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- Tasks: Join our team to mix, shape, proof, and bake delicious artisan bread.
- Company: Bertinet Bakery is renowned for crafting exceptional sourdoughs and pastries since 1993.
- Benefits: Enjoy a competitive pay of £12.70 per hour and flexible working hours.
- Why this job: Perfect for food lovers wanting hands-on experience in a supportive, passionate team.
- Qualifications: No experience needed, just bring your enthusiasm and willingness to learn!
- Other info: Be prepared to get a bit floury in this fun, physical role!
At Bertinet Bakery, we produce hand-shaped sourdoughs to flaky, buttery pastries. We believe every bite should be something special. We’re currently on the search for Junior Bakers to join our amazing team at our busy artisan bakery in Bath.
No experience kneaded — just bring your passion, energy, and willingness to learn! You'll get hands-on experience with everything from mixing dough to shaping, proofing, and baking real craft bread, the traditional way.
You will be perfect for the role if you:
- Have a passion for great quality food and traditional techniques.
- Want to learn the craft of baking.
- Don’t mind getting a bit floury — it’s a physical job!
- Are reliable, organised, and love being part of a tight-knit team.
Working Hours:
- Day Shift: 11am – 8pm
- Night Shift: 5pm – 2am
(You’ll work 5 days out of 7 — flexibility is key!)
Pay: £12.70 per hour
Our Values:
- We care about Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way.
- We care about Baking: All our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all.
- We care about each other: We always act with respect, empathy, and support to our employees, neighbours and customers.
- We care about community: We believe in minimising unsustainable practices and reducing waste while ensuring we continue to provide everyone with nutritious high-quality food.
Junior Baker employer: The Bread Factory
Contact Detail:
The Bread Factory Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Baker
✨Tip Number 1
Visit Bertinet Bakery in person if you can! Showing your enthusiasm and passion for their products can make a great impression. Plus, you might get a chance to chat with current bakers and learn more about the team culture.
✨Tip Number 2
Familiarise yourself with traditional baking techniques and ingredients. This will not only help you understand their values but also demonstrate your commitment to learning the craft when you speak with them.
✨Tip Number 3
Be prepared to discuss your passion for food and baking during any informal chats or interviews. Share any personal experiences or projects that showcase your dedication to quality and craftsmanship.
✨Tip Number 4
Highlight your teamwork skills! Since they value being part of a tight-knit team, be ready to share examples of how you've successfully collaborated with others in previous roles or projects.
We think you need these skills to ace Junior Baker
Some tips for your application 🫡
Show Your Passion: In your application, express your enthusiasm for baking and quality food. Mention any personal experiences or interests that highlight your love for traditional baking techniques.
Highlight Teamwork Skills: Since the role requires being part of a tight-knit team, emphasise your ability to work collaboratively. Share examples of past experiences where you successfully worked with others.
Demonstrate Willingness to Learn: Make it clear that you are eager to learn and grow in the baking craft. You could mention any relevant courses or self-taught skills that show your commitment to developing your baking abilities.
Tailor Your CV: Ensure your CV is tailored to the Junior Baker position. Include any relevant skills, even if they are not directly related to baking, such as organisation and reliability, which are important for this role.
How to prepare for a job interview at The Bread Factory
✨Show Your Passion for Baking
Make sure to express your enthusiasm for baking during the interview. Talk about any experiences you've had with food, whether it's cooking at home or trying out new recipes. This will demonstrate your genuine interest in the craft.
✨Emphasise Your Willingness to Learn
Since no prior experience is required, highlight your eagerness to learn and grow in the role. Share examples of how you've quickly picked up new skills in the past, showing that you're adaptable and ready to embrace the challenges of baking.
✨Be Prepared for a Physical Job
Understand that baking can be physically demanding. Mention your readiness to get hands-on and work hard, even if it means getting a bit floury. This shows that you’re aware of the job's requirements and are willing to meet them.
✨Demonstrate Team Spirit
Bertinet Bakery values teamwork, so be sure to convey your ability to work well with others. Share experiences where you've collaborated successfully in a team setting, highlighting your reliability and organisational skills.
