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- Tasks: Lead food delivery for students, manage weekly menus, and ensure food safety.
- Company: Join a supportive school expanding its 6th Form centre with a focus on student welfare.
- Benefits: Enjoy flexible hours, professional development, and access to discounts and onsite parking.
- Why this job: Be part of a collaborative team promoting healthy eating and making a difference in students' lives.
- Qualifications: Must have NVQ Level 3 in Food Hygiene or equivalent and a passion for food safety.
- Other info: Informal visits are encouraged; apply by 4th July 2025.
The predicted salary is between 15815 - 19555 £ per year.
Hours of Work: 25 hours per week are required, term time only. This would ideally be 5.5 hours per day Monday to Thursday (9.00am - 2.30pm) and then the 3 remaining hours on Friday morning for admin/orders. Negotiable for 4 days per week, daily hours increased to 6.25 hours per day Monday to Thursday.
Contract: Permanent
Salary: Grade 3 - £26,409 - £32,654 FTE (£15,815.43 - £19,555.34 actual)
Start date of role: September 2025
Enhanced DBS Check Required: Yes
Due to our school expansion and the opening of our satellite 6th Form centre we are looking to appoint an experienced and organised Catering Supervisor to be responsible for our 6th Form site, New Horizons. The successful candidate will lead on all aspects of food delivery to students and ideally be qualified in Food Hygiene to NVQ Level 3 or equivalent.
Catering Supervisor – Key Responsibilities- In consultation with the Head of 6th Form, be responsible for the preparation of weekly menus, catering for all students, in line with the food and drink policy.
- To ensure that all students with allergies are catered for in compliance with our allergies policy as well as maintaining the correct documentation.
- To maintain adequate storage of food in appropriate storage conditions.
- To ensure the kitchen and all kitchen equipment is kept clean and tidy.
- To observe high standards of food hygiene during the preparation, cooking and serving of all foods.
- Maintain food safety documentation on a daily basis to comply with food safety management procedures and food hygiene regulations.
- To promote healthy eating with the students and staff.
- To maintain high standards of personal hygiene and personal appearance in accordance with the school’s hygiene policy.
There will be a probationary period of 6 months.
We can offer:
- Fabulous faculties – supportive and driven
- A collaborative and inclusive culture
- A committed, hardworking team who strive to provide the best education for all students
- Comprehensive induction and probation support and regular opportunities for professional development and growth
- Employee Assistance Programme via BHSF - free totally confidential support
- Access to discounts and offers via BHSF
- Onsite parking at all schools
If you are determined, ambitious, hardworking and you meet our requirements, then we would love to hear from you. Informal conversations are warmly welcomed. If you would like to arrange an informal visit please email enquiry@queensbury.eiat.org.uk
The Trust is committed to safeguarding and promoting the welfare of students and expect all staff to share this commitment. Successful candidates will be subject to all necessary pre-employment checks, including an enhanced DBS, Childcare Disqualification (where applicable), qualifications, medical fitness, identity and right to work. All applicants will be required to provide two suitable references.
How to apply: Please apply online: https://educationimpact.org.uk/jobs (or scroll to the bottom of this page)
Closing Date: 4th July 2025 at 9.00am
Interview Date: 14th July 2025
Catering Supervisor (QUE) employer: Education Impact Academy Trust
Contact Detail:
Education Impact Academy Trust Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor (QUE)
✨Tip Number 1
Familiarise yourself with the school's food and drink policy. Understanding their approach to nutrition and student dietary needs will help you demonstrate your alignment with their values during any discussions.
✨Tip Number 2
Prepare to discuss your experience in managing food safety and hygiene standards. Be ready to share specific examples of how you've maintained high standards in previous roles, as this is crucial for the position.
✨Tip Number 3
Consider reaching out for an informal chat with the school. This can give you insights into their culture and expectations, allowing you to tailor your approach when applying.
✨Tip Number 4
Highlight your ability to promote healthy eating among students. Think of creative ways you've engaged young people in nutrition and be prepared to discuss these ideas during your interview.
We think you need these skills to ace Catering Supervisor (QUE)
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and requirements of the Catering Supervisor position. Highlight key aspects such as food hygiene qualifications and experience in menu preparation.
Tailor Your Application: Customise your application form to reflect your relevant experience and skills. Use specific examples from your past roles that demonstrate your ability to manage food delivery, maintain hygiene standards, and cater for students with allergies.
Highlight Qualifications: Make sure to mention any relevant qualifications, especially in Food Hygiene (NVQ Level 3 or equivalent). If you have additional certifications or training related to catering or food safety, include those as well.
Follow Application Instructions: Ensure you complete the Trust application form as specified in the job posting. Remember, they will not accept CVs or other documents instead of the application form, so make sure to fill it out completely and accurately.
How to prepare for a job interview at Education Impact Academy Trust
✨Know Your Menu
Familiarise yourself with the types of meals you would be preparing and serving. Be ready to discuss how you would create weekly menus that cater to students' dietary needs, including allergies.
✨Highlight Your Hygiene Knowledge
Since food hygiene is crucial for this role, ensure you can talk about your qualifications and experience in maintaining high standards of food safety. Mention any specific practices you follow to ensure compliance with regulations.
✨Showcase Your Leadership Skills
As a Catering Supervisor, you'll need to lead a team. Prepare examples of how you've successfully managed teams in the past, focusing on collaboration and inclusivity, which are key values for the school.
✨Prepare Questions
Think of insightful questions to ask during the interview. This could include inquiries about the school's approach to promoting healthy eating or how they support professional development for staff.
