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- Tasks: Join us in creating delicious baked goods and pastries for a leading supermarket chain.
- Company: Riberfoods has over 45 years of experience in providing food service solutions.
- Benefits: Enjoy a competitive salary, health benefits, and travel allowances.
- Why this job: Be part of a dynamic team that values creativity and quality in food production.
- Qualifications: Experience in baking and pastry production is essential; must reside in Campinas/SP.
- Other info: Full-time position with a supportive work environment and opportunities for growth.
The predicted salary is between 20000 - 28000 £ per year.
A Riberfoods é uma distribuidora de alimentos que oferece soluções completas para todo o canal food service. Com mais de 45 anos de atuação, atendemos diversos segmentos, incluindo restaurantes, sorveterias, panificação, confeitaria, embalagem e maquinário.
Descrição das atribuições:
- Realizar visitas diárias aos clientes de uma rede específica de supermercados, auxiliando na produção de alimentos de panificação e confeitaria, como bolos, pães, pizzas, salgados e massas em geral.
- Focar no aumento de vendas e no uso dos produtos da Riberfoods pelos clientes.
- Garantir o uso correto dos produtos adquiridos através da Riberfoods e prestar orientações para resolução de dificuldades no manuseio.
Requisitos e informações adicionais:
- Experiência na manuseio e produção de itens de confeitaria e panificação.
- Residir em Campinas/SP.
- Horário de trabalho de segunda a sexta-feira.
- Regime de contratação CLT efetivo.
Benefícios:
- Salário de R$ 2.519,00
- Assistência odontológica Porto Seguro Bronze gratuita para o colaborador
- Convênio médico Hapvida
- Vale alimentação de R$ 320,00
- Ajuda de custo de R$ 330,00 para deslocamento, pago em folha
- Seguro de vida
Formação acadêmica: Não informado
Senioridade: Entry level
Tipo de emprego: Full-time
Função do trabalho: Management and Manufacturing
Indústria: Wholesale
Técnico em Panificação e Confeitaria - Foco: Produção em Rede de Supermercado employer: Riberfoods
Contact Detail:
Riberfoods Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Técnico em Panificação e Confeitaria - Foco: Produção em Rede de Supermercado
✨Tip Number 1
Network with professionals in the food service industry, especially those who work in supermarkets. Attend local events or workshops related to baking and confectionery to make connections that could lead to job opportunities.
✨Tip Number 2
Familiarise yourself with Riberfoods' product range and their applications in baking and confectionery. This knowledge will help you demonstrate your expertise during interviews and show how you can add value to their team.
✨Tip Number 3
Prepare to discuss your hands-on experience in baking and confectionery production. Be ready to share specific examples of how you've successfully managed production processes or solved problems in previous roles.
✨Tip Number 4
Consider reaching out to current or former employees of Riberfoods on professional networking sites. They can provide insights into the company culture and expectations, which can be invaluable for your application and interview preparation.
We think you need these skills to ace Técnico em Panificação e Confeitaria - Foco: Produção em Rede de Supermercado
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Técnico em Panificação e Confeitaria position. Tailor your application to highlight relevant experience in food production and customer service.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience you have in baking, pastry making, or working in a supermarket environment. Use specific examples to demonstrate your skills and achievements in these areas.
Craft a Compelling Cover Letter: Write a personalised cover letter that addresses why you are interested in working with Riberfoods. Mention your passion for food production and how you can contribute to increasing sales and customer satisfaction.
Proofread Your Application: Before submitting your application, make sure to proofread all documents for spelling and grammatical errors. A well-presented application reflects your attention to detail and professionalism.
How to prepare for a job interview at Riberfoods
✨Showcase Your Experience
Make sure to highlight your previous experience in baking and pastry production. Discuss specific items you've worked on, such as breads, cakes, or pastries, and any techniques you excel at.
✨Understand the Company’s Products
Familiarise yourself with Riberfoods' product range. Knowing their offerings will help you demonstrate how you can effectively use and promote these products during your visits to supermarkets.
✨Demonstrate Problem-Solving Skills
Be prepared to discuss how you've handled challenges in food production or customer service. Providing examples of how you resolved issues will show your ability to support clients effectively.
✨Express Your Passion for Baking
Let your enthusiasm for baking and confectionery shine through. Share what inspires you about the industry and how you keep up with trends, as this can set you apart from other candidates.
