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- Tasks: Lead food safety initiatives and mentor a small team in a dynamic environment.
- Company: Join a major player in the food manufacturing industry making impactful changes.
- Benefits: Enjoy a competitive salary, car allowance, and a comprehensive benefits package.
- Why this job: This role offers leadership opportunities and the chance to drive real change in food safety.
- Qualifications: Experience in food manufacturing, HACCP Level 4, and a degree in Food Science or similar required.
- Other info: Work hours are Monday to Friday, 8:45 AM – 5:00 PM in an innovation-driven setting.
The predicted salary is between 40000 - 60000 £ per year.
Our client, a major force in the food manufacturing world, is on the hunt for a dynamic and experienced Food Safety Manager to step into a newly created role that’s all about making an impact. This isn’t your typical 9-to-5 gig—it’s a chance to lead from the front, elevate standards, and drive lasting change across a fast-paced, high-performing site.
If you’re a food safety powerhouse, thrive on complex challenges, and have a knack for leading teams, navigating HACCP, and owning compliance, we’re talking directly to you.
What’s the Role All About?
This role is your chance to take the reins of food safety across the entire site. You’ll be the go-to authority on governance, compliance, audit orchestration, thermal processes, and standards implementation. From leading site-wide audits to being the anchor of food safety performance, you’ll have influence at every level, and mentor a small but mighty team of three.
Your Day-to-Day Will Include:
- Championing site food safety governance and compliance strategies
- Driving continuous improvement initiatives across operations
- Leading, coaching, and developing your team
- Owning internal and external audits and regulatory standards
- Partnering closely with the Technical team, and wider Operations
- Embedding food safety deeply into the site's culture
What You’ll Need to Succeed:
- Proven leadership experience in food or beverage manufacturing (beverage preferred)
- Strong people management and team development skills
- Expertise in UK retailer codes of practice and customer technical standards
- A HACCP Level 4 qualification (Level 3 considered)
- Degree or equivalent in Food Science, Food Technology, or similar
- Lead Auditor qualification
- A hands-on, sleeves-up mindset with strategic vision and execution ability
- Strong understanding of compliance, policies, and governance
The Package:
- Salary: £50,000–£60,000
- Car allowance: £6,168
- Huge Benefits Package
- Hours: 8:45 AM – 5:00 PM (Monday to Friday)
- A brand new, career-defining role designed to support the technical team
- Long-term development and leadership opportunities
- A fast-paced, innovation-driven environment
This One’s for You If You:
- Crave leadership and responsibility
- Are excited by fast-paced environments and fresh challenges
- Have a strategic mind but love being hands-on
- Want to drive food safety standards, not just follow them
Sound like your kind of opportunity? Click ‘Apply’ now and let’s start the conversation. Leave the tired job searches behind—this is your chance to revolutionise food safety and help shape the future of food manufacturing.
Food Safety Manager employer: The Sterling Choice
Contact Detail:
The Sterling Choice Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Safety Manager
✨Tip Number 1
Network with professionals in the food safety and manufacturing industry. Attend relevant conferences, workshops, or webinars to connect with potential colleagues and industry leaders who can provide insights and possibly refer you to opportunities.
✨Tip Number 2
Stay updated on the latest trends and regulations in food safety. Familiarise yourself with UK retailer codes of practice and customer technical standards, as this knowledge will not only boost your confidence but also demonstrate your commitment to the role during interviews.
✨Tip Number 3
Prepare to discuss specific examples of how you've successfully led teams and implemented food safety initiatives in previous roles. Highlight your hands-on approach and strategic vision, as these qualities are crucial for the Food Safety Manager position.
✨Tip Number 4
Research the company’s culture and values before your interview. Understanding their approach to food safety and innovation will allow you to tailor your responses and show how you can contribute to their goals effectively.
We think you need these skills to ace Food Safety Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your leadership experience in food or beverage manufacturing. Emphasise your expertise in HACCP and compliance, as well as any relevant qualifications like a degree in Food Science or a Lead Auditor qualification.
Craft a Compelling Cover Letter: In your cover letter, express your passion for food safety and your excitement about the opportunity to lead and innovate. Mention specific examples of how you've driven food safety standards in previous roles and how you plan to embed these practices into the company's culture.
Showcase Your Achievements: When detailing your experience, focus on quantifiable achievements. For instance, discuss how you improved compliance rates or led successful audits. This will demonstrate your impact and capability in a fast-paced environment.
Research the Company: Familiarise yourself with the company’s values and recent initiatives in food safety. This knowledge will help you align your application with their goals and show that you're genuinely interested in contributing to their success.
How to prepare for a job interview at The Sterling Choice
✨Showcase Your Leadership Skills
As a Food Safety Manager, you'll need to demonstrate your leadership experience. Prepare examples of how you've successfully led teams in the past, particularly in food or beverage manufacturing. Highlight any specific challenges you faced and how you overcame them.
✨Know Your HACCP Inside Out
Since this role requires expertise in HACCP, make sure you're well-versed in its principles and applications. Be ready to discuss your Level 4 qualification and how you've implemented HACCP strategies in previous roles. This will show your depth of knowledge and commitment to food safety.
✨Familiarise Yourself with Compliance Standards
Understanding UK retailer codes of practice and customer technical standards is crucial. Research these standards before your interview and be prepared to discuss how you've ensured compliance in your previous positions. This will demonstrate your readiness to take on the responsibilities of the role.
✨Emphasise Continuous Improvement
The role involves driving continuous improvement initiatives. Think of specific examples where you've implemented changes that enhanced food safety or operational efficiency. Discussing these experiences will illustrate your proactive approach and strategic mindset.
