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For Companies At a Glance
- Tasks: Lead the Food & Beverage team, ensuring exceptional service and memorable guest experiences.
- Company: Join LGH Hotels Management, a growing portfolio of 42 hotels across the UK.
- Benefits: Enjoy employee discounts, free meals, wellbeing support, and more!
- Why this job: Be part of a vibrant team in a dynamic hospitality environment with growth opportunities.
- Qualifications: Passion for food and beverage, supervisory experience, and strong leadership skills required.
- Other info: Located near Festival Park, with easy access to transport links.
The predicted salary is between 28800 - 43200 £ per year.
Are you a highly motivated and skilled individual with a passion for hospitality? We have a fantastic opportunity for you to join our team as a Food & Beverage Supervisor. As a key member of our Food & Beverage department, you will play a vital role in the ongoing success of our hotels and in creating exceptional experiences for our guests.
What You'll Do:
- Set the Standard: Ensure our restaurant and bar areas are impeccably prepared for service, maintaining exceptional presentation at all times.
- Be an Ambassador: Represent our hotels with outstanding customer service, upholding our brand reputation.
- Drive Success: Work closely with the Food & Beverage Manager to support the team and drive revenue growth, stepping in to lead in their absence.
- Deliver Excellence: Focus on providing memorable and personalized food experiences for all guests.
Benefits:
- Employee discounts on bedroom rates across the LGH hotel portfolio.
- Access to the IHG employee room benefit programme across their global portfolio. (T&Cs apply).
- Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.
- Eye care
- Free legal & money advice
- Counseling sessions
- Hospital & death benefit plans
- Cycle to work scheme
- Wellbeing tips and support fitness videos
- Recipe ideas
- Advice on keeping active and healthy living
- Wellbeing podcasts and tv
- Breathing exercises
- 24/7 advice and support line
- Team reward & recognition
- Free meals on duty
- Free parking
Ideal Candidate:
- A genuine passion for the Food and Beverage industry, with a desire to create exceptional experiences for our guests.
- Proven experience in a supervisory role, ideally within a Food and Beverage environment.
- An authentic and passionate approach to leadership, with the ability to inspire and motivate a team to achieve their best.
- The ability to foster a positive and inclusive culture within the team, encouraging open communication and collaboration.
- A talent for identifying and nurturing future leaders within the team, with a focus on driving individual and team development.
- Excellent numerical and literacy skills, with the ability to interpret and analyse financial data and reports.
- Strong organisation and planning skills, with a keen eye for detail and the ability to manage multiple priorities effectively.
The Holiday Inn Basildon is an exceptional hotel located opposite Festival Park, providing a perfect setting for conferences, meetings, weddings, events, and leisure guests. With 148 comfortable bedrooms available, guests can enjoy a delightful stay. The hotel offers a range of dining options to cater to all tastes. We are committed to ensuring that all our guests have a memorable experience during their stay with us, and we strive to provide the highest levels of service and hospitality. The hotel features an open lobby, a conference centre, and a picturesque lakeside garden. It is conveniently located just a 10-minute drive from the M25 and close to Basildon station. Direct trains to Fenchurch Street station in London take only 35 minutes.
Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality. Join our dynamic team and be a part of shaping the future of the UK hospitality industry.
Contact Detail:
LGH - Holiday Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food And Beverage Supervisor - Full Time - 39 Hours - Basildon
✨Tip Number 1
Familiarise yourself with the Holiday Inn brand and its values. Understanding their commitment to exceptional service will help you align your approach during interviews and discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've motivated a team in previous roles. Highlighting specific instances where you've driven success can set you apart from other candidates.
✨Tip Number 3
Research the local area around Basildon and the hotel itself. Being knowledgeable about the community and local attractions can demonstrate your enthusiasm for the role and the region.
✨Tip Number 4
Prepare to discuss how you would handle challenging customer service situations. Having a few scenarios ready can illustrate your problem-solving skills and commitment to guest satisfaction.
We think you need these skills to ace Food And Beverage Supervisor - Full Time - 39 Hours - Basildon
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the food and beverage industry. Emphasise any supervisory roles you've held and specific achievements that demonstrate your leadership skills.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your understanding of the role. Mention how your skills align with the responsibilities outlined in the job description, such as driving revenue growth and providing exceptional customer service.
Showcase Your Leadership Skills: In your application, provide examples of how you've successfully led a team in previous roles. Highlight your ability to inspire and motivate others, as well as your experience in fostering a positive team culture.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at LGH - Holiday Inn
✨Show Your Passion for Hospitality
Make sure to express your genuine enthusiasm for the food and beverage industry during the interview. Share specific examples of how you've created exceptional experiences for guests in previous roles, as this aligns perfectly with what the hotel is looking for.
✨Demonstrate Leadership Skills
As a Food and Beverage Supervisor, you'll need to inspire and motivate your team. Be prepared to discuss your leadership style and provide examples of how you've successfully led a team in the past, especially in high-pressure situations.
✨Highlight Your Organisational Skills
The role requires strong organisation and planning skills. Be ready to talk about how you manage multiple priorities effectively, perhaps by sharing a time when you successfully juggled various tasks while maintaining attention to detail.
✨Prepare for Customer Service Scenarios
Since outstanding customer service is key, think of scenarios where you've gone above and beyond for a guest. Prepare to discuss these experiences and how they reflect your ability to uphold the hotel's brand reputation.
