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- Tasks: Lead the food and beverage team, ensuring high service standards and guest satisfaction.
- Company: Join Radisson Hotel Group, a global leader in hospitality with over 1,160 hotels worldwide.
- Benefits: Enjoy competitive pay, special travel rates, development opportunities, and complimentary meals.
- Why this job: Be part of a fun, dynamic team that values your growth and creativity in service.
- Qualifications: Flexibility, a positive attitude, and strong communication skills are key; experience is a plus.
- Other info: Located in vibrant Manchester, enjoy access to leisure facilities and 28 days holiday.
The predicted salary is between 24000 - 33600 £ per year.
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.
We are now looking for a Food and Beverage Supervisor to join our dynamic team here at Radisson Hotel Group! We focus on you as a person, your skills, talents, and passion – not only on your resume. Because mindset is what it’s all about. And you can grow the rest with us. That’s a promise!
What We Offer Our Food And Beverage Supervisor
- Competitive compensation and benefits package
- Special rates for our team members, and friends and families while travelling and staying in our hotels
- Wide range of development offers supporting your learning & growth right from your onboarding
- Individual development plan and unlimited access to more than +20K learning modules & programs through Radisson Academy
- Participate and live Responsible Business every day together with our team members in the hotel and in the local communities
- Contributory pension scheme and Life Assurance
- Complimentary meal on duty
- Uniform
- Access to the Employee Assistance Programme through UNUM
- Fantastic opportunities to progress
- 28 days holiday for full time team members
- Free use of our leisure, pool and gym facilities at off-peak times *where applicable
The Food and Beverage Supervisor Role
Our food and beverage team are sophisticated hosts with an instinctive ability to anticipate guests’ needs by being in the right place at the right time and delivering an experience that is beyond expectation - creating memorable moments for our guests. Our Food and Beverage Supervisors are keen as mustard where service is concerned! You will support our food and beverage team and lead by example, ensuring our standards of service are high whilst ensuring back of house is in order. Whether it be a plate full of numbers, setting a rota or laying the table for a successful team. As an integral part of the team, you will work proactively to ensure guest satisfaction and the smooth running of the food and beverage department.
As Food and Beverage Supervisor, you will join a team that is passionate about delivering incredible service where we believe that anything is possible, whilst having fun in all that we do!
Qualities We Are Looking For In Our Food and Beverage Supervisor
- Flexibility and a positive, Yes I Can! Attitude
- An eye for detail
- Is a creative problem-solver
- Passionate about creating extraordinary service
- Ability to work as part of a team to ensure guest satisfaction
- Strong verbal communication skills
- Experience in a similar position is beneficial but not essential
Become part of the world of Moment Makers, we are looking forward to getting to know you!
Perfectly located for exploring Manchester’s city centre, our chic modern hotel is just a short walk from Manchester’s City Centre and top attractions and is conveniently located across from Manchester Victoria Station and Manchester Arena one of the UK’s largest indoor entertainment venues. Our contemporary Manchester hotel offers 252 comfortable rooms and suites, dining in our colourful restaurant and bar, fully equipped gym that includes an indoor pool and meeting spaces perfect for hosting business events.
Food & Beverage Supervisor - Casual employer: Radisson Hotel Group
Contact Detail:
Radisson Hotel Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Supervisor - Casual
✨Tip Number 1
Familiarise yourself with Radisson Hotel Group's service ethos, especially the 'Yes I Can!' attitude. This will help you align your mindset with their culture and demonstrate that you understand their values during any interactions.
✨Tip Number 2
Showcase your passion for creating extraordinary service by preparing examples of how you've gone above and beyond in previous roles. This will highlight your commitment to guest satisfaction, which is crucial for a Food & Beverage Supervisor.
✨Tip Number 3
Network with current or former employees of Radisson Hotel Group on platforms like LinkedIn. They can provide insights into the company culture and may even refer you, increasing your chances of landing an interview.
✨Tip Number 4
Prepare to discuss your flexibility and problem-solving skills in real-life scenarios. The role requires a positive attitude and the ability to adapt, so having specific examples ready will make you stand out.
We think you need these skills to ace Food & Beverage Supervisor - Casual
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Food & Beverage Supervisor position. Understand the key responsibilities and qualities they are looking for, such as flexibility, attention to detail, and a positive attitude.
Tailor Your CV: Customise your CV to highlight relevant experience in food and beverage service. Emphasise any leadership roles or customer service achievements that align with the expectations of Radisson Hotel Group.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for hospitality and your understanding of the 'Yes I Can!' service ethos. Use specific examples from your past experiences to demonstrate how you embody the qualities they seek.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that all information is clear and concise. A polished application shows attention to detail, which is crucial for this role.
How to prepare for a job interview at Radisson Hotel Group
✨Show Your Passion for Service
As a Food & Beverage Supervisor, your enthusiasm for delivering exceptional service is key. Be prepared to share examples of how you've gone above and beyond for guests in previous roles, demonstrating your commitment to creating memorable experiences.
✨Emphasise Teamwork
Highlight your ability to work collaboratively with others. Discuss instances where you successfully led a team or contributed to a positive team environment, as this role requires strong teamwork to ensure guest satisfaction.
✨Demonstrate Problem-Solving Skills
Prepare to discuss specific challenges you've faced in the food and beverage industry and how you resolved them. This will showcase your creative problem-solving abilities, which are essential for a supervisory role.
✨Research Radisson Hotel Group
Familiarise yourself with Radisson's values and service ethos, particularly their 'Yes I Can!' attitude. Being able to articulate how your personal values align with theirs will show that you're a great fit for their culture.
