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- Tasks: Lead a vibrant team, manage operations, and create unforgettable guest experiences.
- Company: Join LSQ Restaurant Rooftop, London's iconic venue with stunning skyline views.
- Benefits: Enjoy a competitive salary of £35,000 plus tronc and a dynamic work environment.
- Why this job: Be part of a passionate team delivering stylish dining and drinks in a lively atmosphere.
- Qualifications: Experience in a high-energy venue and strong leadership skills are essential.
- Other info: Opportunity to collaborate on exciting events like rooftop brunches and tastings.
The predicted salary is between 28000 - 42000 £ per year.
Located at London's most iconic address, LSQ Restaurant Rooftop sits 9 floors above the vibrant streets of the West End, offering one of the best panoramic views of the capital skyline. Whether by day or by night, we deliver a stylish, elevated dining and drinks experience for locals, tourists, and theatregoers alike. We are passionate about hospitality, atmosphere, and quality, and we’re now looking for an Assistant Restaurant Manager to help lead our vibrant team and contribute to the unforgettable experiences we create every day. Salary £35,000 + Tronc.
What You’ll Be Doing:
- Lead from the front – own the floor, energise the team, and ensure every guest leaves buzzing.
- Support performance – help manage P&L, team targets, and day-to-day operations with confidence and control.
- Develop talent – coach and motivate a team that delivers great service and thrives in a fast-paced, premium environment.
- Bring the brand to life – collaborate with marketing and events teams to deliver unforgettable experiences, from rooftop brunches to tequila tastings.
- Maintain standards – ensure compliance, safety, and quality across all operations, with style and structure.
What We’re Looking For:
- Experience as an Assistant General Manager or strong supervisor in a high-volume, high-energy venue. Rooftop or destination experience? Even better.
- Leadership skills that inspire, motivate, and get results.
- Operational know-how, with strong understanding of budgets, stock, rota planning, and guest experience KPIs.
- Passion for hospitality — especially bold food, great drinks, music, and unforgettable vibes.
- Resilience, calm under pressure, and a love for getting stuck in.
Assistant General Manager - Rooftop Bar & Restaurant employer: Criterion Hospitality
Contact Detail:
Criterion Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant General Manager - Rooftop Bar & Restaurant
✨Tip Number 1
Familiarise yourself with the unique offerings of LSQ Restaurant Rooftop. Understanding their menu, signature cocktails, and the overall vibe will help you engage in meaningful conversations during interviews.
✨Tip Number 2
Network within the hospitality industry, especially with professionals who have experience in high-energy venues or rooftop bars. They can provide insights and potentially refer you to opportunities at StudySmarter.
✨Tip Number 3
Showcase your leadership skills by sharing specific examples of how you've motivated teams in previous roles. Highlighting your ability to energise staff and create a positive atmosphere will resonate well with us.
✨Tip Number 4
Research current trends in the hospitality sector, particularly around rooftop dining experiences. Being knowledgeable about what attracts guests to such venues can set you apart as a candidate who is truly passionate about the role.
We think you need these skills to ace Assistant General Manager - Rooftop Bar & Restaurant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in high-volume, high-energy venues. Emphasise any leadership roles you've held and specific achievements that demonstrate your ability to energise a team and enhance guest experiences.
Craft a Compelling Cover Letter: In your cover letter, express your passion for hospitality and detail how your skills align with the role. Mention specific experiences that showcase your operational know-how and ability to manage P&L, as well as your enthusiasm for creating unforgettable dining experiences.
Showcase Your Leadership Skills: Provide examples of how you've successfully led teams in the past. Highlight instances where you motivated staff, improved service quality, or contributed to a positive atmosphere in a fast-paced environment.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-structured and professional. A polished application reflects your attention to detail and commitment to quality.
How to prepare for a job interview at Criterion Hospitality
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific examples of how you've created memorable experiences for guests in previous roles, especially in high-energy environments.
✨Demonstrate Leadership Skills
Prepare to discuss your leadership style and how you motivate a team. Think of instances where you've successfully led a team through busy periods or challenges, and be ready to share these stories.
✨Know Your Numbers
Familiarise yourself with key performance indicators (KPIs) relevant to the role, such as P&L management and guest experience metrics. Be prepared to discuss how you've managed budgets and improved financial performance in past positions.
✨Bring Ideas to the Table
Research LSQ Restaurant Rooftop and think of innovative ideas that could enhance their offerings. Whether it's a unique event concept or a new menu item, showing that you're proactive and creative can set you apart from other candidates.
