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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team, crafting innovative street food dishes daily.
- Company: Join Levy UK & Ireland, part of the world's largest catering company, known for exceptional hospitality.
- Benefits: Enjoy healthcare perks, discounts on entertainment, meals on duty, and generous leave policies.
- Why this job: Be part of a vibrant culture, develop your culinary skills, and make an impact in a trendy venue.
- Qualifications: Experience in a fast-paced kitchen environment and a passion for creative cooking are essential.
- Other info: Ongoing training and development opportunities to help you grow your career.
The predicted salary is between 36000 - 54000 £ per year.
The Waterfront Street Kitchen and Bar offers a fresh and modern street food dining experience. Nestled in a brand-new, casual, contemporary space, this venue has been designed to make the most of our unique waterfront location within the Royal Docks.
Salary: £45,000 per annum
Hours: 40 hours per week
Who We Are
Levy UK & Ireland is a vibrant sector of Compass Group, the world’s largest catering company. We work at some of the greatest venues globally, delivering exceptional food, drink, and hospitality experiences. Our UK partnerships include venues such as Wimbledon, Twickenham, Edgbaston, Tottenham Hotspur, Chelsea, Principality Stadium, Scottish Event Campus (SEC), and ExCel London. We collaborate with renowned brands, sharing a vision for top-tier experiences.
Benefits
- Medicash - Healthcare benefits, including dental, optical, and therapy treatments (up to 4 dependents)
- Aviva Digicare - Free annual healthcare check
- Exclusive Benefits & Wellbeing site (Perks at Work)
- Entertainment discounts - up to 55% off cinema tickets
- Health & Wellbeing discounts - discounts at Nuffield Health (20%) and Pure Gym (10%)
- Meals on duty
- Pension scheme and Life Assurance
- Employee Assistance Programme
- 23 days + bank holidays and extra day off for your birthday
- Additional leave after maternity leave
- Ongoing training & development opportunities
- Day off for baby’s first birthday
About You
At Levy UK & Ireland, we celebrate diversity and promote inclusion. We value every individual’s contribution and are committed to creating an environment where everyone is respected and empowered. Join us to grow your career with industry leaders, enjoy competitive pay, excellent perks, and unparalleled learning opportunities.
Head Chef - ExCel London - Waterfront Street Kitchen and Bar employer: Compass Group
Contact Detail:
Compass Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - ExCel London - Waterfront Street Kitchen and Bar
✨Tip Number 1
Familiarise yourself with the Waterfront Street Kitchen and Bar's menu and culinary style. Understanding their unique approach to street food will help you demonstrate your passion and fit for the role during any discussions.
✨Tip Number 2
Network with current or former employees of Levy UK & Ireland. Engaging with them can provide valuable insights into the company culture and expectations, which can be beneficial when you’re discussing your potential contributions.
✨Tip Number 3
Showcase your leadership skills by preparing examples of how you've successfully managed a kitchen team in the past. Be ready to discuss your approach to training staff and maintaining high standards in a fast-paced environment.
✨Tip Number 4
Research the latest trends in street food and contemporary dining. Being knowledgeable about current culinary trends will not only impress but also show that you are proactive and passionate about the industry.
We think you need these skills to ace Head Chef - ExCel London - Waterfront Street Kitchen and Bar
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Head Chef at Waterfront Street Kitchen and Bar. Familiarise yourself with their menu and dining concept to tailor your application accordingly.
Craft a Tailored CV: Highlight your relevant culinary experience, particularly in managing kitchen teams and creating innovative menus. Include any specific achievements that demonstrate your leadership and creativity in the kitchen.
Write a Compelling Cover Letter: In your cover letter, express your passion for food and hospitality. Mention why you are excited about the opportunity at Waterfront Street Kitchen and Bar and how your values align with those of Levy UK & Ireland.
Showcase Your Skills: If possible, include examples of your culinary skills or a portfolio of your work. This could be in the form of photos of dishes you've created or menus you've designed, which can help set you apart from other candidates.
How to prepare for a job interview at Compass Group
✨Know Your Menu
Familiarise yourself with the current menu and any signature dishes at the Waterfront Street Kitchen and Bar. Be prepared to discuss your approach to creating innovative street food options that align with their modern dining experience.
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to demonstrate strong leadership abilities. Prepare examples of how you've successfully managed a kitchen team, handled conflicts, and maintained high standards in food preparation and presentation.
✨Emphasise Your Passion for Food
Let your enthusiasm for food and cooking shine through during the interview. Share stories about your culinary journey, favourite ingredients, and what inspires you to create exceptional dining experiences.
✨Discuss Your Experience with Diverse Cuisines
Given the vibrant nature of street food, highlight your experience with various cuisines and cooking techniques. Be ready to explain how you can incorporate diverse flavours into the menu while catering to different dietary preferences.
