Product Manager - Foods (NPD)
Product Manager - Foods (NPD)

Product Manager - Foods (NPD)

Christchurch Full-Time 28800 - 48000 £ / year (est.) Home office (partial)
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At a Glance

  • Tasks: Join our team to drive food product development from concept to launch.
  • Company: We're a dynamic company focused on innovative food solutions.
  • Benefits: Enjoy hybrid working, travel opportunities, and a vibrant team culture.
  • Why this job: Be part of a creative team shaping the future of food with exciting trends.
  • Qualifications: Passion for food, strong communication skills, and a knack for research required.
  • Other info: Travel to Europe for trade shows and supplier meetings adds adventure!

The predicted salary is between 28800 - 48000 £ per year.

We have an exciting new role in our Product Development team in the food division. This role focuses on supporting the foods team in all aspects of product development, from ideation, recipe development, production trials and through to launch.

You will develop new and existing relationships with the manufacturing partners and retail customers, and have a passion for research and staying ahead of trends. In addition, you will have excellent communication skills as you will be UK & EU supplier facing and manage internal stakeholders.

Product Manager - Foods (NPD) employer: Solent Group

Join our dynamic team in Christchurch as a Product Manager in the food division, where innovation meets collaboration. We pride ourselves on fostering a supportive work culture that encourages creativity and professional growth, offering flexible hybrid working arrangements and opportunities to engage with European manufacturers and trade shows. With a focus on employee development and a passion for staying ahead of industry trends, we provide a rewarding environment for those looking to make a meaningful impact in product development.
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Contact Detail:

Solent Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Product Manager - Foods (NPD)

✨Tip Number 1

Familiarise yourself with the latest trends in the food industry. Research current consumer preferences and emerging flavours, as this knowledge will be crucial during interviews and discussions about product development.

✨Tip Number 2

Network with professionals in the food sector, especially those involved in product development. Attend industry events or webinars to connect with potential colleagues and gain insights into the role and company culture.

✨Tip Number 3

Prepare to discuss your experience with cross-functional teams. Highlight any past projects where you collaborated with manufacturing partners or retail customers, as this will demonstrate your ability to manage internal and external relationships effectively.

✨Tip Number 4

Showcase your passion for food innovation by sharing examples of successful product launches or developments you've been involved in. This will help convey your enthusiasm and suitability for the Product Manager role.

We think you need these skills to ace Product Manager - Foods (NPD)

Product Development
Recipe Development
Market Research
Trend Analysis
Supplier Relationship Management
Stakeholder Management
Communication Skills
Project Management
Cross-Functional Collaboration
Problem-Solving Skills
Attention to Detail
Time Management
Adaptability
Negotiation Skills

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Product Manager position. Tailor your application to highlight relevant experience in product development, particularly in the food sector.

Highlight Relevant Experience: In your CV and cover letter, emphasise your experience with product ideation, recipe development, and managing relationships with suppliers and customers. Use specific examples to demonstrate your skills and achievements in these areas.

Showcase Communication Skills: Since the role requires excellent communication skills, make sure to illustrate your ability to engage with stakeholders effectively. Mention any relevant experiences where you successfully managed internal teams or external partners.

Express Passion for Trends: Convey your enthusiasm for research and staying ahead of trends in the food industry. You could mention any relevant projects or initiatives you've undertaken that showcase your proactive approach to market research and product innovation.

How to prepare for a job interview at Solent Group

✨Show Your Passion for Food Trends

Make sure to express your enthusiasm for food trends during the interview. Discuss any recent trends you've researched or followed, and how they could influence product development. This will demonstrate your commitment to staying ahead in the industry.

✨Highlight Your Communication Skills

Since the role involves managing relationships with suppliers and internal stakeholders, be prepared to showcase your communication skills. Share examples of how you've effectively communicated in previous roles, especially in challenging situations.

✨Prepare for Technical Questions

Expect questions related to product development processes, such as ideation and recipe development. Brush up on your knowledge of these areas and be ready to discuss specific methodologies or tools you’ve used in past projects.

✨Demonstrate Relationship-Building Experience

The role requires developing relationships with manufacturing partners and retail customers. Prepare examples of how you've successfully built and maintained professional relationships in your previous roles, highlighting any relevant achievements.

Product Manager - Foods (NPD)
Solent Group
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  • Product Manager - Foods (NPD)

    Christchurch
    Full-Time
    28800 - 48000 £ / year (est.)

    Application deadline: 2027-06-25

  • S

    Solent Group

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