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- Tasks: Create and decorate delicious cakes, pastries, and desserts with passion and precision.
- Company: Join Paris Baguette, a brand dedicated to quality and gracious service in the baking industry.
- Benefits: Enjoy competitive pay, free birthday cake, and holiday perks as you grow with us.
- Why this job: Be part of a team that values creativity, teamwork, and spreading joy through baking.
- Qualifications: Knowledge of food safety, effective communication skills, and a passion for pastry making.
- Other info: Flexible hours perfect for students; join a supportive and fun work environment!
At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do.
It is why pastries to us are not just a product, they are our passion. Our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals.
If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team!
WHAT WE ARE HUNGRY FOROur Pastry Team Members are true masters of their crafts. The quality and beauty of their creations are second to none. This candidate will be responsible for ensuring the confectionary execution of all cakes, pastries and desserts. Our ideal Pastry Team Member will have a passion for decorating and producing cakes in order to bring a smile and satisfaction to our guests!
KNOWLEDGE AND RESPONSIBILITIES- Responsible for scaling, decorating and producing of all Desserts, Pastries and Cakes
- General knowledge of production methods and organization of Confectionary production
- Learn new products and skills and has ability to demonstrate proper techniques to new pastry team members
- Sanitization procedures, maintaining overall cleanliness of work station
- Must be able to manage time and skills with strong organization
- Knowledge of all recipes and procedures of all production
- Ensure cake display is presentable for internal and external guests
- Make creams and sauces for cakes and pastries
- Receive, stock, and store food in designated containers and storage areas in an organized manner
- Inform supervisor when equipment is not working properly and manage when food supplies are getting low
- Perform other related duties as assigned
- Knowledge on food producing process, sanitization, quality program
- Knowledge on food producing technique, food microbiology, and food sanitary safety practice/procedure
- Food safety, food labeling, nutrition related knowledge
- Food Handler's Certificate, preferred
- Effective communication skills and ability to work in a team environment
- Ability to multi-task
- Multiple priority management abilities
- High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic, intuitive, self-motivated and driven.
- Teams Win! Has to be a team player who fosters a collaborative and engaged teamwork environment.
- Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette's Mission, Vision, Brand Values and Culture.
Competitive compensation - From £11.50 / hour + Weekly service Bonus of £1/ hour (Terms and Conditions apply)
Free Cake for your Birthday
Holiday entitlement increase with longevity (Terms and Conditions apply)
Pastry Team Member employer: Paris Baguette
Contact Detail:
Paris Baguette Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Team Member
✨Tip Number 1
Show your passion for pastries! When you get the chance to speak with us, share your love for baking and decorating. Mention any personal projects or experiences that highlight your creativity and dedication to quality.
✨Tip Number 2
Demonstrate your teamwork skills. We value collaboration, so be ready to discuss how you've successfully worked in teams before. Share examples of how you’ve supported colleagues or contributed to a positive work environment.
✨Tip Number 3
Familiarise yourself with our brand values and mission. Understanding what Paris Baguette stands for will help you align your answers during discussions and show that you're genuinely interested in being part of our team.
✨Tip Number 4
Be prepared to talk about food safety and hygiene practices. Since knowledge of these areas is crucial for the role, having specific examples of how you maintain cleanliness and follow safety protocols will set you apart.
We think you need these skills to ace Pastry Team Member
Some tips for your application 🫡
Understand the Company Culture: Before applying, take some time to understand Paris Baguette's values and mission. Highlight how your personal values align with their commitment to graciousness, quality, and teamwork in your application.
Showcase Your Passion: In your cover letter or personal statement, express your passion for pastry making and decorating. Share specific examples of your experience and how you pour your heart into your creations, as this resonates with the company's ethos.
Highlight Relevant Skills: Make sure to detail your knowledge of food safety, production methods, and any relevant certifications like a Food Handler’s Certificate. This will demonstrate your preparedness for the role and your commitment to maintaining high standards.
Tailor Your CV: Customise your CV to reflect the responsibilities mentioned in the job description. Emphasise your ability to manage time effectively, work collaboratively in a team, and your experience with confectionary production to stand out to the hiring team.
How to prepare for a job interview at Paris Baguette
✨Show Your Passion for Pastry
Make sure to express your love for baking and decorating pastries during the interview. Share any personal experiences or projects that highlight your dedication to the craft, as this aligns perfectly with what Paris Baguette values.
✨Demonstrate Team Spirit
Since teamwork is crucial at Paris Baguette, be prepared to discuss examples of how you've successfully worked in a team environment. Highlight your ability to collaborate and support your colleagues, showcasing your emotional intelligence.
✨Know Your Stuff
Familiarise yourself with basic pastry techniques and food safety practices. Being knowledgeable about production methods and showing that you understand the importance of quality and cleanliness will impress your interviewers.
✨Emphasise Accountability
Paris Baguette values ownership and accountability. Be ready to talk about times when you've taken responsibility for your actions or decisions, and how you handle challenges. This will demonstrate your commitment to their core values.
