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For Companies At a Glance
- Tasks: Serve customers, clear tables, and operate the till in a busy restaurant.
- Company: Join British Garden Centres, known for exceptional dining experiences and a friendly atmosphere.
- Benefits: Enjoy staff discounts, free parking, and flexible working hours.
- Why this job: Be part of a supportive team and enhance your customer service skills while having fun.
- Qualifications: Good communication skills and a willingness to learn; previous experience is a plus.
- Other info: Flexible hours include weekends; perfect for students looking for part-time work.
Join to apply for the Restaurant Team Members Front of House role at British Garden Centres. We have a great opportunity for Restaurant Team Members to come and join our friendly Restaurant, bringing our food and Restaurant to life for our guests to remember. Must be fully flexible, hours involve weekend work.
May be required to use a computerised tilling system. Will also involve usual jobs associated with working in a busy restaurant. Must be friendly & confident for this customer-facing role. Be able to work on own initiative & as part of a team, able to adapt to the demands & speed of the business at peak trading. Working weekdays, evenings, and weekends. The goal is to help preserve and enhance our reputation so we can expand our clientele.
What We Offer
- Staff car parking
- Staff discount at our Garden Centres and Restaurants as well as at our Leisure Park
Skills Required
- Good communication skills and able to work as part of a team
- Willingness to learn
- Team player
- Excellent customer service skills
- Experience working in a similar role
- Must be fully flexible
Duties Will Include
- To include all aspects of restaurant duties
- Serving customers
- Clearing tables
- Sweeping and mopping
- Washing up duties
- Making drinks
- Till operation
- Handling money
If you would like to join our family-run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.
To Apply
Please send your CV to James Parrott, Restaurant Manager at Jparrott@woodthorpeleisurepark.co.uk. Applications close on Monday 7th July 2025. Due to the high volume of applications, we will only contact you if your application is successful.
Restaurant Team Members Front of House employer: British Garden Centres
Contact Detail:
British Garden Centres Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Team Members Front of House
✨Tip Number 1
Make sure to showcase your customer service skills during any interactions you have with the team. Whether it's through a phone call or in-person chat, demonstrating your friendly and confident nature can leave a lasting impression.
✨Tip Number 2
Familiarise yourself with the restaurant's menu and services before applying. This knowledge will not only help you stand out but also show your genuine interest in the role and the establishment.
✨Tip Number 3
Network with current or former employees of British Garden Centres if possible. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when you apply.
✨Tip Number 4
Be prepared to discuss your flexibility in working hours during any conversations. Since the role requires weekend work and adaptability, highlighting your willingness to accommodate these needs can set you apart from other candidates.
We think you need these skills to ace Restaurant Team Members Front of House
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in customer service and any previous roles in the restaurant industry. Emphasise skills like communication, teamwork, and flexibility, as these are crucial for the role.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the position and the company. Mention why you want to work at British Garden Centres and how your skills align with their values of providing exceptional dining experiences.
Highlight Flexibility: Since the role requires full flexibility, clearly state your availability in your application. Mention your willingness to work weekends and evenings, as this will demonstrate your commitment to the job.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at British Garden Centres
✨Show Your Customer Service Skills
As a front of house team member, excellent customer service is key. Be prepared to share examples of how you've provided great service in the past, and demonstrate your friendly and confident attitude during the interview.
✨Highlight Your Flexibility
Since the role requires full flexibility, make sure to emphasise your availability for various shifts, including weekends and evenings. This shows that you're ready to meet the demands of a busy restaurant environment.
✨Demonstrate Teamwork
Working well with others is crucial in a restaurant setting. Be ready to discuss your experience working as part of a team and how you contribute to a positive work atmosphere.
✨Prepare for Practical Questions
Expect questions about handling specific restaurant duties, such as using a till or managing customer orders. Brush up on any relevant experience you have and be ready to explain how you'd handle common scenarios.
