Commis Chef

Commis Chef

Hounslow Full-Time 22800 - 28665 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our team as a Commis Chef, creating exceptional dishes and supporting the kitchen.
  • Company: Sofitel Heathrow is an award-winning hotel blending style and convenience with top-notch facilities.
  • Benefits: Enjoy free meals, 28 days holiday, discounts, and exciting employee perks like parties and gifts.
  • Why this job: Be part of a dynamic team in a fast-paced environment with great career growth opportunities.
  • Qualifications: No specific qualifications required, just a positive attitude and a passion for food.
  • Other info: Join us and be recognised as an Arora star employee with long service awards!

The predicted salary is between 22800 - 28665 £ per year.

Salary: Up to £28,665 plus Tronc.

Holiday: 28 days holiday, enhanced after 5 years of service.

Benefits:

  • Free meals on duty.
  • Uniform offered and dry cleaned.
  • Discounted employee friends & family rates at Arora Hotels.
  • Food and beverage discounts.
  • Christmas gifts and employee parties.
  • Introduce a friend scheme.
  • Cycle 2 work scheme.
  • UK attraction discounts @ Merlin Entertainments.
  • Taste card.
  • Life assurance scheme.
  • Wage stream.
  • Employee assistance programme.
  • Arora star employee recognition.
  • Long service recognition award.

About us: Sofitel Heathrow is an award-winning hotel that is the perfect blend of style and convenience. With 605 spacious ensuite rooms plus a selection of restaurants and bars showcasing fresh international flavours. Our luxurious hotel is connected to terminal 5 and has spa and fitness facilities. The 45 meeting rooms include a flexible ballroom accommodating up to 1,300 delegates.

A bit about what you will do: Commis Chefs in our team embrace every opportunity to contribute to creating exceptional food for our guests and providing a personal experience that our guests will want to share. Assisting the Chef de Partie with preparation of mis-en-place and cooking food to the required high standards. Preparing dishes so they are ready for guests at the right time, in line with brand standards. Ensuring equipment and workspaces are kept clean and tidy and in line with food hygiene requirements.

More about you: Enjoys maintaining a clean working environment. You value being part of a team and supporting your colleagues. Feeling comfortable in a fast-paced, busy environment. Most of all, you will have an approachable, positive, and proactive manner.

Grow with us: We are growing rapidly and with growth comes advancement opportunities. Being part of the Arora group there are exciting opportunities for career progression and development across our properties and brands.

Commis Chef employer: Sofitel London Heathrow

At Sofitel Heathrow, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and personal growth. With competitive benefits such as free meals on duty, generous holiday allowances, and opportunities for career advancement within the Arora group, our Commis Chefs can thrive in a dynamic environment while enjoying unique perks like discounted rates at our hotels and attractions. Join us to be part of a prestigious hotel that not only prioritises your well-being but also recognises and rewards your contributions.
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Contact Detail:

Sofitel London Heathrow Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Familiarise yourself with the menu and culinary style of Sofitel Heathrow. Understanding their approach to food will help you demonstrate your passion and knowledge during any interviews or discussions.

✨Tip Number 2

Network with current or former employees of the Arora group. They can provide valuable insights into the company culture and what they look for in a Commis Chef, which can give you an edge in your application.

✨Tip Number 3

Showcase your teamwork skills. Since the role requires supporting colleagues in a fast-paced environment, be prepared to share examples of how you've successfully worked as part of a team in previous roles.

✨Tip Number 4

Highlight your commitment to cleanliness and food hygiene. Given the emphasis on maintaining a clean working environment, be ready to discuss your experience with food safety standards and practices.

We think you need these skills to ace Commis Chef

Culinary Skills
Food Preparation
Time Management
Attention to Detail
Teamwork
Communication Skills
Knowledge of Food Hygiene Standards
Ability to Work Under Pressure
Adaptability
Positive Attitude
Proactive Approach
Organisational Skills
Basic Knife Skills
Understanding of Cooking Techniques

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly any roles where you assisted chefs or worked in a fast-paced environment. Emphasise your teamwork skills and any specific culinary training you have.

Craft a Strong Cover Letter: In your cover letter, express your passion for cooking and hospitality. Mention why you want to work at Sofitel Heathrow specifically, and how you can contribute to their team. Use examples from your past experiences to illustrate your points.

Highlight Relevant Skills: When detailing your skills, focus on those that align with the job description, such as food preparation, cleanliness, and adherence to hygiene standards. Mention any specific cuisines or techniques you are familiar with that could benefit the hotel.

Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Sofitel London Heathrow

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a Commis Chef, as this will demonstrate your genuine interest in the role.

✨Highlight Teamwork Skills

Since the job requires working closely with colleagues, be prepared to discuss your experience in team settings. Provide examples of how you've supported your teammates in previous roles, showcasing your ability to collaborate effectively in a busy kitchen environment.

✨Emphasise Cleanliness and Hygiene

Given the importance of maintaining a clean workspace, be ready to talk about your understanding of food hygiene standards. Mention any relevant training or practices you follow to ensure a safe and tidy kitchen, which is crucial for any Commis Chef.

✨Prepare for Fast-Paced Scenarios

Expect questions about how you handle pressure and fast-paced situations. Think of specific instances where you've thrived in a busy environment, and be ready to explain how you manage your time and tasks efficiently while maintaining high standards.

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