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- Tasks: Lead a passionate kitchen team and create unforgettable dining experiences.
- Company: Join Cosy Club, a vibrant hospitality brand with over 300 locations.
- Benefits: Enjoy flexible hours, generous discounts, and a focus on work-life balance.
- Why this job: Be part of a creative culinary environment that values your passion and talent.
- Qualifications: Experience in a kitchen leadership role and a love for cooking from scratch.
- Other info: Celebrate with us at Loungefest and enjoy Christmas Day off!
The predicted salary is between 48000 - 60000 £ per year.
Our Cosy Club Oxford is looking for a passionate and driven Head Chef. In this role, you will do more than run a restaurant; you will be the driving force behind delivering unforgettable guest experiences while maximising sales, boosting bookings, and leading and developing a passionate team.
As one of our Head Chefs, you could earn in the region of circa £60,000 per year:
- Base Salary: Up to £50k per year depending on experience
- Tronc: Estimated between £6.5k - £10k per annum
- Bonus: Up to £5k potential annual bonus
- Overtime Pay: Get paid for any hours worked beyond your contracted hours at your normal hourly rate - no pre-approval required
In addition to the above, you will receive:
- A commitment to prioritise your work-life balance and respect for your time off.
- Two days off a week and one weekend off every six weeks.
- Unlimited 50% off staff discount across our 300 Cosy Clubs, Lounges and Brightsides.
- Power over your pay with Wagestream.
- Christmas Day off!
- A meal on shift... no matter the length.
- Enhanced maternity/paternity benefit (according to length of service).
- Focus on your development and progression and a clear understanding of how you are able to do this.
- An invitation to the most talked-about staff party in hospitality - Loungefest!
- Most importantly, we will ensure you are made to feel welcome at Cosy Club.
As our Head Chef, you are encouraging and consistent, process-driven and a real motivator. Your passion for food and pride in what you do are undeniable, and you believe in spotting, encouraging and rewarding talent within your team. A champion of every section, you will be surprised by just how much cooking from scratch we do to deliver the Cosy way.
We have created kitchens where fresh food takes centre stage - as it always should. Our expectations are high, yet yours are higher. In partnership with the General Manager, we rely on you to influence the atmosphere in the restaurant and to master dishes that will delight our guests all day, every day. This is an opportunity to call our kitchen your own and to realise what you are capable of.
Interested? Apply Today.
Head Chef - OTE circa £60k employer: Cosy Club
Contact Detail:
Cosy Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - OTE circa £60k
✨Tip Number 1
Familiarise yourself with the Cosy Club's menu and culinary style. Understanding their focus on fresh, scratch-made dishes will help you demonstrate your alignment with their values during any discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a kitchen team in the past. Highlighting your ability to motivate and develop talent will resonate well with the hiring team.
✨Tip Number 3
Research the local dining scene in Oxford and be ready to discuss how you can enhance the guest experience at Cosy Club. Bringing fresh ideas for boosting bookings and sales will set you apart from other candidates.
✨Tip Number 4
Connect with current or former employees on LinkedIn to gain insights into the company culture and expectations. This knowledge can help you tailor your approach and show that you're genuinely interested in being part of the team.
We think you need these skills to ace Head Chef - OTE circa £60k
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management, menu creation, and team leadership. Use specific examples that demonstrate your ability to deliver exceptional guest experiences and manage a busy kitchen.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and hospitality. Mention why you want to work at Cosy Club specifically and how your values align with theirs. Highlight your achievements and how you can contribute to their success.
Showcase Your Culinary Skills: If possible, include a portfolio of your culinary creations or a link to your social media showcasing your dishes. This will give the hiring team a taste of your style and creativity in the kitchen.
Prepare for the Interview: Research common interview questions for head chef positions and prepare your answers. Be ready to discuss your leadership style, how you handle kitchen challenges, and your approach to creating memorable dining experiences.
How to prepare for a job interview at Cosy Club
✨Showcase Your Passion for Food
As a Head Chef, your love for food should shine through. Be prepared to discuss your culinary journey, favourite dishes, and how you keep up with food trends. This will demonstrate your genuine enthusiasm for the role.
✨Highlight Leadership Skills
Since you'll be leading a team, it's crucial to showcase your leadership style. Share examples of how you've motivated and developed your team in previous roles, and how you plan to do the same at Cosy Club.
✨Discuss Guest Experience
The role focuses on delivering unforgettable guest experiences. Be ready to talk about how you ensure high standards in food quality and service, and share any innovative ideas you have for enhancing the dining experience.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills and ability to handle pressure. Think of scenarios where you've successfully managed kitchen challenges or resolved conflicts within your team, and be ready to share those stories.
