Sous Chef/ Senior Sous

Sous Chef/ Senior Sous

Cardiff Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team and oversee food quality in a fast-paced environment.
  • Company: Join Six by Nico, a dynamic restaurant known for its innovative menu changes every six weeks.
  • Benefits: Enjoy career growth, guaranteed time off on Christmas, and access to a well-being app.
  • Why this job: Be part of a passionate team striving for culinary perfection and continuous skill development.
  • Qualifications: Experience as a Sous Chef or Senior Sous Chef with strong leadership and communication skills.
  • Other info: We value diversity and welcome applicants from all backgrounds.

The predicted salary is between 30000 - 42000 £ per year.

As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do.

We are currently seeking an experienced Sous Chef or Senior Sous Chef, who is an enthusiastic and driven individual, to help lead the team at Six by Nico.

The role:

Due to our unique concept, we change menus every 6 weeks which will give you the opportunity for continual development of your skills and knowledge with different cooking styles. The role of Sous Chef will see you work closely with the Head Chef in overseeing the entire kitchen operation. You will assist in supervising your team and coordinating the delivery of high-quality food, in a busy and fast-paced kitchen environment. You will have enthusiasm to develop your own skills and knowledge in the kitchen as well as the people around you.

As a Sous Chef at Six by Nico, you will:

  • Have the ability to control and oversee the seasoning, portioning and appearance of the food served.
  • Demonstrate and promote teamwork within the kitchen and front of house.
  • Exhibit excellent communication and the ability to lead and also work well with others.
  • Have a good knowledge & understanding of food, modern food preparation techniques and food safety.
  • Be committed to delivering first-class service.
  • Have a positive attitude and ability to multitask.
  • Have good organisational skills and the ability to work well under pressure.

What’s in it for you?

  • Excellent opportunities for career development and growth.
  • Working with a team striving for perfection daily.
  • The opportunity to become a superstar with passion at the forefront of your professional mindset.
  • Christmas Day & Boxing Day guaranteed off to enjoy well-deserved downtime to celebrate the festivities.
  • Annual Pay Review - ensuring your skills, knowledge and experience are valued every step of the way.
  • Travel opportunities across all Six By Nico sites in the UK and Ireland.
  • People Engagement Board - we want to listen and learn from you, you can have this opportunity to tell us your feedback every month via our team engagement platform, we listen and learn.
  • Employee Assist Programme - our employee wellbeing is integral in such a demanding industry. Every member of the team has access to “Health Assured”, a well-being app with mental health advice and support, finance support, weekly mood tracker and more. With this programme, our employees have access to support whenever they need it.

If this sounds like something you would like to be a part of, we would love to hear from you. Six by Nico is an equal opportunities employer and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Sous Chef/ Senior Sous employer: Six By Nico

At Six by Nico, we pride ourselves on fostering a dynamic and supportive work environment where creativity and passion thrive. As a Sous Chef or Senior Sous Chef in Cardiff, you will benefit from excellent career development opportunities, a commitment to employee wellbeing, and the chance to work with a talented team dedicated to culinary excellence. With unique menu changes every six weeks and guaranteed time off during the festive season, this role offers a rewarding experience in a vibrant kitchen setting.
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Contact Detail:

Six By Nico Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef/ Senior Sous

Tip Number 1

Familiarise yourself with Six by Nico's unique concept of changing menus every six weeks. This shows your enthusiasm for their innovative approach and your willingness to adapt to different cooking styles.

Tip Number 2

Highlight your leadership skills during any interactions, as the role requires you to supervise and coordinate a team. Share examples of how you've successfully led a kitchen team in the past.

Tip Number 3

Demonstrate your knowledge of modern food preparation techniques and food safety regulations. Being well-versed in these areas will set you apart as a candidate who is serious about quality and safety.

Tip Number 4

Showcase your ability to multitask and work under pressure. In a busy kitchen environment, being able to juggle multiple responsibilities is crucial, so be ready to discuss how you've managed this in previous roles.

We think you need these skills to ace Sous Chef/ Senior Sous

Leadership Skills
Teamwork
Excellent Communication
Food Preparation Techniques
Food Safety Knowledge
Creativity in Menu Development
Time Management
Multitasking
Organisational Skills
Ability to Work Under Pressure
Attention to Detail
Passion for Culinary Arts
Adaptability to Changing Menus
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in kitchen management and culinary skills. Emphasise any previous roles as a Sous Chef or Senior Sous Chef, and include specific achievements that demonstrate your ability to lead a team and deliver high-quality food.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for the role at Six by Nico. Mention your understanding of their unique menu concept and how your skills align with their requirements, such as teamwork and food safety knowledge.

Showcase Your Skills: In your application, highlight your knowledge of modern food preparation techniques and your ability to multitask in a fast-paced environment. Provide examples of how you've successfully managed kitchen operations and trained team members in previous positions.

Express Your Commitment: Convey your commitment to delivering first-class service and your eagerness to develop both your own skills and those of your team. Mention any relevant training or certifications you have that demonstrate your dedication to the culinary arts.

How to prepare for a job interview at Six By Nico

Show Your Passion for Culinary Arts

Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of how you've developed your skills and what inspires you in the kitchen, especially in relation to changing menus and different cooking styles.

Demonstrate Teamwork Skills

Since teamwork is crucial in a busy kitchen environment, be prepared to discuss your experiences working collaboratively with others. Highlight instances where you've successfully led a team or supported your colleagues to achieve high-quality results.

Prepare for Technical Questions

Expect questions about food preparation techniques, seasoning, and food safety. Brush up on your knowledge of modern cooking methods and be ready to explain how you ensure quality and safety in your kitchen practices.

Exhibit Strong Communication Abilities

Effective communication is key in a fast-paced kitchen. Be ready to provide examples of how you've communicated with your team and front-of-house staff to ensure smooth operations. This will demonstrate your ability to lead and work well with others.

Sous Chef/ Senior Sous
Six By Nico
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  • Sous Chef/ Senior Sous

    Cardiff
    Full-Time
    30000 - 42000 £ / year (est.)

    Application deadline: 2027-06-22

  • S

    Six By Nico

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