Chef - Daventry, Northants

Chef - Daventry, Northants

Northampton Part-Time No home office possible
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At a Glance

  • Tasks: Prepare and serve delicious food while overseeing menu changes and maintaining hygiene standards.
  • Company: Join CH&CO, a leading UK food service company that values individuality and employee growth.
  • Benefits: Enjoy great training, wellbeing support, holiday purchase options, and high street discounts.
  • Why this job: Be part of a vibrant team that celebrates creativity and exceptional customer service in a fun environment.
  • Qualifications: Passion for food, supervisory experience, relevant qualifications, and a flexible approach are essential.
  • Other info: Work part-time with opportunities for progression and regular social events.

We are currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part-time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:

  • Great operational training and development
  • Life assurance scheme
  • Personal Development and Training opportunities - We are passionate about our growing team
  • A great wellbeing strategy - including access to our Employee Assistance Programme
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Access to some great high street discount vouchers

Here’s an idea of what your shift pattern will be:

  • Mon: Full-time (Days)
  • Tues: Full-time (Days)
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri:
  • Sat:
  • Sun:

Could you bring your passion and culinary skill to CH&CO? Here’s what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing CH&CO and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Safety regulations

Our ideal Chef will:

  • Be passionate about great-tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Chef - Daventry, Northants employer: Gather & Gather

At CH&CO, we pride ourselves on being a market-leading food service company that values our employees and their unique contributions. As a Chef in Daventry, Northants, you will enjoy a supportive work culture that prioritises personal development, offers great benefits like a holiday purchase scheme and access to high street discounts, and fosters a sense of community through regular social events. Join us to not only create exceptional food experiences but also to grow your career in an environment that celebrates individuality and rewards dedication.
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Contact Detail:

Gather & Gather Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef - Daventry, Northants

✨Tip Number 1

Familiarise yourself with CH&CO's values and mission. Understanding their commitment to exceptional food experiences and employee development will help you align your passion for cooking with their goals during any discussions.

✨Tip Number 2

Showcase your culinary creativity by preparing a unique dish that reflects your style. If you get the chance to discuss your ideas, this can demonstrate your ability to contribute to menu changes and new food concepts.

✨Tip Number 3

Network with current or former employees of CH&CO if possible. They can provide insights into the company culture and what they value in a Chef, which can give you an edge in your conversations.

✨Tip Number 4

Prepare to discuss how you handle customer feedback and improve food services. Being able to share specific examples from your past experience will show that you are proactive and committed to excellence.

We think you need these skills to ace Chef - Daventry, Northants

Culinary Skills
Menu Development
Food Presentation
Customer Service
Team Supervision
Food Hygiene Knowledge
Health and Safety Compliance
Inventory Management
Creativity in Food Concepts
Attention to Detail
Time Management
Adaptability
Communication Skills
Passion for Food

Some tips for your application 🫑

Tailor Your CV: Make sure your CV highlights your culinary skills and relevant experience. Emphasise any previous roles where you prepared high-quality food, supervised a team, or implemented menu changes.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific experiences that demonstrate your ability to create exceptional food experiences and how you align with CH&CO's values.

Highlight Relevant Qualifications: Clearly list your qualifications such as City & Guilds 706/1 & 2 or NVQ equivalent, along with your Food Hygiene certificate. This will show that you meet the essential criteria for the role.

Showcase Your Flexibility: In your application, mention your flexible approach to working hours. Highlight any experience you have in adapting to different kitchen environments or shift patterns, as this is important for the role.

How to prepare for a job interview at Gather & Gather

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and creating exceptional food experiences. Share specific examples of dishes you've prepared that delighted customers, as this will demonstrate your passion and commitment to quality.

✨Highlight Your Team Leadership Skills

Since the role involves supervising a team, be prepared to discuss your previous experience in leading a kitchen team. Share how you motivate others, handle conflicts, and ensure a positive working environment.

✨Demonstrate Your Knowledge of Food Hygiene

As a Chef, adhering to food hygiene and safety regulations is crucial. Be ready to talk about your Food Hygiene certificate and any relevant practices you follow to maintain high standards in the kitchen.

✨Be Open to Feedback and Adaptability

The job requires listening to customer feedback and making improvements. Discuss how you have previously adapted menus or recipes based on feedback, showcasing your flexibility and willingness to enhance the dining experience.

Chef - Daventry, Northants
Gather & Gather
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