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- Tasks: Join us as a Slaughter Operative, preparing high-quality meat products in a safe and efficient environment.
- Company: Morrisons is a leading UK supermarket known for its commitment to quality food production.
- Benefits: Enjoy six weeks holiday, discounts, career progression, and healthcare benefits.
- Why this job: Be part of a passionate team making a real impact in food manufacturing with strong values.
- Qualifications: Previous Halal butchery experience and a valid slaughter licence are essential; training provided.
- Other info: Work in a chilled environment with full protective gear; fair recruitment process for all.
The predicted salary is between 24000 - 33600 £ per year.
At Morrisons we’re proud to produce high quality meat products for our customers, both in store and our external partners. As a Manufacturing Slaughter Operative - Fully Skilled in our abattoir, you will be multi-skilled across tasks on the slaughter line to prepare the carcass, working towards the site objective of providing high quality products in a safe, efficient and hygienic environment.
You’ll follow training in food safety to ensure high quality, food safe products are produced for our customers, ensuring health and safety processes are maintained to create a safe working environment for yourself and colleagues. You’ll use a knife or bladed machine to prepare the carcass, and will focus on completing tasks efficiently in order to reduce waste and downtime.
In return for your hard work we will offer you:
- Six weeks holiday (including bank holidays) and a guaranteed day off that’s important to you - whether that be a birthday, religious holiday or a special occasion
- 15% discount in our supermarkets and convenience stores available from the day you join us
- Additional 10% discount card for a Friend or Family member
- Career progression and development opportunities
- Subsidised staff canteen
- Competitive pension and life assurance
- Healthcare/Well-being benefits including Aviva Digital GP
- Morrisons MyPerks with discounts at high street shops, cinemas and gyms, and lots more
- Optional Payroll charity donations
- A range of family friendly policies including 26 weeks maternity and adoption leave along with neonatal and fertility leave
About you
We’re looking for someone who:
- Has previous Halal butchery and knife skills experience
- Must be a holder of current and valid slaughter licence
- Is able to maintain concentration and consistently high standards in a fast paced food manufacturing environment
- Is able to understand detailed training and follow guidance and instructions
- Food Safety Level 2 is desirable, but can be trained at site
Please note that this is an abattoir / slaughterhouse environment and you will be in the presence of raw meat and carcasses, working in a chilled environment of between 2 and 9 degrees. Full personal protective equipment is provided and must be worn at all times.
We want to provide everyone with the opportunity to succeed in their role and career with us. It’s one of our main ambitions here at Morrisons.
At Morrisons, we want to make sure our recruitment process is fair and accessible to all. If you require any support with completing your online application, please contact us at resourcing@morrisonsplc.co.uk. Alternatively if you need adjustments at interview stage, if you’re invited for interview you’ll be given a local contact who can support you with this.
Please note: We will only recruit individuals who are over the school leaver’s age. To find out the school leavers age please visit the following link. Additionally, some of our roles have an age restriction due to the nature of the role.
What happens next? Click apply today to join our team - it only takes a couple of minutes! We’ll contact you soon, so please check your emails and phone regularly.
PLEASE NOTE - As part of our application process we conduct pre-employment checks which consist of right to work and background checks (including and where appropriate, social media checks).
You’ll find a great big welcome here at Myton Food Group - the part of our business that looks after manufacturing, whilst maintaining strong roots within Morrisons Supermarkets. At Myton Food Group, we have a legacy to be proud of. We’re British farming’s biggest single direct customer. We buy from highly valued suppliers. And we’re passionate about the quality of our food. Today, we have 19 manufacturing sites across the UK, where we pack and process fresh meats and fish, savoury and sweet pies, fruit and veg, flower bouquets, bread and lots more.
We really do stand out in the world of food manufacturing. But what we’re especially proud of is the way we all get stuck in and work as a team, in partnership across our supply chain.
Slaughter Operative - Fully Skilled employer: Morrisons
Contact Detail:
Morrisons Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Slaughter Operative - Fully Skilled
✨Tip Number 1
Familiarise yourself with the specific skills required for the Slaughter Operative role, particularly Halal butchery and knife skills. If you have experience in these areas, be ready to discuss it in detail during any conversations or interviews.
✨Tip Number 2
Understand the importance of food safety and hygiene in a slaughterhouse environment. Brush up on your knowledge of Food Safety Level 2, as this will demonstrate your commitment to maintaining high standards in food production.
✨Tip Number 3
Prepare to showcase your ability to work efficiently in a fast-paced environment. Think of examples from your past experiences where you successfully maintained concentration and high standards under pressure.
✨Tip Number 4
Be ready to discuss your understanding of health and safety processes. Highlight any previous training or experiences that relate to creating a safe working environment, as this is crucial for the role.
We think you need these skills to ace Slaughter Operative - Fully Skilled
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Slaughter Operative. Familiarise yourself with the skills required, such as Halal butchery and knife skills, as well as the working environment.
Tailor Your CV: Highlight your relevant experience in food manufacturing, especially any previous roles that involved butchery or working in an abattoir. Emphasise your ability to maintain high standards in a fast-paced environment.
Craft a Strong Cover Letter: In your cover letter, express your passion for food safety and quality. Mention your understanding of health and safety processes and how you can contribute to maintaining a safe working environment.
Prepare for Pre-Employment Checks: Be ready for the pre-employment checks that Morrisons conducts. Ensure your right to work documentation is in order and be prepared to provide any necessary background information.
How to prepare for a job interview at Morrisons
✨Showcase Your Knife Skills
Since the role requires previous Halal butchery and knife skills experience, be prepared to discuss your specific experiences with these tools. Highlight any relevant training or certifications you have that demonstrate your proficiency.
✨Understand Food Safety Protocols
Familiarise yourself with food safety standards, especially if you have a Food Safety Level 2 certification. Be ready to explain how you ensure hygiene and safety in your work, as this is crucial in an abattoir environment.
✨Demonstrate Attention to Detail
In a fast-paced food manufacturing setting, maintaining high standards is key. Prepare examples of how you've successfully managed tasks under pressure while ensuring quality and efficiency.
✨Ask About Career Progression
Morrisons offers career development opportunities, so show your interest in growth within the company. Ask about potential pathways for advancement and how they support employees in their professional journey.
