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- Tasks: Prepare, cook, and serve high-quality meals alongside experienced chefs.
- Company: Join a well-established hotel in the picturesque Henley on Thames.
- Benefits: Enjoy a competitive salary of £26,000 per annum and potential for contract extension.
- Why this job: Gain hands-on kitchen experience in a vibrant environment with a focus on quality and teamwork.
- Qualifications: A driving licence is required; passion for cooking and eagerness to learn are essential.
- Other info: Work 5 days a week with shifts starting at 10am; perfect for aspiring chefs!
The predicted salary is between 20800 - 31200 £ per year.
Manpower Recruitment have teamed up with an established hotel in Henley on Thames. We are recruiting for a Full Time Commis Chef on a 3-month FTC (Potential chance to extend). You will be working 5/7 days per week on a rota basis up to a 48hr week, with shift times starting normally at 10am. The role is paying £26000pa. A driving licence would be needed, due to location.
Overall Objective: To prepare, cook and serve meals that meet the standards set by the Head Chef.
A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including:
- assisting in the food preparation process
- cooking and preparing elements of high-quality dishes
- preparing vegetables, meats and fish
- assisting other Chefs
- helping with deliveries and restocking
- assisting with stock rotation
- cleaning stations
- contributing to maintaining kitchen and food safety standards
If interested, please get in contact with a Manpower representative.
Contact Detail:
Manpower UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the specific cuisine and standards of the hotel you're applying to. Research their menu and try to understand the style of cooking they favour, as this will help you demonstrate your passion and knowledge during any interviews.
✨Tip Number 2
Network with current or former employees of the hotel. They can provide valuable insights into the work environment and expectations, which can help you tailor your approach when discussing your suitability for the role.
✨Tip Number 3
Prepare to discuss your previous kitchen experience in detail. Be ready to share specific examples of dishes you've prepared, techniques you've mastered, and how you've contributed to a team in a busy kitchen setting.
✨Tip Number 4
Since a driving licence is required for this position, ensure you mention your ability to drive in conversations or interviews. This shows that you meet all the job requirements and are ready to take on the responsibilities associated with the role.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities of a Commis Chef. Highlight your relevant experience in food preparation, cooking, and kitchen safety standards.
Tailor Your CV: Make sure your CV reflects your culinary skills and any previous experience in a kitchen environment. Include specific examples of dishes you have prepared or techniques you have mastered.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your eagerness to learn from experienced chefs. Mention why you are interested in this particular hotel and how you can contribute to their kitchen team.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in a kitchen setting.
How to prepare for a job interview at Manpower UK
✨Know Your Culinary Basics
Brush up on your cooking techniques and terminology. Be prepared to discuss your experience with food preparation, cooking methods, and any specific cuisines you excel in. This shows your passion and knowledge in the kitchen.
✨Showcase Your Team Spirit
As a Commis Chef, teamwork is crucial. Be ready to share examples of how you've successfully worked in a team environment. Highlight your ability to assist others and contribute positively to the kitchen dynamic.
✨Demonstrate Your Attention to Detail
In the culinary world, precision is key. Prepare to discuss how you ensure quality and consistency in your work. Mention any experiences where your attention to detail made a difference in the final dish.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, the Head Chef's expectations, and the team culture. This not only shows your interest in the role but also helps you gauge if it's the right fit for you.
