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- Tasks: Lead cost control initiatives and manage key business systems for global restaurant openings.
- Company: Join Azumi Group, an award-winning restaurant group with vibrant dining experiences worldwide.
- Benefits: Enjoy dining discounts, travel schemes, global opportunities, and employee rewards.
- Why this job: Be part of a collaborative team shaping the future of hospitality with innovative systems.
- Qualifications: Experience in cost control or systems roles, strong project management, and excellent communication skills required.
- Other info: We value inclusivity and welcome all applicants to join our dynamic team.
The predicted salary is between 36000 - 60000 £ per year.
Azumi Group is currently looking for a Cost Control and System Manager to join our central Finance team, based in our London head office. This is a global role, supporting all Azumi locations worldwide.
As the Cost Control and System Manager, you will be responsible for leading cost control initiatives and managing key business systems, including the configuration and maintenance of our Fourth Inventory system. Working across departments—Finance, Purchasing, Operations—you will ensure our systems support strong profitability and process integrity, while playing a pivotal role in the setup of new restaurant openings globally.
Your key responsibilities as Cost Control and System Manager will include:
- Cost Control Leadership: Provide strategic direction on cost initiatives to support profitability across all sites.
- Systems Management: Manage Azumi’s Fourth Inventory system, ensuring accurate setup, maintenance, and alignment with POS.
- New Openings Project Management: Lead system configuration and cost process setup for all new restaurant launches.
- Cross-Departmental Collaboration: Work closely with Finance, Purchasing, and Operations to streamline data and reporting.
- Process & SOP Development: Design and implement effective business processes and ensure adoption across regions.
- Stakeholder Communication: Act as the key liaison with our external accountancy function and internal teams.
- Data Integrity & Reporting: Ensure accurate cost tracking, system reporting, and audit readiness.
- Technology Innovation: Drive adoption of new tools and automation to enhance efficiency and reporting accuracy.
What We Look For:
- Proven experience in a cost control or systems-focused role within a multi-site hospitality or retail business.
- A deep understanding of inventory systems—preferably Fourth—and their integration with POS.
- Strong project management capabilities and ability to lead new system implementations across multiple locations.
- An analytical mind and attention to detail, with a passion for improving processes and data quality.
- Excellent communication skills and a collaborative mindset—you work well across functions and cultures.
The Benefits:
- Dining Discount across Zuma, ROKA, Oblix & INKO NITO.
- Annual Travel card Scheme - to help you save on your travel expenses.
- Cycle to work Scheme - we want to contribute to a more sustainable lifestyle and cost-effective way of traveling.
- Global opportunities - experience hospitality around the globe with our five incredible brands.
- Employee Benefits Platform - to help you make your money go further with discounts and cashback opportunities at over 200 UK retailers, such as ASOS, Spotify and AirBnB.
- Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition including long service awards.
- World-Class training, designed to inspire and educate.
- EAP, access to health-assured, employee assistance program.
- Octopus EVS - Save up to 40% on a brand new Electric Vehicle.
About Azumi Group:
Azumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide. Founded in 2002 with the opening of Zuma London, followed by the creation of ROKA in 2004, Azumi has grown into an internationally celebrated collection. Our portfolio includes Zuma, ROKA, Oblix, ETARU, and INKO NITO.
Our Commitment to Inclusivity:
We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.
Ready to create some magic? Join us and bring your systems and cost control expertise to a brand that’s shaping the future of global hospitality.
Cost Control and System Manager employer: Azumi Restaurant Group
Contact Detail:
Azumi Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cost Control and System Manager
✨Tip Number 1
Familiarise yourself with the Fourth Inventory system, as it's a key part of the role. Consider taking online courses or tutorials to deepen your understanding of its functionalities and how it integrates with POS systems.
✨Tip Number 2
Network with professionals in the hospitality industry who have experience in cost control and systems management. Attend industry events or join relevant online forums to gain insights and make connections that could help you stand out.
✨Tip Number 3
Showcase your project management skills by discussing any relevant experiences where you've led system implementations or cost initiatives. Be prepared to share specific examples during interviews to demonstrate your capabilities.
✨Tip Number 4
Research Azumi Group's values and recent developments in their business. Tailor your conversations and questions during the interview to reflect your knowledge about their operations and how you can contribute to their success.
We think you need these skills to ace Cost Control and System Manager
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of the Cost Control and System Manager. Familiarise yourself with cost control initiatives, systems management, and cross-departmental collaboration as outlined in the job description.
Tailor Your CV: Customise your CV to highlight relevant experience in cost control and systems management. Emphasise your familiarity with inventory systems, particularly Fourth, and any project management experience that aligns with the role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your commercial acumen and collaborative mindset. Use specific examples from your past experiences to demonstrate how you can contribute to Azumi Group's profitability and process integrity.
Highlight Key Skills: In your application, make sure to highlight key skills such as analytical thinking, attention to detail, and excellent communication. These are crucial for the role and will help you stand out to the hiring team.
How to prepare for a job interview at Azumi Restaurant Group
✨Understand the Role Thoroughly
Before the interview, make sure you have a solid grasp of what the Cost Control and System Manager role entails. Familiarise yourself with cost control initiatives, systems management, and how they relate to profitability in a multi-site environment.
✨Showcase Your Systems Expertise
Be prepared to discuss your experience with inventory systems, particularly Fourth. Highlight any specific projects where you've successfully managed system configurations or integrations, as this will demonstrate your technical proficiency.
✨Emphasise Cross-Departmental Collaboration
Since the role involves working closely with various departments, be ready to share examples of how you've effectively collaborated with teams like Finance, Purchasing, and Operations in previous roles. This will show your ability to work well across functions.
✨Prepare for Stakeholder Communication Scenarios
As a key liaison, you'll need excellent communication skills. Think of instances where you've had to communicate complex information to stakeholders. Practising these scenarios can help you articulate your thoughts clearly during the interview.
