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- Tasks: Join us as a Cook, creating amazing dining experiences for our guests.
- Company: Wilde is expanding across Europe, blending Irish heritage with local cultures.
- Benefits: Enjoy flexible hours, paid family leave, and discounts for stays.
- Why this job: Be part of a vibrant team, innovate in the kitchen, and engage with the community.
- Qualifications: 2+ years of cooking experience and strong teamwork skills required.
- Other info: Work 20-25 hours per week and unleash your potential with us!
Across the heart of Europe! With an impressive track record of multiple new aparthotels opening each year, we’re on an unstoppable journey, with exceptional properties across iconic European cities like London, Berlin, Edinburgh, Lisbon, and Vienna. We are on the search for our next Cook (Chef) to help us create a truly amazing Wilde experience for our guests. This role will involve approximately 20-25 hours per week. At Wilde, our Irish heritage blends with local cultures to create unique experiences in each city and each Wilde property. Join now and unleash your potential!
Benefits:
- We support your health, wellness, learning, and development, and celebrate family growth:
- Paid family leave
- Maternity Leave: 26 weeks fully paid (>1 year of service)
- Paternity Leave: 6 weeks fully paid (>1 year of service)
- Surrogacy Leave: 24 weeks fully paid (>1 year of service)
- Adoptive Leave: 24 weeks fully paid (>1 year of service)
- Flexible working patterns, including full and part-time roles
- Cycle to work scheme (applicable in Ireland/UK)
- Bonus scheme rewarding high performers based on core values and property goals
- Discounted rates for overnight stays for you and your loved ones
- Refer and earn scheme for successful referrals
- Education support for skill development
- Volunteer days: 2 paid days per year for community involvement
- Employee Assistance Program (EAP) for support
We would love you to have:
- 2+ years of relevant experience as a passionate and knowledgeable Cook
- Good collaboration skills to work effectively within the Wilde team
What you can do for us:
- Assist the Senior Cook with all-day dining menu execution, focusing on high quality, health-conscious, and locally sourced produce
- Support the small kitchen team in maintaining food costs, inventory, standards of service and safety, team development, and compliance
- Be the Ultimate Brand Ambassador: Represent Wilde with enthusiasm, energy, and pride.
- Stay Driven, Stay Motivated: Aim for excellence and exceed goals.
- Push the Boundaries of Excellence: Innovate and improve continuously.
- Show Kindness and Respect: Foster an inclusive and respectful culture.
- Engage with the Community: Participate in local charity events and initiatives.
If you can navigate challenges with kindness and clarity, we want to hear from you! Whether experienced or eager to learn, join us in this exciting journey to make the world brighter, one guest at a time. Start your Wilde journey today!
Cook (Chef, part time) employer: Staycity Group
Contact Detail:
Staycity Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook (Chef, part time)
✨Tip Number 1
Familiarise yourself with Wilde's unique blend of Irish heritage and local cultures. Research their properties in the cities mentioned, as this will help you understand their culinary style and expectations, making you a more appealing candidate.
✨Tip Number 2
Network with current or former employees of Wilde to gain insights into the company culture and what they value in a Cook. This can provide you with valuable information that you can use during your interview.
✨Tip Number 3
Prepare to discuss your experience with high-quality, health-conscious cooking. Be ready to share specific examples of how you've used locally sourced produce in your previous roles, as this aligns with Wilde's focus on quality ingredients.
✨Tip Number 4
Show your enthusiasm for community engagement by highlighting any past involvement in local charity events or initiatives. This will demonstrate that you align with Wilde's values of kindness and respect, making you a stronger candidate.
We think you need these skills to ace Cook (Chef, part time)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a Cook. Focus on your culinary skills, any specific cuisines you excel in, and your ability to work in a team. Mention any previous roles that involved high-quality food preparation and collaboration.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for cooking and your enthusiasm for the Wilde brand. Discuss how your values align with their commitment to quality and community engagement. Be sure to mention your experience with health-conscious and locally sourced produce.
Showcase Your Collaboration Skills: In your application, emphasise your ability to work effectively within a team. Provide examples of how you've collaborated with others in a kitchen environment, supported team development, or contributed to maintaining high standards of service.
Highlight Your Commitment to Excellence: Demonstrate your drive for excellence by sharing specific achievements or experiences where you exceeded goals or improved processes in your previous roles. This will show that you are aligned with Wilde's values of innovation and continuous improvement.
How to prepare for a job interview at Staycity Group
✨Show Your Passion for Cooking
Make sure to express your love for cooking and how it drives you. Share specific examples of dishes you've created or experiences that highlight your culinary skills and creativity.
✨Demonstrate Team Collaboration
Since the role involves working closely with a small kitchen team, be prepared to discuss your previous experiences in collaborative environments. Highlight how you contribute to team success and maintain a positive atmosphere.
✨Emphasise Local and Health-Conscious Ingredients
Familiarise yourself with the importance of using locally sourced and health-conscious produce. Be ready to discuss how you incorporate these elements into your cooking and why they matter to you.
✨Be Ready to Innovate
Wilde values innovation, so think of ways you can bring fresh ideas to the menu. Prepare to share any unique recipes or concepts you've developed that could enhance the dining experience for guests.
