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- Tasks: Join our vibrant team as a Commis Waiter, delivering food and supporting service.
- Company: FOLIE is a trendy new restaurant in London, blending glamour with Riviera-inspired cuisine.
- Benefits: Enjoy competitive pay, flexible hours, 28 days holiday, and staff meals.
- Why this job: Be part of an exciting environment with opportunities for growth and skill development.
- Qualifications: Energetic, confident, and eager to learn; no prior experience required.
- Other info: Work in a modern, stylish setting designed by renowned Studio KO.
FOLIE is one of the most exciting London restaurant & bar openings in 2019, located on Golden Square, where Soho meets Mayfair. FOLIE will be open from breakfast to late drinks. The Riviera inspired menu will be designed and executed by the talented Tomasz Michalski formerly of Annabel's and Alain Ducasse. The interior will be modern and glamorous, designed by the world-renowned Studio KO (Chiltern Firehouse and Yves Saint Laurent Museum Marrakech).
We expect our Runners to be energetic and confident working within a busy, fast paced restaurant environment. As a Runner you will be able to take instruction from the senior Chefs and front of house team. A willingness to learn and develop your skills and food and drink knowledge is essential.
The role of a Commis Runner includes:
- Delivery of food to the restaurant in a timely manner
- Effective communication with kitchen and front of house teams to ensure a smooth service
- Preparing mise en place for the bar including juices & smoothies
- Continually developing your knowledge of the menu with the ability to identify dishes
- Ensure that mise en place is stocked prior to service and replenished throughout
- Ensuring the passes are kept clean
- Polishing of cutlery, crockery, silver and glasses
At FOLIE we’re all about looking after our staff and your welfare is at the heart of our ethos:
- Competitive pay
- Outstanding career-orientated training and development
- 28 days holiday
- An exciting, motivating and supportive working environment
- Staff meals
- Flexible hours
Commis Waiter employer: Folie
Contact Detail:
Folie Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Waiter
✨Tip Number 1
Familiarise yourself with FOLIE's menu and the Riviera-inspired cuisine. Understanding the dishes will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Practice your communication skills, as effective interaction with both the kitchen and front of house teams is crucial. Consider role-playing scenarios with friends to build confidence in a busy restaurant environment.
✨Tip Number 3
Show your enthusiasm for learning by researching common food and drink pairings. This knowledge will help you stand out as someone eager to develop their skills and contribute positively to the team.
✨Tip Number 4
Visit FOLIE if possible, or check out their social media to get a feel for the atmosphere and service style. Being able to discuss your impressions during the interview can demonstrate your proactive approach and passion for the role.
We think you need these skills to ace Commis Waiter
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Commis Waiter at FOLIE. Familiarise yourself with the tasks mentioned in the job description, such as food delivery and effective communication with the team.
Tailor Your CV: Highlight any relevant experience in the hospitality industry, especially roles that required teamwork and fast-paced service. Emphasise your willingness to learn and develop your skills, as this is crucial for the position.
Craft a Strong Cover Letter: Write a cover letter that reflects your enthusiasm for the role and the restaurant. Mention why you are drawn to FOLIE and how your skills align with their expectations. Be sure to express your eagerness to contribute to their team.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is essential in the hospitality industry.
How to prepare for a job interview at Folie
✨Show Your Enthusiasm
Make sure to express your excitement about the role and the restaurant. FOLIE is known for its vibrant atmosphere, so demonstrating your passion for working in a busy environment will resonate well with the interviewers.
✨Know the Menu
Familiarise yourself with the Riviera inspired menu before the interview. Being able to discuss specific dishes and ingredients shows that you are proactive and genuinely interested in the culinary offerings at FOLIE.
✨Highlight Your Teamwork Skills
As a Commis Waiter, you'll need to work closely with both the kitchen and front of house teams. Share examples from your past experiences where you successfully collaborated with others to ensure smooth service.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, training opportunities, and expectations for the role. This not only shows your interest but also helps you determine if FOLIE is the right fit for you.
