable market through locally grown produce.
If you are a motivated individual with the required skills and experience, we encourage you to apply and join our dynamic team.
Key Responsibilities
- Mastering machinery and production line operations.
- Validating machine performance and addressing any gaps.
- Monitoring line performance and conducting product or equipment tests.
- Operating machinery to standard specifications and maintaining documentation.
- Training production staff on your line.
- Providing holiday and absence cover for Team Leaders when necessary.
- Completing qualifications to support equipment performance and reliability.
- Conducting hourly reviews on performance boards and ensuring efficiency.
- Documenting hazards, risks, or potential \’close calls\’ accurately.
- Maintaining the work environment to company standards.
- Taking ownership of performance.
- Facilitating strong communication between cross-functional teams.
- Conducting risk assessments.
- Adhering to all company policies for yourself and your team.
- Supporting project implementations.
- Providing constructive feedback to your line.
- Assisting production teams in weekly hygiene activities.
Essential Skills and Experience
- Strong numeracy and literacy skills.
- Proficiency with Microsoft Office applications.
- Level 2 Food Hygiene training.
- Excellent time management skills.
- Strong organisational and administrative abilities.
- Understanding of HACCP principles.
- Polite demeanour and ability to work well in a team.
- Ability to maintain confidentiality.
- Professional appearance.
Desirable Skills and Experience
- Experience in a fast-moving consumer goods (FMCG) environment.
- Familiarity with high-speed food processing/packaging equipment.
Shifts:
- Week 1: Days, 7:00 AM – 7:00 PM, 4 x 12-hour shifts
- Week 2: Nights, 7:00 PM – 7:00 AM, 4 x 12-hour shifts
Salary: £13.49 per hour (days), plus £0.50 shift allowance (nights).
For more information, please get in touch with Mark on 01603 801530.
Atrium is an equal opportunity employer, and all hiring decisions are subject to international and local employment laws and regulations. All open positions offered by Atrium are subject to specific job requirements, however, we endeavour to ensure fairness and equal opportunities. We welcome applications from suitably skilled candidates regardless of ethnicity, gender, disability, sexuality, religion or age.
By submitting your details you agree to our T&Cs.
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Level 3 Production Operative employer: Atrium Associates
Contact Detail:
Atrium Associates Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Level 3 Production Operative
✨Tip Number 1
Familiarise yourself with the machinery and production line operations mentioned in the job description. Understanding how these systems work will not only help you during the interview but also demonstrate your proactive approach to mastering the role.
✨Tip Number 2
Highlight any previous experience you have in training or supporting colleagues. Being able to showcase your ability to mentor others will be a significant advantage, as this role involves training production staff on your line.
✨Tip Number 3
Brush up on your knowledge of HACCP principles and food hygiene standards. Since these are essential skills for the position, demonstrating your understanding during discussions can set you apart from other candidates.
✨Tip Number 4
Prepare to discuss your time management and organisational skills. Given the fast-paced environment of food production, being able to articulate how you manage your time effectively will show that you're ready to take ownership of performance on the production line.
We think you need these skills to ace Level 3 Production Operative
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and required skills for the Level 3 Production Operative position. Tailor your application to highlight how your experience aligns with these requirements.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience in production roles, especially in FMCG environments. Mention specific examples of how you've trained colleagues or optimised production processes.
Showcase Your Skills: Make sure to include your strong numeracy and literacy skills, proficiency with Microsoft Office, and understanding of HACCP principles. These are essential for the role and should be clearly stated in your application.
Craft a Strong Cover Letter: Write a compelling cover letter that not only summarises your qualifications but also expresses your enthusiasm for the role and the company. Mention your motivation to contribute to the UK vegetable market and your commitment to maintaining high standards.
How to prepare for a job interview at Atrium Associates
✨Know Your Machinery
Familiarise yourself with the machinery and production line operations mentioned in the job description. Be prepared to discuss your experience with similar equipment and how you can optimise performance.
✨Demonstrate Team Spirit
Since the role involves training and supporting colleagues, think of examples where you've successfully worked in a team. Highlight your ability to communicate effectively and provide constructive feedback.
✨Showcase Your Problem-Solving Skills
Be ready to discuss how you've addressed gaps in machine performance or line efficiency in the past. Employers appreciate candidates who can think on their feet and come up with practical solutions.
✨Understand Food Safety Standards
Brush up on HACCP principles and Level 2 Food Hygiene training. Being knowledgeable about food safety will show that you take the role seriously and understand the importance of maintaining high standards.
