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For Companies At a Glance
- Tasks: Join our front of house team as a Waiter/Waitress, delivering exceptional service and memorable experiences.
- Company: SUSHISAMBA blends Japanese, Brazilian, and Peruvian cultures in a vibrant dining atmosphere.
- Benefits: Enjoy competitive pay, 50% food discounts, 28 days holiday, and fun staff events.
- Why this job: Be part of a dynamic team in a stunning cocktail bar with opportunities for growth and recognition.
- Qualifications: Experience in a fast-paced environment and good English communication skills are essential.
- Other info: Flexible hours and a deep respect for diversity are key to our team culture.
Your Role
The front of house team is currently looking for a passionate Waiter/Waitress to join our family, ensuring each guest is welcomed warmly, whilst making their time with us a memorable one by providing our guests with the finest food and beverages, accompanied by friendly, efficient and flawless service throughout their experience. This vacancy sits within our newly opened 'SAMBAROOM' - Our new cocktail bar & private dining room located on the 39th floor of London's Heron Tower.
Your Rewards
- Highly competitive salary
- 50% Discount on food and drink for up to 6 people to use in SUSHISAMBA or Duck & Waffle restaurants
- 28 days holiday allowance
- Complimentary meal and drink during shifts
- 'Refer-a-friend' cash incentive scheme
- Employee of the month rewards
- Internal Training and career development
- Pension Scheme – including employer contributions
- Yearly Staff award ceremony and party
Your Requirements
The Waiter/Waitress's primary responsibilities are to exemplify uncompromising hospitality with courteous and efficient service to guests throughout their dining experience. The Waiter/Waitress takes orders, answers questions about the menu, sells the restaurant's food and drinks, takes payment, and communicates orders with the kitchen staff while maintaining a warm and friendly demeanour.
As a Waiter/Waitress We Would Love You To Have
- Experience working as a Head Waiter/Waitress or Waiter/Waitress in a similar fast-paced environment will be tested at trial/interview stage
- Good English language communication skills are required
- Drink lounge/bar experience and PDR preferable
- Must be fine with late finishes
- Flexible availability, working any 5 days a week between Monday - Sunday
- Deep respect for diversity and individuality
- The ability to maintain set processes and standards
Your Restaurant
SUSHISAMBA celebrates the culture and cuisine of Japan, Brazil and Peru. The menus are a mix of new and signature dishes with an emphasis on bold flavours, the finest ingredients and artful presentations. SUSHISAMBA is operated by Sushi Samba Group, which oversees locations in Las Vegas, London, Edinburgh, Dubai, Doha & Bahrain.
Lounge Waiter / Waitress employer: SushiSamba
Contact Detail:
SushiSamba Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lounge Waiter / Waitress
✨Tip Number 1
Familiarise yourself with the menu and the unique offerings of SUSHISAMBA. Knowing the dishes and drinks inside out will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Highlight any previous experience in fast-paced environments, especially in bars or lounges. Be ready to share specific examples of how you handled busy shifts and provided excellent service under pressure.
✨Tip Number 3
Demonstrate your understanding of hospitality by preparing to discuss how you would create memorable experiences for guests. Think of ways to go above and beyond in service that align with the values of SUSHISAMBA.
✨Tip Number 4
Be flexible and open about your availability. Since the role requires working any 5 days a week, showing that you can accommodate late finishes and varied shifts will make you a more attractive candidate.
We think you need these skills to ace Lounge Waiter / Waitress
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in hospitality, particularly any roles as a Waiter/Waitress. Emphasise your ability to provide excellent customer service and any specific skills related to food and beverage service.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the role and the restaurant industry. Mention why you are excited about working at SUSHISAMBA and how your previous experiences align with their values of hospitality and service.
Highlight Relevant Experience: In your application, specifically mention any experience you have in fast-paced environments or cocktail bars. If you have worked in similar settings, detail your responsibilities and achievements to demonstrate your suitability for the role.
Showcase Your Communication Skills: Since good English language communication skills are required, ensure your application is well-written and free of errors. You might also want to mention any additional languages you speak, as this can be a plus in a diverse environment.
How to prepare for a job interview at SushiSamba
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for providing excellent service. Share specific examples from your past experiences where you went above and beyond to ensure guests had a memorable time.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, including signature dishes and drinks. Being able to discuss the offerings confidently will impress the interviewers and show your commitment to the role.
✨Demonstrate Flexibility
Highlight your availability and willingness to work flexible hours, including late finishes. This is crucial in the hospitality industry, especially in a fast-paced environment like a cocktail bar.
✨Emphasise Teamwork and Communication Skills
Discuss your ability to work well within a team and communicate effectively with both guests and kitchen staff. Provide examples of how you've successfully collaborated with others in previous roles.
