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- Tasks: Prepare and serve delicious food while overseeing menu changes and maintaining hygiene standards.
- Company: Join Eurest, a leading UK workplace catering company focused on sustainability and exceptional food experiences.
- Benefits: Enjoy flexible hours, opportunities for progression, and a supportive work culture that celebrates individuality.
- Why this job: Be part of a passionate team that values creativity and customer satisfaction in a vibrant kitchen environment.
- Qualifications: Must have culinary qualifications, experience in a similar role, and a Food Hygiene certificate.
- Other info: Eurest is committed to diversity and creating an inclusive workplace where everyone can thrive.
We are currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part-time basis contracted to 27 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Could you bring your passion and culinary skill to Eurest? Here’s what you need to know before applying:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Eurest and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds, and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We are people-powered at Eurest. It’s an understatement to say that we’re passionate about what we do, which is why we’re committed to attracting the best and brightest people to join us - could that be you?
Chef - Tamworth employer: Eurest
Contact Detail:
Eurest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Tamworth
✨Tip Number 1
Showcase your passion for food by sharing your culinary creations on social media. This not only highlights your skills but also demonstrates your enthusiasm for the role, which is something Eurest values highly.
✨Tip Number 2
Network with other chefs and professionals in the catering industry. Attend local food events or workshops to connect with people who might have insights or connections at Eurest.
✨Tip Number 3
Research Eurest's current menu offerings and think about how you could contribute to their food services. Prepare some ideas for new dishes or improvements that align with their commitment to sustainability.
✨Tip Number 4
Be ready to discuss your previous experiences in a similar Chef role during the interview. Highlight specific examples of how you've successfully managed kitchen operations or improved customer satisfaction in past positions.
We think you need these skills to ace Chef - Tamworth
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your culinary skills and relevant experience. Emphasise any supervisory roles you've held and mention your qualifications, such as the City & Guilds 706/1 & 2 or NVQ equivalent.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific experiences where you have improved food services or created new menus, as this aligns with the responsibilities of the Chef role.
Highlight Relevant Certifications: Include any relevant certifications, such as your Food Hygiene certificate, in your application. This demonstrates your commitment to maintaining high standards in food safety and hygiene.
Showcase Your Flexibility: In your application, mention your flexible approach to working hours. This is important for a part-time role and shows that you are adaptable to the needs of the kitchen and the team.
How to prepare for a job interview at Eurest
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and creating exceptional food experiences. Share specific examples of dishes you love to prepare and how they have delighted customers in the past.
✨Demonstrate Team Leadership Skills
Since the role involves supervising a team, be prepared to discuss your leadership style. Share experiences where you've successfully led a team, handled conflicts, or motivated others in a kitchen environment.
✨Highlight Your Creativity
Eurest values innovative food concepts, so come ready to discuss any unique menu ideas or creative dishes you've developed. This will show your ability to contribute to their culinary vision.
✨Understand Food Safety Regulations
Familiarise yourself with food handling, hygiene, and health and safety regulations. Be ready to discuss how you ensure compliance in your previous roles, as this is crucial for maintaining high standards in the kitchen.
