At a Glance
- Tasks: Join us as a Food & Beverage Assistant, delivering top-notch service and creating memorable guest experiences.
- Company: Work at Ashdown Park Hotel & Country Club, a stunning venue with award-winning dining and beautiful grounds.
- Benefits: Enjoy generous service charge shares, career development, meals, discounts, and a supportive work environment.
- Why this job: Be part of a passionate team dedicated to hospitality, with opportunities for growth and learning.
- Qualifications: Enthusiasm, dedication, and a willingness to learn are key; previous experience is a plus but not required.
- Other info: Own transport is advantageous due to our rural location; flexible hours including weekends are expected.
The predicted salary is between 20000 - 30000 £ per year.
We are seeking a friendly, enthusiastic and efficient Food and Beverage Assistant with a passion for hospitality. As a Food and Beverage Assistant you will help ensure that our customers across our food and beverage operations enjoy a distinctly memorable experience by providing the highest standards of service and customer care and exceeding expectations whenever possible. Our food and beverage operations include Conference and Banqueting, Restaurant, Brasserie, Lounge, Bars and Room Service. Key Responsibilities: To ensure all guests receive the highest level of service whilst being an ambassador for the hotel by promoting the hotel and its image. To have a thorough knowledge of the hotel and thereby maximise opportunities to inform our guests of the facilities the hotel and wider group can offer when asked. To ensure lounge, restaurants, meeting rooms and functions are set up as required and assist at special events such as weddings, receptions and corporate events, and carry out cleaning duties each day as directed. Take food and beverage orders and relay them accurately, providing guests with information about menu items and allergens and if required make recommendations based on their personal preferences. Present and serve food and beverages to the highest standards ensuring guest satisfaction at all times. Follow all food hygiene and safety protocols at all times. Full training will be given in the standards that the hotel requires. Key Attributes Must have a professional, friendly and approachable personality with excellent interpersonal skills in order to work well with colleagues and guests. Must be of smart appearance, with care taken over personal presentation and of work wear. Previous experience in the food and beverage industry is preferred however full training will be given. What is required is enthusiasm, dedication and a genuine passion for people with a willingness to learn about food and wine and be committed to providing the best possible customer service. Must be able to work in a fast-paced, dynamic environment, remaining calm and composed at all times. Excellent time management and organizational skills, with the ability to prioritize tasks effectively. Must be reliable and able to work flexible hours, including early mornings, evenings and weekends on a rota basis (8 hour shift pattern). Due to the variety of rota start and finish times and our rural location, having your own transport will be advantageous. A reasonable level of fitness in order to work an 8 hour shift in a physically active role If you feel that you can rise to this challenge, then please submit your application as soon as possible. We reserve the right to close the role early if sufficient applications are received. Due to our rural location you will need your own transport At Elite Hotels we have a single minded and unwavering goal to make every visit to our hotels a positive experience that customers feel compelled to talk about. About Ashdown Park Hotel & Country Club : Ashdown Park Hotel and Country Club is a stunning grade two listed country house set in 186 acres of beautiful grounds on the edge of the Ashdown Forest. With an award winning 4 red star Hotel, fine dining two rosette Anderida Restaurant, 3 lounges, 17 conference & banqueting rooms, Cocktail Bar, Brasserie, fully equipped Country Club and Spa, we offer our guests a complete experience. Why work at Ashdown Park Hotel & Country Club : As an accredited Investor in People, we are dedicated to the development of our staff. Many of the team started out in junior roles, but have been offered training and promotional opportunities as their skills have grown. We are very fortunate to have a large percentage of long-term team members able to offer their experience and expertise to the next generation of hospitality professionals – this could be you! Benefits To support and reward our staff we offer: Generous share of the monthly Service Charge (which is dependant upon overall sales performance)* Career development with accredited training providers Enhanced holiday programme & reward scheme for long service Employee Assistance Programme – Hospitality Action Meals provided by our talented kitchen team We have plenty of free parking Generous \’Refer a Friend\’ bounty incentive We also have amazing recognition awards for exceptional customer service Reduced price stays in all of our hotels where you are treated like a guest no matter who you are! (after successful completion of probation period) Discounts available for spa treatments and for food and beverage (after successful completion of probation period) Uniform provided Smart Penion Scheme which is linked to Smart Rewards which gives employees free, unlimited access to over 1200 discounts Access to Wagestream which helps you keep track of your earnings in real-time; gives you access to the wages you have earned; helps you to save wages; gives you access to a financial health score checker. For full details of the benefits on offer please check our website: https://www.careersatelitehotels.co.uk/why-work-elite
Food & Beverage Assistant employer: Elite Hotels
Contact Detail:
Elite Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Assistant
✨Tip Number 1
Show your passion for hospitality during the interview. Share personal experiences where you went above and beyond to ensure customer satisfaction, as this aligns perfectly with our goal of creating memorable experiences for guests.
✨Tip Number 2
Familiarize yourself with the food and beverage offerings at Ashdown Park Hotel & Country Club. Being knowledgeable about our menu items and the unique features of our hotel will help you stand out as a candidate who is genuinely interested in the role.
✨Tip Number 3
Demonstrate your ability to work in a fast-paced environment by sharing examples from previous roles where you successfully managed multiple tasks under pressure. This will show us that you can thrive in our dynamic setting.
✨Tip Number 4
Highlight your flexibility and reliability regarding working hours. Since the role requires early mornings, evenings, and weekends, emphasizing your willingness to adapt to the rota will make you a more attractive candidate.
We think you need these skills to ace Food & Beverage Assistant
Some tips for your application 🫡
Show Your Passion for Hospitality: In your application, make sure to express your enthusiasm for the hospitality industry. Highlight any previous experiences that demonstrate your dedication to providing excellent customer service and your love for working with people.
Tailor Your CV: Customize your CV to reflect the key attributes mentioned in the job description. Emphasize your interpersonal skills, ability to work in a fast-paced environment, and any relevant experience in food and beverage roles.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also tells a story about why you want to work at Ashdown Park Hotel & Country Club. Mention specific aspects of the hotel that attract you and how you can contribute to their goal of providing a positive experience for guests.
Highlight Flexibility and Reliability: Since the role requires flexible hours, be sure to mention your availability and willingness to work early mornings, evenings, and weekends. This shows that you are committed and ready to meet the demands of the job.
How to prepare for a job interview at Elite Hotels
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share any personal experiences that highlight your love for providing excellent customer service and how you enjoy making guests feel special.
✨Demonstrate Your Knowledge of Food and Beverage
Familiarize yourself with common food and beverage items, including allergens and dietary restrictions. Be prepared to discuss your understanding of menu items and how you would make recommendations based on guest preferences.
✨Highlight Your Interpersonal Skills
Since the role requires excellent interpersonal skills, be ready to provide examples of how you've successfully interacted with customers and colleagues in the past. Show that you can remain calm and composed in a fast-paced environment.
✨Dress Professionally and Be Presentable
First impressions matter! Dress smartly and ensure your appearance reflects the professional standards expected in the hospitality industry. This shows that you take the role seriously and understand the importance of personal presentation.