SPT Kitchen Assistant

SPT Kitchen Assistant

Keynsham Part-Time No home office possible
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At a Glance

  • Tasks: Join our team as a Kitchen Assistant, preparing fresh dishes and ensuring a clean workspace.
  • Company: Somerdale Pavilion Trust is dedicated to providing diverse, freshly cooked meals for our community.
  • Benefits: Enjoy 50% off food, gym membership, and on-site parking while working part-time.
  • Why this job: Be part of a vibrant team, learn valuable skills, and make a positive impact in the hospitality industry.
  • Qualifications: Strong communication skills, flexibility, and a passion for food; Level 2 food hygiene preferred but not required.
  • Other info: This is a casual part-time role with flexible hours, including some Saturdays.

Are you passionate about doing a good job? Do you share our values? Then we hope you’ll consider applying to join our team.

Please note – St Monica Trust is working on behalf of Somerdale Pavilion Trust for this recruitment. This position will be a contracted position with Somerdale Pavilion Trust.

Somerdale Pavilion Trust is currently looking for a Kitchen Assistant to join our growing team! Here at Somerdale Pavilion, our aim is to provide a diverse menu designed to cater for a wide variety of dietary requirements, cooked freshly on site. We also cater for corporate buffets and other events. We are looking for someone to work within our existing team to deliver excellent service to our customers and community.

Your main duties and responsibilities include:

  • General cleaning (including washing up)
  • Preparing ingredients
  • Washing and chopping vegetables
  • Preparing dishes
  • Observing correct cooking times and temperatures
  • Using cooking equipment, utensils, and machinery (e.g., saucepans, pans, chopping boards, knives)
  • Keeping work stations and surfaces clean and tidy
  • Following company policies and procedures

About you:

  • Strong verbal and written communication skills
  • Flexibility in working hours
  • Excellent organisational skills
  • Ability to work in a fast-paced environment
  • Team player with the ability to use own initiative
  • An interest in the food and hospitality industry
  • Level 2 food hygiene certificate is preferred, but full training will be provided

This is a part-time casual position. Further information on hours will be discussed at interview and may include some Saturdays. Rate of pay depends on age and experience.

Benefits:

  • 50% discount on food
  • Gym membership
  • On-site parking

Salary Range: £6.42 - £11.48

Time Type: Part-time

If you have any queries, please email our Recruitment Team.

SPT Kitchen Assistant employer: St Monica Trust

At Somerdale Pavilion Trust, we pride ourselves on fostering a supportive and inclusive work environment where every team member is valued. As a Kitchen Assistant, you will enjoy benefits such as a generous 50% discount on food, gym membership, and convenient on-site parking, all while working in a vibrant community-focused setting that encourages personal growth and development within the hospitality industry.
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Contact Detail:

St Monica Trust Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land SPT Kitchen Assistant

✨Tip Number 1

Show your passion for the food and hospitality industry during your interactions. Whether it's in a casual conversation or during an interview, expressing genuine enthusiasm can set you apart from other candidates.

✨Tip Number 2

Familiarise yourself with the specific dietary requirements and menu offerings at Somerdale Pavilion. This knowledge will not only impress during discussions but also demonstrate your commitment to providing excellent service.

✨Tip Number 3

Highlight your ability to work in a fast-paced environment by sharing relevant experiences. Think of times when you successfully managed multiple tasks or worked under pressure, as this is crucial for a Kitchen Assistant role.

✨Tip Number 4

If you have a Level 2 food hygiene certificate, mention it! If not, express your willingness to complete the training. Showing that you're proactive about learning and adhering to safety standards can make a positive impression.

We think you need these skills to ace SPT Kitchen Assistant

Strong Verbal Communication Skills
Written Communication Skills
Flexibility in Working Hours
Excellent Organisational Skills
Ability to Work in a Fast-Paced Environment
Team Player
Initiative
Interest in Food and Hospitality Industry
Basic Cooking Skills
Knowledge of Food Hygiene Practices
Attention to Detail
Time Management
Ability to Follow Instructions
Cleaning and Sanitation Skills

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Kitchen Assistant position. Highlight any specific skills or experiences you have that align with these duties.

Tailor Your CV: Make sure your CV reflects your relevant experience in the food and hospitality industry. Emphasise your organisational skills, ability to work in a fast-paced environment, and any previous roles that required teamwork.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the role and the values of Somerdale Pavilion Trust. Mention your interest in food preparation and customer service, and how you can contribute to their team.

Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A well-presented application reflects your attention to detail and professionalism.

How to prepare for a job interview at St Monica Trust

✨Show Your Passion for Food

Make sure to express your enthusiasm for the food and hospitality industry during the interview. Share any relevant experiences or interests that highlight your passion, as this will resonate well with the team at Somerdale Pavilion Trust.

✨Demonstrate Teamwork Skills

Since the role requires working within an existing team, be prepared to discuss examples of how you've successfully collaborated with others in previous roles. Highlight your ability to support colleagues and contribute positively to a team environment.

✨Emphasise Flexibility and Organisation

Given the fast-paced nature of the kitchen, it's important to showcase your organisational skills and flexibility. Be ready to talk about how you manage your time effectively and adapt to changing situations in a busy environment.

✨Prepare for Practical Questions

Expect questions related to food hygiene and safety practices, even if full training will be provided. Familiarise yourself with basic food hygiene principles and be ready to discuss how you would maintain cleanliness and safety in the kitchen.

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