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- Tasks: Prepare and serve delicious meals for residents in care homes across Greater London.
- Company: Join The Cinnamon Care Collection, a top-rated care home group known for its exceptional workplace culture.
- Benefits: Earn £18.00 per hour, enjoy mileage reimbursement, and access various company perks.
- Why this job: Make mealtimes special for residents while working in well-equipped kitchens with a passionate team.
- Qualifications: Must have 2 years of catering experience, ideally at Chef de Partie level with NVQ 2/3.
- Other info: Receive mentorship from the Executive Chef to enhance your culinary skills.
The Cinnamon Care Collection are looking for a full-time relief Chef to cover our care homes in Greater London and the surrounding area. This will be to cover all holidays, and any sickness as needed. Mileage will be paid for all travel.
We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by our Head Chefs, you will ensure that mealtimes are a highlight of our residents’ day by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety.
We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in spacious, exceptionally well equipped kitchens, you will need to be hard working, professional and reliable.
We are looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Executive Chef.
Regional Relief Chef employer: Cinnamon Care Collection Careers
Contact Detail:
Cinnamon Care Collection Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Regional Relief Chef
✨Tip Number 1
Familiarise yourself with the Cinnamon Care Collection and their values. Understanding their commitment to providing exceptional food and a fine dining experience will help you align your passion and energy with their mission during any conversations.
✨Tip Number 2
Network with other chefs or professionals in the care home sector. Attend culinary events or workshops where you can meet people who might have insights into the role or even connections within the Cinnamon Care Collection.
✨Tip Number 3
Prepare to discuss your previous catering experiences in detail, especially any roles where you worked in a team or managed high-pressure situations. Highlighting your Chef de Partie level experience will be crucial in demonstrating your suitability for the position.
✨Tip Number 4
Showcase your creativity by thinking of innovative meal ideas that could fit within the fine dining concept. Being able to present these ideas during an interview can set you apart and show your enthusiasm for the role.
We think you need these skills to ace Regional Relief Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant catering experience, especially any roles as a Chef de Partie. Emphasise your passion for food and any fine dining experience you have.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your experience with preparing fresh, locally sourced meals and how you can contribute to creating a fine dining experience for residents.
Highlight Relevant Skills: In your application, focus on skills that are crucial for the role, such as teamwork, creativity in menu planning, and adherence to health and safety standards. Provide examples of how you've demonstrated these skills in previous positions.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your professionalism and attention to detail, which is essential in the culinary field.
How to prepare for a job interview at Cinnamon Care Collection Careers
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and providing exceptional dining experiences. Share specific examples of dishes you love to prepare and how you ensure quality in your meals.
✨Highlight Your Experience
Discuss your previous roles, especially any Chef de Partie experience. Be ready to talk about the types of cuisines you've worked with and how your skills align with the fine dining standards expected by the company.
✨Demonstrate Teamwork Skills
Since you'll be working with a catering team, emphasise your ability to collaborate effectively. Share instances where you successfully worked as part of a team to overcome challenges in the kitchen.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene standards, and menu planning. Brush up on your knowledge of health and safety regulations, and be prepared to discuss how you maintain cleanliness in the kitchen.
