At a Glance
- Tasks: Lead the kitchen team, create innovative dishes, and ensure top-notch food quality.
- Company: Estelle Manor is a stunning rural retreat with luxurious amenities and a vibrant dining scene.
- Benefits: Enjoy competitive pay, flexible hours, and access to exclusive spa facilities.
- Why this job: Join a passionate team in a beautiful setting, perfect for culinary creativity and personal growth.
- Qualifications: Experience in a professional kitchen and a flair for culinary innovation are essential.
- Other info: This role offers a unique opportunity to work in a prestigious environment with a focus on excellence.
The predicted salary is between 36000 - 60000 Β£ per year.
Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa - Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, thereβs a kids club for the little ones and a workspace. As the countryside companion to Maison Estelle, the manor is also a hosted home.
Senior Sous Chef employer: Estelle Manor
Contact Detail:
Estelle Manor Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Senior Sous Chef
β¨Tip Number 1
Familiarise yourself with Estelle Manor's culinary style and menu offerings. Understanding the unique dishes and ingredients they use will help you demonstrate your passion and knowledge during any interviews.
β¨Tip Number 2
Network with current or former employees of Estelle Manor. They can provide valuable insights into the work culture and expectations, which can give you an edge in your application process.
β¨Tip Number 3
Showcase your leadership skills and experience in high-pressure kitchen environments. Be prepared to discuss specific examples of how you've successfully managed a team and handled challenges in previous roles.
β¨Tip Number 4
Research the latest culinary trends and techniques that align with Estelle Manor's vision. Being able to discuss these trends and how you can incorporate them into their kitchens will set you apart from other candidates.
We think you need these skills to ace Senior Sous Chef
Some tips for your application π«‘
Understand the Role: Familiarise yourself with the responsibilities of a Senior Sous Chef. Highlight your culinary skills, leadership experience, and ability to manage kitchen operations effectively.
Tailor Your CV: Customise your CV to reflect your relevant experience in high-end dining or similar environments. Emphasise your achievements, such as menu development, team management, and any awards or recognitions.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and hospitality. Mention why you are drawn to Estelle Manor and how your vision aligns with their culinary philosophy.
Showcase Your Creativity: If possible, include a portfolio of your work or a sample menu that demonstrates your culinary style and creativity. This can set you apart from other candidates.
How to prepare for a job interview at Estelle Manor
β¨Know the Venue
Familiarise yourself with Estelle Manor's offerings, especially the four restaurants and the unique dining experiences they provide. This knowledge will help you demonstrate your enthusiasm for the role and how you can contribute to their culinary vision.
β¨Showcase Your Creativity
As a Senior Sous Chef, creativity is key. Prepare to discuss your previous dishes and how you've innovated in the kitchen. Bring along a portfolio of your best work or be ready to describe your signature dishes and the inspiration behind them.
β¨Emphasise Team Leadership
Highlight your experience in leading kitchen teams and managing staff effectively. Be prepared to share examples of how you've motivated your team during busy service periods and how you handle conflicts in the kitchen.
β¨Discuss Sustainability Practices
Given the rural setting of Estelle Manor, sustainability may be important to them. Be ready to talk about how you incorporate local ingredients and sustainable practices into your cooking, showing that you align with their values.