Front of House Manager

Job Description Req#: 1ec00a93-8024-4390-8ce9-af460155f7a9 Glory Days Grill continues to grow and we are searching for restaurant managers to lead great teams! Glory Days Grill offers: Competitive salary based on experience Health, dental and vision benefits Paid vacation (1 week every 6 months) starting day 1 401K Dining privileges for all managers Growth opportunities for great performers We’re looking for individuals with the ability to build teams, grow future leaders, and be the leader with whom others want to work. Additionally, we require self-directed individuals with: Uncompromising standards The ability to motivate others The ability to thrive in an accountability driven culture The ability to create fun while driving performance Preferred: Minimum 2 years’ experience in full-service restaurant management Reliable transportation Job Type: Full-time Education: High school diploma or equivalent Experience: Restaurant management: 2 years Preferred Licenses/Certifications: Driver\’s License Alcohol Awareness Food Safe Handling Work Location: In person Glory Days Grill restaurants are busy, fast-paced, active work environments. Managers may be required to stand, bend, lift (up to 25 lbs.) and move frequently during working hours. A rotating schedule of approximately 50 hours per week is typical. About the Company Glory Days Grill is an award-winning family restaurant and sports bar with locations throughout Virginia, Maryland, North Carolina, West Virginia, Georgia, and Florida. #J-18808-Ljbffr