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- Tasks: Create and prepare delicious pastries and desserts during the night shift.
- Company: Aqua Restaurant Group offers a vibrant dining experience in cities like London and Paris.
- Benefits: Enjoy discounts, birthday leave, ongoing training, and free meals during breaks.
- Why this job: Join a creative culinary team with stunning views and a focus on innovation.
- Qualifications: Passion for baking and creativity; experience in pastry preparation is a plus.
- Other info: Inclusive workplace; adjustments available for accessibility needs.
The predicted salary is between 30000 - 42000 £ per year.
Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai. At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.
This is a 48-hour contract, full-time position. Where are we located? Aqua Shard brings the essence of modern London with inventive, British cuisine and carefully crafted cocktails to Level 31 of The Shard. We serve lunch, afternoon tea, dinner and brunch against a backdrop of stunning panoramic views of London.
What we bring to the table:
- Dine with us: Enjoy discounts at all Aqua venues
- Celebrate YOU: Take your birthday off and earn additional long service leave
- Grow with us: Ongoing training and development to support both your professional and personal development
- Financial well-being: Manage your pay with ease through Wagestream & enhance your financial knowledge
- Breaks: Food provided during your breaks - Restaurant perk
- Work out: Discounted gym membership
- Lunch & Learn: Head Office perk
- Share the Talent: Bring a friend on board and get £500
Your night at Aqua:
- Pastry Preparation and Crafting Recipes for Success: Assist in the creation and preparation of a variety of pastries, desserts, and baked goods, ensuring all ingredients are fresh and recipes are followed accurately during the night shift
- Baking Techniques: Apply precise baking techniques to produce high-quality pastries, paying close attention to details in measurements, mixing, and baking times
All applicants must be eligible to live and work in the UK. Aqua Restaurant Group welcomes individuals from all backgrounds and is committed to creating an inclusive work environment. If you require reasonable adjustments to make your experience more accessible, please let us know.
Apply today as a Night Pastry Chef and be part of Aqua's global culinary adventure!
Night Pastry Chef employer: Aqua Group
Contact Detail:
Aqua Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Night Pastry Chef
✨Tip Number 1
Familiarise yourself with Aqua's unique culinary style and offerings. Understanding their approach to British cuisine and desserts will help you tailor your conversation during interviews, showcasing how your skills align with their vision.
✨Tip Number 2
Network with current or former employees of Aqua Restaurant Group. Engaging with them can provide insider insights about the company culture and expectations, which can be invaluable when discussing your fit for the Night Pastry Chef role.
✨Tip Number 3
Prepare to demonstrate your baking techniques in a practical setting. If possible, bring samples of your work or be ready to discuss specific recipes and methods you've mastered that would impress the hiring team.
✨Tip Number 4
Showcase your creativity by discussing any unique dessert concepts you've developed. Highlighting your ability to innovate within the pastry realm can set you apart from other candidates and align with Aqua's emphasis on culinary innovation.
We think you need these skills to ace Night Pastry Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and skills required for the Night Pastry Chef position. Tailor your application to highlight your relevant experience in pastry preparation and baking techniques.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, particularly in pastry work. Include any relevant qualifications, training, and previous roles that demonstrate your ability to create high-quality desserts.
Write a Personalised Cover Letter: In your cover letter, express your passion for pastry and hospitality. Mention why you want to work at Aqua Restaurant Group and how your skills align with their values and the role of Night Pastry Chef.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Aqua Group
✨Showcase Your Creativity
As a Night Pastry Chef, creativity is key. Be prepared to discuss your unique dessert ideas and how you can bring them to life at Aqua. Consider bringing a portfolio of your past creations to impress the interviewers.
✨Master the Basics
Ensure you have a solid understanding of baking techniques and pastry preparation. Be ready to answer questions about specific methods and ingredients, as well as demonstrate your knowledge of following recipes accurately.
✨Emphasise Teamwork
Working in a kitchen requires collaboration. Highlight your experience working in teams and how you contribute to a positive kitchen environment. Share examples of how you've successfully worked with others to achieve common goals.
✨Prepare for Practical Tests
Many culinary interviews include a practical component. Be ready to showcase your skills by preparing a dish or dessert on the spot. Practice your time management and presentation skills to ensure you shine during this part of the interview.
