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- Tasks: Create innovative recipes in a dynamic kitchen environment.
- Company: Join a respected food business known for community impact and team care.
- Benefits: Enjoy great perks, career growth, and a friendly workplace culture.
- Why this job: Be part of a passionate team making delicious products that people love.
- Qualifications: Experience as a Development Chef in restaurants or food sectors is essential.
- Other info: This role offers Monday to Friday working hours in a fantastic development centre.
The predicted salary is between 36000 - 60000 £ per year.
As Senior Development Chef, you’ll be working in a talented team of culinary professionals, all passionate about creating delicious, high-quality products.
Day to day, you’ll be in the development kitchen, creating new recipes across different product categories, cuisines, and price points. You’ll work closely with colleagues across other business areas to support new product launches, ensuring taste and quality are maintained through the process.
This is a site-based role working Mon-Fri days in a fantastic development centre with superb facilities. You’ll be joining a highly regarded food business that’s recognised for looking after its team and for doing excellent work in the local community.
People tend to stay here as they are well-rewarded with great benefits and career progression opportunities alongside enjoying the company culture – people are genuinely friendly here and love what they do.
You’re likely to have trained and cut your teeth in top quality restaurants before making the move into Product Development. Your experience as a Development Chef could be in food manufacturing, food service or retail. In addition, having huge enthusiasm, energy, and interest in all aspects of food is what they are looking for.
Contact Detail:
Focus Management Consultants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food development chef
✨Tip Number 1
Network with professionals in the food industry, especially those who have experience as Development Chefs. Attend culinary events or workshops to meet potential colleagues and learn about their experiences in product development.
✨Tip Number 2
Showcase your culinary creativity by developing a portfolio of your best recipes and innovations. This will not only demonstrate your skills but also your passion for food, which is crucial for this role.
✨Tip Number 3
Research the company’s product range and recent launches. Being knowledgeable about their offerings will help you stand out during interviews and show your genuine interest in their work.
✨Tip Number 4
Prepare to discuss your previous experiences in high-quality restaurants and how they relate to product development. Highlight specific examples where you contributed to successful menu items or product launches.
We think you need these skills to ace Food development chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in top-quality restaurants and any relevant roles in food manufacturing, food service, or retail. Emphasise your culinary skills and any specific achievements in product development.
Craft a Compelling Cover Letter: In your cover letter, express your passion for food and product development. Mention specific cuisines or product categories you have experience with and how you can contribute to the team’s goals.
Showcase Your Creativity: If possible, include a portfolio of recipes or products you’ve developed. This could be a great way to demonstrate your creativity and understanding of taste and quality in food development.
Highlight Team Collaboration: Since the role involves working closely with colleagues across different business areas, mention any past experiences where you successfully collaborated with others to launch new products or improve existing ones.
How to prepare for a job interview at Focus Management Consultants
✨Showcase Your Culinary Passion
Make sure to express your enthusiasm for food and cooking during the interview. Share specific examples of your culinary experiences, whether in restaurants or product development, to demonstrate your genuine interest in the role.
✨Prepare for Technical Questions
Expect questions about your knowledge of different cuisines, cooking techniques, and recipe development. Brush up on your culinary skills and be ready to discuss how you approach creating new recipes and maintaining quality.
✨Highlight Team Collaboration
Since this role involves working closely with colleagues from various departments, emphasise your ability to collaborate effectively. Share examples of past teamwork experiences and how you contributed to successful product launches.
✨Research the Company Culture
Familiarise yourself with the company's values and community involvement. During the interview, mention what you admire about their culture and how you see yourself fitting in, as they value a friendly and supportive work environment.
