Senior Sous Chef, Hotel du Vin (Copy)
Senior Sous Chef, Hotel du Vin (Copy)

Senior Sous Chef, Hotel du Vin (Copy)

Harrogate Full-Time No home office possible
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Senior Sous Chef, Hotel du Vin

Rate of Pay / Hours: £33,300 Per Annum (Plus TRONC), 45 hours a week, Generous Company Benefits, Training & Development

Type of Contract: Permanent

Location: Harrogate

Join Hotel du Vin and enjoy a rewarding career with great perks, benefits, and development opportunities.

Our hotels generate fifty percent of revenue from catering, with busy bistros offering our chef team a chance to develop skills in fast-paced environments, working with diverse produce. We provide on-the-job training and nationally recognized apprenticeships, supporting career progression from within, with several Head Chefs promoted internally.

As a Senior Sous Chef, you will support the Head Chef in maintaining brand standards and leading the kitchen team. Ideally, you will have prior experience at this level and demonstrate leadership skills in team development.

Be part of a brand known for exceptional food, drink, and memorable guest experiences. We encourage internal growth and aim to help you progress to Head Chef.

Additional benefits include:

  • Staff Room Rates at Malmaison, Hotel du Vin, and Frasers Hospitality from £65/night
  • 50% off Friends and Family Room Rate
  • 35% discount on dining in our Brasseries and Bistros
  • Fully funded Apprenticeship programs
  • High street discounts, holiday offers, and more
  • Cycle to work scheme
  • Healthcare Cash Plans
  • Referral bonuses up to £1500
  • Uniform provided
  • Wellness & Campaign Days
  • Access to Wagestream for instant wage access
  • Complimentary stays on anniversaries with Dinner, Bed & Breakfast
  • Support for charitable initiatives and Employee Assistance Programme

Our Sustainability Goals:

  • 100% renewable electricity
  • Recycling at least 70% of hotel waste
  • Eco-friendly cleaning systems
  • Volunteer days for sustainability charities

Interested? Click Apply Now.

Frasers Hospitality, Malmaison & Hotel du Vin are equal opportunities employers and welcome applications from all qualified candidates regardless of race, sex, disability, religion, sexual orientation, or age.

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Contact Detail:

Hotel Du Vin Recruiting Team

Senior Sous Chef, Hotel du Vin (Copy)
Hotel Du Vin
Location: Harrogate
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