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- Tasks: Join us as a Senior Sous Chef, creating exciting dishes and managing kitchen operations.
- Company: Workspace London Bridge is a vibrant cafe bar known for its fun atmosphere and delicious food.
- Benefits: Enjoy a dynamic work environment with opportunities for learning and development.
- Why this job: Perfect for food lovers wanting to make an impact in a trendy setting with exciting events.
- Qualifications: Passion for food, attention to detail, and financial awareness are essential.
- Other info: Be part of staff dining, events, and street food pop-ups!
The predicted salary is between 36000 - 60000 £ per year.
We are looking for a vibrant and enthusiastic Sous chef to join our team at Workspace London Bridge. We are looking for a real foodie with a passion for seasonality, sustainability and a keen eye for food trends. The ideal candidate must be able to work on own initiative and be commercially minded. Have great attention to detail and be able to adapt to the demands of the business. Be able to work in line and execute Vacherin standards and all Vacherin Health and Safety and Food Safety procedures.
The role will encompass staff dining, events and street food pop ups. Financial awareness is a must, and a want to learn and develop is key to the role. Occasional events will also be part of the role. If you are looking for a new challenge in a fun funky professional Cafe and bar then please get in touch!
Senior Sous Chef Fun Funky Cafe Bar London Bridge employer: London PBB
Contact Detail:
London PBB Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef Fun Funky Cafe Bar London Bridge
✨Tip Number 1
Familiarise yourself with the latest food trends and sustainability practices. Being able to discuss these topics during your interview will show your passion for the industry and align with the cafe's values.
✨Tip Number 2
Prepare to demonstrate your financial awareness by discussing how you've managed budgets or reduced costs in previous roles. This will highlight your commercial mindset, which is crucial for this position.
✨Tip Number 3
Showcase your adaptability by sharing examples of how you've successfully handled high-pressure situations or changing demands in a kitchen environment. This will reassure the hiring team of your ability to thrive in their dynamic setting.
✨Tip Number 4
Engage with the cafe's social media and online presence. Understanding their brand and recent events can provide you with valuable insights to discuss during your interview, making you stand out as a well-informed candidate.
We think you need these skills to ace Senior Sous Chef Fun Funky Cafe Bar London Bridge
Some tips for your application 🫡
Highlight Your Passion: In your application, make sure to express your passion for food, seasonality, and sustainability. Share specific examples of how you've incorporated these elements into your previous roles.
Demonstrate Financial Awareness: Since financial awareness is crucial for this role, include any relevant experience you have in managing budgets or cost control in your previous positions. This will show that you understand the commercial side of the kitchen.
Showcase Attention to Detail: Provide examples of how your attention to detail has positively impacted your work. Whether it's in food presentation, adhering to health and safety standards, or menu planning, be specific about your contributions.
Express Your Willingness to Learn: Mention your eagerness to learn and develop within the role. Highlight any past experiences where you took the initiative to improve your skills or knowledge in the culinary field.
How to prepare for a job interview at London PBB
✨Show Your Passion for Food
Make sure to express your enthusiasm for food trends, seasonality, and sustainability during the interview. Share specific examples of how you've incorporated these elements into your previous roles.
✨Demonstrate Financial Awareness
Be prepared to discuss your understanding of cost control and budgeting in a kitchen environment. Highlight any experiences where you successfully managed food costs or improved profitability.
✨Highlight Your Attention to Detail
Discuss how your attention to detail has positively impacted your work in the kitchen. Provide examples of how you ensure high standards in food preparation and presentation.
✨Emphasise Adaptability
The role requires adapting to various demands, so be ready to share instances where you've successfully adjusted to changing circumstances in a fast-paced environment, such as during events or busy service times.
