At a Glance
- Tasks: Prepare and serve delicious food while overseeing menu changes and kitchen hygiene.
- Company: Join CH&CO, a leading UK food service company that values individuality and growth.
- Benefits: Enjoy great training, wellbeing support, holiday purchase options, and high street discounts.
- Why this job: Be part of a vibrant team that celebrates creativity and exceptional customer service.
- Qualifications: Passion for food, relevant qualifications, and experience in a similar role required.
- Other info: Flexible working hours with opportunities for career progression.
We are currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part-time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
Here's an idea of what your shift pattern will be:
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat:
- Sun:
Could you bring your passion and culinary skill to CH&CO? Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing CH&CO and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef - Kidderminster employer: Gather & Gather
Contact Detail:
Gather & Gather Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Kidderminster
✨Tip Number 1
Showcase your passion for food by sharing your culinary creations on social media. This not only highlights your skills but also demonstrates your enthusiasm for the role, which is something we value at StudySmarter.
✨Tip Number 2
Network with other chefs and professionals in the industry. Attend local food events or workshops to connect with potential colleagues and learn more about the latest trends in culinary arts, which can give you an edge in your application.
✨Tip Number 3
Research CH&CO’s menu and values thoroughly. Understanding their approach to food and customer service will help you align your experience and ideas with what they are looking for, making you a more attractive candidate.
✨Tip Number 4
Prepare to discuss your previous experiences in detail during the interview. Be ready to share specific examples of how you've improved food services or responded to customer feedback, as this will demonstrate your capability and fit for the role.
We think you need these skills to ace Chef - Kidderminster
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, especially in roles similar to a Chef. Emphasise any supervisory experience and your qualifications, such as City & Guilds or NVQ certifications.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific experiences where you have delighted customers with your culinary skills and how you can contribute to CH&CO's mission.
Highlight Relevant Skills: In your application, clearly outline your skills related to menu creation, food hygiene, and team supervision. Use examples to demonstrate how you've successfully implemented changes or improved services in previous roles.
Show Enthusiasm for the Role: Express your excitement about the opportunity to work with CH&CO. Mention their commitment to employee development and how you align with their values of individuality and teamwork.
How to prepare for a job interview at Gather & Gather
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and creating exceptional dishes. Share specific examples of your culinary experiences and how they align with the values of CH&CO.
✨Demonstrate Team Leadership Skills
Since the role requires supervising a team, be prepared to discuss your previous leadership experiences. Highlight how you motivate and support your team to achieve great results in the kitchen.
✨Prepare for Menu Discussions
Familiarise yourself with current food trends and be ready to discuss potential menu ideas or improvements. Showing that you can think creatively about food concepts will impress the interviewers.
✨Emphasise Hygiene and Safety Knowledge
As compliance with food handling and hygiene regulations is crucial, be prepared to talk about your knowledge and experience in maintaining high standards of cleanliness and safety in the kitchen.