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For Companies At a Glance
- Tasks: Lead a vibrant restaurant and coffee shop, ensuring top-notch service and quality.
- Company: Join the 7th largest Garden Centre group in the UK, known for quality and innovation.
- Benefits: Enjoy competitive pay, flexible hours, and a fun work environment.
- Why this job: Be part of a growing team that values creativity and customer satisfaction.
- Qualifications: Experience in hospitality management is preferred but not essential; passion is key!
- Other info: Located near beautiful Salhouse, Norfolk, perfect for nature lovers.
The predicted salary is between 28800 - 43200 £ per year.
Restaurant and Coffee Shop Manager required for a Garden Centre near Salhouse, Norfolk. Our client is the 7th largest Garden Centre group in the UK and represents a new wave of specialist horticultural and leisure retailers who are committed to offering best quality products and service as a matter of course. Due to continued growth, they are looking to recruit a Restaurant & Cafe Manager to oversee...
Catering Manager employer: Career Wallet
Contact Detail:
Career Wallet Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager
✨Tip Number 1
Familiarise yourself with the latest trends in the catering and hospitality industry. Understanding what customers are looking for in a dining experience can give you an edge during interviews.
✨Tip Number 2
Network with professionals in the garden centre and hospitality sectors. Attend local events or join relevant online groups to connect with others who might provide insights or referrals.
✨Tip Number 3
Research the specific garden centre group you're applying to. Knowing their values, mission, and the unique offerings of their restaurant and café can help you tailor your conversation during interviews.
✨Tip Number 4
Prepare to discuss your previous management experiences in detail. Be ready to share specific examples of how you've successfully led teams, managed budgets, and improved customer satisfaction in past roles.
We think you need these skills to ace Catering Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Catering Manager position. Tailor your application to highlight relevant experience in restaurant and café management.
Highlight Relevant Experience: In your CV and cover letter, emphasise your previous roles in catering or hospitality management. Include specific examples of how you've successfully managed teams, improved service quality, or increased customer satisfaction.
Showcase Your Passion: Express your enthusiasm for the role and the garden centre industry in your application. Mention any personal interests in horticulture or leisure retail that align with the company's values and mission.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a management role.
How to prepare for a job interview at Career Wallet
✨Know the Company
Before your interview, take some time to research the garden centre and its values. Understanding their commitment to quality products and service will help you align your answers with their mission.
✨Showcase Your Experience
Be prepared to discuss your previous experience in managing restaurants or cafes. Highlight specific examples of how you've improved service quality or increased customer satisfaction in past roles.
✨Demonstrate Leadership Skills
As a Catering Manager, you'll need strong leadership skills. Be ready to share examples of how you've successfully led a team, resolved conflicts, or trained staff to enhance their performance.
✨Prepare Questions
At the end of the interview, you'll likely be asked if you have any questions. Prepare thoughtful questions about the restaurant's operations, team culture, or future plans to show your genuine interest in the role.
