Head Chef

Head Chef

Chorleywood Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist the Head Chef in kitchen management, food prep, and cooking high-quality meals.
  • Company: Cedars Retirement Village is a vibrant community focused on enriching residents' lives through exceptional dining experiences.
  • Benefits: Enjoy perks like Medicash, pension scheme, 25 days annual leave, birthday leave, and volunteering days.
  • Why this job: Join a creative culinary team in a beautifully refurbished environment that values quality and resident satisfaction.
  • Qualifications: Experience as a Chef is essential; knowledge of senior dietary needs is a plus.
  • Other info: Shifts include evenings and weekends; a positive attitude is key!

The predicted salary is between 30000 - 42000 £ per year.

Our beautiful Cedars Retirement Village based in Chorleywood is looking for a full time Chef. Cedars is currently undergoing a stunning refurbishment programme with the dining room and resident areas already completed and creating quite the buzz.

As a Chef, you will play a key role in assisting our Head Chef in all aspects of kitchen management, including food preparation, cooking, and presentation. You will collaborate closely with the culinary team to ensure the highest standards of food quality and service delivery. Creativity, attention to detail, and a passion for enriching the lives of our residents through food is essential for this role.

Responsibilities:
  • Assist in the preparation and cooking of high-quality meals following established recipes and portion controls.
  • Supervise the kitchen and team of Head Chef days off and coordinate daily activities, ensuring adherence to food safety and sanitation standards.
  • Contribute to menu planning and development, taking into account dietary needs and preferences of residents.
  • Maintain inventory levels and control food costs.
  • Uphold a positive and professional approach with residents, staff, and visitors.
Requirements:
  • Proven experience as a Chef or similar role in a kitchen environment.
  • Knowledge of nutrition and dietary requirements for seniors is advantageous.
  • Excellent communication and organisational skills.
  • Shifts will include some evening and weekends.

In return we offer a number of benefits including, Medicash, pension scheme, 25 days annual leave, birthday leave, rewards schemes, volunteering days plus much more!

Head Chef employer: Retirement Villages Group

Cedars Retirement Village in Chorleywood is an exceptional employer, offering a vibrant work culture where creativity and passion for food come together to enhance the lives of our residents. With a commitment to employee growth, we provide comprehensive benefits including Medicash, a pension scheme, and generous leave policies, all within a beautifully refurbished environment that fosters collaboration and innovation among our culinary team.
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Contact Detail:

Retirement Villages Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef

✨Tip Number 1

Familiarise yourself with the specific dietary needs of seniors. Understanding nutrition and how to cater to various dietary restrictions will set you apart from other candidates.

✨Tip Number 2

Showcase your creativity in cooking by preparing a unique dish that reflects your culinary style. Bring this dish to the interview or mention it during discussions to demonstrate your passion for food.

✨Tip Number 3

Network with current or former employees of Cedars Retirement Village. They can provide insights into the kitchen culture and expectations, which can help you tailor your approach during the application process.

✨Tip Number 4

Prepare to discuss your experience in managing a kitchen team, especially during the Head Chef's absence. Highlight any leadership roles you've had and how you ensured smooth operations under pressure.

We think you need these skills to ace Head Chef

Culinary Skills
Food Preparation
Menu Planning
Creativity
Attention to Detail
Team Leadership
Communication Skills
Organisational Skills
Knowledge of Nutrition
Food Safety Standards
Sanitation Practices
Inventory Management
Cost Control
Adaptability
Customer Service

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Head Chef position. Tailor your application to highlight your relevant experience in kitchen management and food preparation.

Showcase Your Creativity: As creativity is essential for this role, include examples of your innovative dishes or menu ideas in your CV or cover letter. Mention any experience you have in menu planning and how you cater to dietary needs.

Highlight Relevant Experience: Emphasise your previous roles as a Chef or in similar positions. Detail your experience with food safety standards, team supervision, and any specific knowledge of nutrition for seniors, as this is advantageous for the role.

Craft a Strong Cover Letter: Write a compelling cover letter that reflects your passion for enriching lives through food. Discuss why you want to work at Cedars Retirement Village and how your skills align with their values and mission.

How to prepare for a job interview at Retirement Villages Group

✨Showcase Your Culinary Skills

Be prepared to discuss your previous experience in the kitchen, particularly any roles where you had to manage a team or create menus. Bring examples of dishes you've prepared that highlight your creativity and attention to detail.

✨Understand Dietary Needs

Familiarise yourself with the dietary requirements of seniors, as this is crucial for the role. Be ready to discuss how you would accommodate different dietary preferences and restrictions in your meal planning.

✨Demonstrate Leadership Qualities

Since you'll be supervising the kitchen during the Head Chef's absence, it's important to convey your leadership skills. Share examples of how you've successfully led a team in the past and how you handle challenges in a kitchen environment.

✨Emphasise Communication Skills

Effective communication is key in a kitchen setting. Be prepared to discuss how you ensure clear communication with your team and how you maintain a positive atmosphere among staff and residents alike.

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