At a Glance
- Tasks: Run a kitchen section and create amazing dishes with flair.
- Company: Join a talented kitchen team dedicated to high standards and creativity.
- Benefits: Enjoy a competitive salary of £28,000 and a permanent, full-time contract.
- Why this job: Perfect for passionate chefs eager to learn and grow in a dynamic environment.
- Qualifications: Experience in acclaimed venues and strong communication skills are essential.
- Other info: Ideal for self-motivated individuals who thrive in a busy team setting.
The predicted salary is between 16800 - 19600 £ per year.
Salary – £28,000 per annumWe are looking for self-motivated, proactive and passionate Demi Chef De Partie to join our Truly Talented kitchen team! The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade. What we offer £28,000 per annum depends on expereince Permanent, full-time contract Our ideal candidate We want to hear from inspired chefs who love crea…TLNT1_UKCT
Demi Chef De Partie employer: The Elvetham Hotel
Contact Detail:
The Elvetham Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef De Partie
✨Tip Number 1
Show your passion for the culinary arts! When you network or speak with us, share your favorite dishes to create and what inspires you in the kitchen. This enthusiasm can set you apart from other candidates.
✨Tip Number 2
Highlight your experience in acclaimed venues during conversations. Discuss specific techniques or dishes you've mastered that align with our high standards and creativity. This will demonstrate your fit for our talented team.
✨Tip Number 3
Be prepared to discuss how you handle busy kitchen environments. Share examples of how you maintain quality and communication under pressure, as this is crucial for success in our dynamic team.
✨Tip Number 4
Express your willingness to learn and adapt. We value team members who are open to change and eager to develop their skills. Share any recent experiences where you embraced new techniques or ideas in your cooking.
We think you need these skills to ace Demi Chef De Partie
Some tips for your application 🫡
Show Your Passion: In your application, express your genuine passion for the hospitality industry. Share specific experiences that highlight your love for creating amazing food and working in a team environment.
Highlight Relevant Experience: Make sure to detail your previous experience in acclaimed venues. Mention any specific roles or responsibilities that demonstrate your ability to run a section independently and maintain high standards.
Emphasize Communication Skills: Since good communication is key, include examples of how you've effectively communicated with team members in past roles. This could be through verbal interactions or written documentation.
Tailor Your CV: Customize your CV to reflect the skills and qualities mentioned in the job description. Highlight your creativity, attention to detail, and ability to adapt to change, ensuring it aligns with what the company is looking for.
How to prepare for a job interview at The Elvetham Hotel
✨Show Your Passion for Cooking
Make sure to express your genuine love for the culinary arts during the interview. Share specific examples of dishes you've created and what inspires you in the kitchen. This will demonstrate your enthusiasm and commitment to the role.
✨Highlight Your Experience
Discuss your previous experience in acclaimed venues, focusing on what you learned and how it shaped your skills. Be prepared to talk about specific challenges you faced and how you overcame them, showcasing your ability to thrive in a busy kitchen environment.
✨Emphasize Teamwork and Communication
Since the role requires working in a team, highlight your ability to collaborate effectively with others. Provide examples of how you've communicated with team members in past roles, especially in high-pressure situations, to ensure smooth operations.
✨Demonstrate Your Creativity
Prepare to discuss your creative process when developing new dishes. Bring ideas or concepts that showcase your flair and attention to detail. This will help illustrate your innovative approach and how you can contribute to the kitchen's success.