At a Glance
- Tasks: Lead the kitchen team to create amazing sourdough pizzas and ensure smooth operations.
- Company: Franco Manca is a beloved UK pizza brand known for authentic sourdough and community spirit.
- Benefits: Enjoy bonuses, free pizzas, 28 days holiday, and career growth opportunities.
- Why this job: Join a passionate team, develop your culinary skills, and be part of a pizza movement.
- Qualifications: Experience in a busy kitchen and a love for Italian cooking are essential.
- Other info: Opportunities for personal growth and social events await you!
Hourly Rate: 13.30 + Top Up Bonus (Guaranteed min 16.80 per hour) + Service Charge
About Us:
At Franco Manca, we’re not just making sourdough pizza - we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza-making under our belt, we’ve built a loyal following of pizza lovers across the UK. But we’re more than just pizza - we’re about people, community, and creating a welcoming space where everyone feels at home.
What You’ll Do:
- As Head Chef, you’ll be the master of the kitchen - leading your team to create incredible food while keeping everything running smoothly.
- You’ll take charge of the kitchen, ensuring every pizza is cooked to perfection and every dish meets our high standards.
- Inspire and develop your team, helping them grow their skills and passion for food.
- Manage kitchen operations, from food prep and stock control to hygiene and health & safety.
- Be hands-on - whether you’re crafting pizzas, training your team, or finding ways to make the kitchen even better.
- Work closely with the Restaurant Manager to ensure smooth service and an exceptional experience for every guest.
What You’ll Bring:
- We’re looking for a Head Chef who knows their way around a kitchen and has a genuine love for great food.
- You’ll have experience leading a kitchen team in a busy restaurant environment.
- Be passionate about Italian cooking, with a sharp eye for detail and a commitment to quality.
- Lead by example, creating a positive, supportive atmosphere in the kitchen.
- Have excellent organizational skills, keeping everything running like clockwork even during the busiest shifts.
- Be motivated to grow and develop, both personally and as part of the Franco Manca family.
What you’ll get:
- Extra bonus based on internal audits
- Free yummy pizzas and soft drinks on every shift
- Free Sourdough bread to cook at home
- Ongoing personal growth and development with our Franco Academy
- 28 days holiday
- AXA Employee Assistance Programme with Health App
- A pension scheme to set you up for the future
- Annual social events
- Staff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurants
- Employee referral scheme - earn from the great people you know
- Opportunities all over the UK to grow your career
If you have the skills & passion to become a Franco Manca Pizza Head Chef, then click apply and jump on board with the pioneers of Sourdough Pizza!
Contact Detail:
Franco Manca Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pizza Head Chef - Lincoln
✨Tip Number 1
Familiarise yourself with Franco Manca's menu and cooking techniques. Understanding their unique approach to sourdough pizza will not only impress during interviews but also show your genuine interest in the brand.
✨Tip Number 2
Network with current or former employees of Franco Manca. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Prepare to discuss your leadership style and how you've successfully managed a kitchen team in the past. Highlight specific examples that demonstrate your ability to inspire and develop others.
✨Tip Number 4
Showcase your passion for Italian cuisine during any interactions with the hiring team. Whether it's through sharing your favourite recipes or discussing your culinary experiences, let your enthusiasm shine through.
We think you need these skills to ace Pizza Head Chef - Lincoln
Some tips for your application 🫡
Understand the Company Culture: Franco Manca values authenticity and community. Make sure to reflect your passion for Italian cooking and commitment to quality in your application. Show that you align with their mission of creating a welcoming space.
Highlight Relevant Experience: Emphasise your experience leading a kitchen team in a busy restaurant environment. Provide specific examples of how you've managed kitchen operations, inspired your team, and maintained high standards in food preparation.
Showcase Your Passion: In your cover letter, express your genuine love for great food and Italian cooking. Share any personal stories or experiences that demonstrate your dedication to the culinary arts and how you can contribute to Franco Manca's ethos.
Tailor Your CV: Make sure your CV is tailored to the Head Chef position. Include relevant skills such as organisational abilities, attention to detail, and leadership qualities. Use clear headings and bullet points to make it easy to read.
How to prepare for a job interview at Franco Manca
✨Show Your Passion for Pizza
Make sure to express your genuine love for Italian cooking and sourdough pizza during the interview. Share your experiences with different pizza styles and ingredients, as this will demonstrate your enthusiasm and knowledge about the craft.
✨Highlight Leadership Skills
As a Head Chef, you'll be leading a team, so it's crucial to showcase your leadership abilities. Discuss past experiences where you've inspired and developed your team, and how you maintain a positive atmosphere in the kitchen.
✨Demonstrate Organisational Skills
Talk about your experience managing kitchen operations, including food prep, stock control, and hygiene standards. Provide examples of how you've kept everything running smoothly, especially during busy shifts, to show that you can handle the pressure.
✨Be Hands-On and Collaborative
Emphasise your willingness to be hands-on in the kitchen, whether it's crafting pizzas or training your team. Mention your ability to work closely with the Restaurant Manager to ensure exceptional service, as teamwork is key in this role.