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For Companies At a Glance
- Tasks: Lead the kitchen team, prepare delicious food, and train future leaders.
- Company: Chipotle is revolutionising fast food with responsibly sourced ingredients and a commitment to sustainability.
- Benefits: Enjoy free food, tuition assistance, medical benefits, and paid time off.
- Why this job: Join a dynamic team, promote teamwork, and make a positive impact on food culture.
- Qualifications: High school diploma and restaurant experience required; passion for quality food is a plus.
- Other info: Opportunities for advancement with 80% of managers starting as Crew members.
The predicted salary is between 48000 - 72000 £ per year.
Overview
Join to apply for the Kitchen Leader role at Chipotle Mexican Grill. Location: Boston, MA. Salary: $80,000.00-$100,000.00. Opened about 1 month ago in the listing.
Chipotle is seeking a Kitchen Leader who will learn to prepare great food, grill meats, and sauté vegetables, and who will train others to become future Kitchen Leaders while upholding quality and safety standards.
The Opportunity
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle’s food daily, maintains a clean and organized kitchen, ensures equipment is maintained, and acts as a role model for Crew members. You will promote teamwork and create a great customer experience, staying busy on your feet and helping the team achieve the station’s goals.
What You’ll Do
- Follow Chipotle’s policies and procedures and perform responsibilities such as cooking and prepping food to order and following kitchen procedures to ensure food quality
- Monitor food waste and inventory levels and resolve food quality issues
- Support a strong team dynamic between back-of-house and front-of-house Crew
- Develop Crew members to become future Kitchen Leaders
- Communicate effectively with Crew members and customers to ensure great service and throughput
- Keep the kitchen clean and sanitized
- Monitor kitchen equipment and ensure it is in good repair; coordinate repairs for malfunctioning equipment
- Ensure the kitchen and Crew meet safety guidelines to prevent injuries or accidents
- Fill out Material Safety Data Sheets (MSDS) and handle Inventory Rotation (FIFO)
What You’ll Bring To The Table
- Ability to understand and articulate Chipotle’s Food With Integrity philosophy
- Ability to speak, write, and understand the primary language of the work location
- High school diploma
- Restaurant experience
What’s In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Opportunities for advancement (80% of managers started as Crew)
Who We Are
Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, real food with wholesome ingredients. Chipotle operates restaurants in the United States, Canada, the United Kingdom, France and Germany and is committed to accessibility, diversity, equity and inclusion while leading in digital, technology and sustainable business practices. For more information, visit www.chipotle.com.
EEO Notice: Chipotle is an equal opportunity employer that values diversity at all levels. Qualified applicants, including those with disabilities, may request reasonable accommodations. ADA accommodations can be requested at ADAaccommodations@chipotle.com.
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Kitchen Leader employer: Chipotle Mexican Grill
Contact Detail:
Chipotle Mexican Grill Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Leader
✨Tip Number 1
Familiarise yourself with Chipotle's Food With Integrity philosophy. Understanding this core value will not only help you align with the company's mission but also demonstrate your commitment to quality food and sustainable practices during your interactions.
✨Tip Number 2
Showcase your leadership skills by discussing any previous experience where you've trained or developed team members. Chipotle values teamwork and the ability to nurture future leaders, so be ready to share specific examples of how you've contributed to a positive team dynamic.
✨Tip Number 3
Prepare to discuss your knowledge of food safety and kitchen procedures. Being able to articulate how you ensure cleanliness and safety in a kitchen environment will set you apart as a candidate who takes these responsibilities seriously.
✨Tip Number 4
Engage with current employees or read reviews about working at Chipotle. This will give you insights into the company culture and expectations, allowing you to tailor your approach and show that you're genuinely interested in being part of their team.
We think you need these skills to ace Kitchen Leader
Some tips for your application 🫡
Understand Chipotle's Values: Before applying, take some time to understand Chipotle's 'Food With Integrity' philosophy. This will help you align your application with their core values and demonstrate your commitment to their mission.
Tailor Your CV: Make sure your CV highlights relevant restaurant experience and any leadership roles you've held. Emphasise skills that relate to food quality, teamwork, and training others, as these are key aspects of the Kitchen Leader role.
Craft a Strong Cover Letter: In your cover letter, express your passion for food and customer service. Mention specific examples of how you've contributed to team dynamics in previous roles and how you can help develop future Kitchen Leaders.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that all information is clear and concise. A polished application reflects your attention to detail.
How to prepare for a job interview at Chipotle Mexican Grill
✨Understand Chipotle's Philosophy
Make sure you can articulate Chipotle's 'Food With Integrity' philosophy. This shows that you align with their values and understand the importance of quality ingredients and sustainable practices.
✨Showcase Your Teamwork Skills
As a Kitchen Leader, you'll need to promote teamwork. Be prepared to discuss examples from your past experiences where you've successfully worked in a team, especially in a fast-paced environment.
✨Demonstrate Your Kitchen Knowledge
Brush up on your cooking techniques and food safety knowledge. Be ready to answer questions about food preparation, inventory management, and how to maintain a clean kitchen.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills. Think about how you would handle situations like equipment malfunctions or food quality issues, and be ready to share your thought process.
