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- Tasks: Join our vibrant kitchen team, creating delicious Caribbean dishes daily.
- Company: Turtle Bay is all about celebrating Caribbean culture and making people happy.
- Benefits: Enjoy flexible hours, unlimited soft drinks, and a 70% discount for you and friends!
- Why this job: Experience a fun work environment with great music, team events, and career progression.
- Qualifications: No prior experience needed; just bring your passion for food and teamwork!
- Other info: Be part of our annual Bay Rocks festival with free cocktails and live music!
The predicted salary is between 24000 - 33600 £ per year.
We’re looking for a Chef de Partie to join our Turtle Bay Family. Our Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat to our restaurants every day!
As a Chef de Partie, you’ll learn our vibrant, fresh and varied menu whilst showing off your skills in our open-kitchens, listening to great music and making friends for life!
Our benefits include:
- Tronc tips
- Fast progression and endless opportunities – from Chef de Partie to Junior Sous Chef, Sous Chef upwards!
- Unlimited soft drinks on shift
- Experience a taste of the Caribbean on every shift with our subsidized team food menu
- Uniform laundry service
- 70% discount at our restaurants for you and up to 6 friends
- Access to wages before pay day with Hastee Pay
- Turtle Talent referral bonus scheme – up to £1,000 bonus for successful referrals!
- Flexible working hours & student-friendly roles
- Team socials and events – think HUGE company-wide parties! You’ll be invited to our annual Bay Rocks festival with lots of free cocktails, tasty street food and headline acts
- Regular team incentives and rewards
- Exclusive team discounts from hundreds of retailers
- Loyalty bonuses
- Enhanced maternity pay
- 24-hour employee helpline
- Wellbeing Champions in each restaurant to support our teams
It is really that simple! For us food and drink are just two of our ingredients. We’re in the business of ‘Making People Happy!’ Simply put, Turtle Bay is driven to be the best place for a “Caribbean Good Time”. The Caribbean is one of the most diverse places in the world and it is filled with cultural celebration. At Turtle Bay, we celebrate individuality, recognise differences and embrace the culture of the Caribbean to deliver a magical experience for our guests.
Chef de Partie employer: Turtle Bay
Contact Detail:
Turtle Bay Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with Caribbean cuisine and flavours. Understanding the ingredients and cooking techniques used in dishes will not only impress during interviews but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Turtle Bay. They can provide valuable insights into the company culture and what it takes to succeed as a Chef de Partie, which can give you an edge in your application.
✨Tip Number 3
Showcase your passion for teamwork and collaboration. As a Chef de Partie, you'll be working closely with others, so highlighting your ability to work well in a team during any interactions can set you apart.
✨Tip Number 4
Prepare to discuss your previous kitchen experience and how it relates to the role. Be ready to share specific examples of how you've handled busy service periods or contributed to menu development in past positions.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Chef de Partie position. Understand the key responsibilities and skills required, such as working with fresh ingredients and being part of a vibrant kitchen team.
Tailor Your CV: Customise your CV to highlight relevant experience in the kitchen, particularly any roles that involved working with diverse cuisines or in fast-paced environments. Emphasise your culinary skills and any previous positions that align with the Chef de Partie role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for the Caribbean cuisine. Mention why you want to work at Turtle Bay specifically and how you can contribute to their mission of 'Making People Happy'.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Turtle Bay
✨Show Your Passion for Food
Make sure to express your love for cooking and the culinary arts during the interview. Talk about your favourite dishes to prepare and how you enjoy experimenting with flavours, especially those that resonate with Caribbean cuisine.
✨Demonstrate Team Spirit
As a Chef de Partie, you'll be part of a team that thrives on collaboration. Share examples of how you've worked well in a team environment, highlighting any experiences where you supported your colleagues or contributed to a positive kitchen atmosphere.
✨Know the Menu
Familiarise yourself with Turtle Bay's menu before the interview. Be prepared to discuss specific dishes, ingredients, and cooking techniques. This shows your enthusiasm and readiness to jump into the role.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, team dynamics, and opportunities for growth. This not only demonstrates your interest in the position but also helps you gauge if it's the right fit for you.
