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- Tasks: Lead and manage the stewarding team, ensuring cleanliness and organisation in the kitchen.
- Company: Join Bally's, a global leader in casino entertainment with 19 casinos across the US and UK.
- Benefits: Enjoy competitive pay, health coverage, 401(K) match, and childcare discounts.
- Why this job: Be part of a dynamic team in a fun environment with opportunities for growth and recognition.
- Qualifications: High school diploma required; supervisory experience in a busy restaurant preferred.
- Other info: Flexible hours including weekends and holidays; must pass a background check.
The predicted salary is between 24000 - 36000 £ per year.
Bally's Corporation (NYSE: BALY) is a global casino-entertainment company with a growing omni-channel presence. The Role: Supervisor - Stewarding
Responsibilities:
- Oversees the daily tasks of all stewarding employees.
- Coordinates daily with the chefs concerning kitchen cleaning and cleaning projects, walk-in boxes, hoods, etc., and coordinates in particular with the Banquet Manager concerning equipment needs for any larger catering functions.
- Coordinates and directs all work assignments in the Stewarding Department to ensure the organization, sanitation, inventory and control of all china, glassware, and silverware items.
- Ensures that all dishwashing machinery is operated in accordance with manufacturers operating instructions, is properly cleaned at the end of the day/shift, and is serviced periodically.
- Controls payroll through proper employee scheduling, in accordance with the weekly cover forecast; adjusts daily schedules to compensate for absences as required.
- Interviews, selects, hires, and retains superior employees.
- Completes timely evaluations for subordinates.
- Conducts formal and informal training for subordinates.
- Conducts formal and informal coaching and counseling with subordinates.
- Rewards and recognizes superior performers.
- Ensures that employees work safely and follow all safety rules.
ADDITIONAL FUNCTIONS:
- May be required to participate in daily service operation.
- Performs other duties as directed.
Qualifications:
- High school diploma, GED or equivalent work experience required.
- Two years of supervisory experience preferred in large, high volume restaurant.
- Must possess good math skills.
- Must possess computer proficiency with Microsoft Word.
- Must possess good oral and written communication skills.
- Must possess good customer service and leadership skills.
- Must be able to solve problems and deal with a variety of situations.
- Must present an overall professional appearance.
- Must be able to work weekends, holidays and nights as scheduled.
- Must be able to successfully pass a background check.
- Must be able to speak, read and write English.
What's in it for you:
- Competitive Salary with annual performance reviews.
- Comprehensive health coverage plan that includes medical, dental, and vision.
- 401(K)/ Company Match.
- Access Perks and Childcare discounts.
- Target Starting Hourly: $15.50/ hr.
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Let Bally's Bet on You - We can't wait to meet you!
Equal Opportunity Employer
Supervisor - Stewarding employer: Bally's Corporation
Contact Detail:
Bally's Corporation Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Supervisor - Stewarding
✨Tip Number 1
Familiarise yourself with Bally's Corporation and its operations. Understanding their values, mission, and the specifics of their casino-entertainment business will help you align your responses during interviews and show that you're genuinely interested in the role.
✨Tip Number 2
Highlight your supervisory experience in high-volume environments. Be prepared to discuss specific examples of how you've managed teams, handled scheduling, and ensured quality control in previous roles, as these are crucial for the Supervisor - Stewarding position.
✨Tip Number 3
Demonstrate your problem-solving skills by preparing scenarios where you've successfully resolved conflicts or improved processes in a kitchen or restaurant setting. This will showcase your ability to handle the variety of situations mentioned in the job description.
✨Tip Number 4
Network with current or former employees of Bally's if possible. They can provide insights into the company culture and expectations, which can be invaluable during your interview process and help you stand out as a candidate.
We think you need these skills to ace Supervisor - Stewarding
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Supervisor - Stewarding position. Understand the responsibilities and qualifications required, so you can tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasise any supervisory experience you have in high-volume restaurant settings. Mention specific examples of how you've managed teams, coordinated tasks, or improved operations.
Showcase Communication Skills: Since good oral and written communication skills are essential for this role, ensure that your application reflects your ability to communicate effectively. Use clear and concise language in your CV and cover letter.
Tailor Your Application: Customise your CV and cover letter to align with Bally's values and the specific requirements of the Supervisor - Stewarding role. Mention your problem-solving abilities and customer service skills, as these are crucial for the position.
How to prepare for a job interview at Bally's Corporation
✨Know the Company
Before your interview, take some time to research Bally's Corporation. Understand their operations, values, and recent developments. This will help you tailor your answers and show genuine interest in the company.
✨Highlight Your Leadership Skills
As a Supervisor - Stewarding, you'll need strong leadership abilities. Be prepared to discuss your previous supervisory experience, how you've managed teams, and any specific challenges you've overcome in a high-volume environment.
✨Demonstrate Problem-Solving Abilities
The role requires dealing with various situations daily. Prepare examples of how you've successfully resolved issues in the past, particularly in a fast-paced setting. This will showcase your critical thinking and adaptability.
✨Showcase Communication Skills
Effective communication is key in this role. Practice articulating your thoughts clearly and confidently. Be ready to discuss how you ensure clear communication within your team and with other departments, especially when coordinating with chefs and managers.
