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- Tasks: Join our Quality team to support microbiological testing and quality control operations.
- Company: Be part of a dynamic brewing company focused on quality and innovation.
- Benefits: Earn £13 per hour with flexible part-time hours and hands-on lab experience.
- Why this job: Gain practical skills in microbiology while contributing to the brewing process in a supportive team.
- Qualifications: BSc in Microbiology/Food Science or relevant qualification; experience with lab techniques preferred.
- Other info: Opportunity to learn about brewing; must be able to work weekends as needed.
PART TIME JUNIOR MICROBIOLOGICAL LAB TECHNICIAN (6 MONTHS CONTRACT)
Reports to: Quality Manager
Pay: £13 per hour
Hours: 25 hours per week (up to 30 dependant on production needs)
Closing Date: 14/07/2025
Contract type: 6-month temp contract
THE ROLE:
We’re looking for a passionate and detail-oriented individual to join our Quality team as we grow and develop our microbiological program. This part-time position will play a key role in supporting our Quality Control operations, with a particular focus on the day-to-day testing of finished and in-process products.
You’ll be working closely with both our Quality Manager and our Microbiology Lab Tech, getting stuck into the practical side of lab work while learning and growing as we do. It’s a great opportunity to gain hands-on experience in an industrial setting, contribute to a key part of our brewing process, and help shape the future of our microbiology work as the department develops.
If you’re passionate about quality, excited by the science behind brewing, and ready to be part of a supportive, spirited team then we’d love to hear from you!
RESPONSIBILITIES:
· Sample collections (Aspectic and non)
· Data Collection and analysis
· Plating (Streak/Pour) and membrane filtration
ABOUT YOU:
· BSC in Microbiology/ Food Science or relevant qualification (working towards can be appropriate based on a person\’s study hours)
· Experience with Agar creation, Pour and Spread plates, Microscopy, Gram Stains, Cell counting, Membrane Filtration
· The ability to work weekends as production requires and possesses a positive attitude to a busy work environment.
· Working with GLP standards and Aseptic techniques
· Excellent communication skills and attention to detail
· Able to work independently but also in a small team
· Experience or knowledge of beer is handy but not necessary as you learn a lot on the job!
· A good understanding of the company mission with an ability to uphold company values.
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PART TIME JUNIOR MICROBIOLOGICAL LAB TECHNICIAN (6 MONTHS CONTRACT) employer: Northern Monk Brew Co
Contact Detail:
Northern Monk Brew Co Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land PART TIME JUNIOR MICROBIOLOGICAL LAB TECHNICIAN (6 MONTHS CONTRACT)
✨Tip Number 1
Familiarise yourself with the basics of microbiology and brewing processes. Understanding the science behind what you'll be working on will not only boost your confidence but also impress the hiring team during any discussions.
✨Tip Number 2
Network with professionals in the microbiology and brewing fields. Attend relevant workshops or seminars, and connect with people on platforms like LinkedIn. This can provide you with insights into the industry and potentially lead to referrals.
✨Tip Number 3
Prepare to discuss your hands-on experience with lab techniques such as agar creation and microscopy. Be ready to share specific examples of how you've applied these skills in practical settings, as this will demonstrate your readiness for the role.
✨Tip Number 4
Show enthusiasm for the company's mission and values. Research StudySmarter and the brewing process to articulate how your personal values align with theirs, which can make a strong impression during interviews.
We think you need these skills to ace PART TIME JUNIOR MICROBIOLOGICAL LAB TECHNICIAN (6 MONTHS CONTRACT)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience and skills related to microbiology and lab work. Emphasise any coursework or projects that align with the responsibilities mentioned in the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for quality control and brewing science. Mention specific experiences that demonstrate your attention to detail and ability to work in a team, as well as your eagerness to learn.
Highlight Relevant Skills: In your application, clearly outline your skills in microbiological techniques such as agar creation, microscopy, and data analysis. If you have experience with GLP standards or aseptic techniques, make sure to include that too.
Show Enthusiasm for the Role: Convey your excitement about the opportunity to contribute to the microbiological program and the brewing process. Companies appreciate candidates who are genuinely interested in their mission and values.
How to prepare for a job interview at Northern Monk Brew Co
✨Show Your Passion for Microbiology
Make sure to express your enthusiasm for microbiology and the brewing process during the interview. Share any relevant experiences or projects that highlight your interest in the field, as this role requires a genuine passion for quality and science.
✨Demonstrate Your Technical Skills
Be prepared to discuss your technical skills related to microbiological techniques such as agar creation, plating methods, and microscopy. Providing specific examples of how you've applied these skills in previous roles or studies will help you stand out.
✨Emphasise Teamwork and Communication
Since you'll be working closely with the Quality Manager and other team members, highlight your ability to communicate effectively and work collaboratively. Share examples of how you've successfully contributed to a team in the past.
✨Understand the Company Mission
Familiarise yourself with the company's mission and values before the interview. Being able to articulate how your personal values align with theirs will demonstrate your commitment to the role and the organisation.
