At a Glance
- Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
- Company: Join Fuller’s, a historic and diverse hospitality brand in Stratford-upon-Avon.
- Benefits: Enjoy discounts on food, drink, and hotel stays, plus tips and flexible pay options.
- Why this job: Be part of a supportive family culture that values individuality and growth.
- Qualifications: Passion for cooking, teamwork, and a positive attitude in a fast-paced environment.
- Other info: Access to learning programs and a healthcare cash plan after one year.
Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are. A historic place, recently renovated, The White Swan offers a high standard of accommodation to Stratford-upon-Avon tourists. There are 41 bedrooms, a busy bar and restaurant, and function rooms popular for private parties and wedding receptions.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller's Family.
- Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won't always need to wait until payday.
What we look for in a Chef de Partie:
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- Support and work alongside talented chefs.
- Interest in learning new cooking techniques and putting ideas into dishes.
- An excellent team player with a positive attitude.
- Happy to work in a fast-paced environment.
- Passion for fresh produce.
Chef de Partie - Stratford-upon-Avon employer: Fullers
Contact Detail:
Fullers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Stratford-upon-Avon
✨Tip Number 1
Familiarise yourself with Fuller’s core values before your interview. Understanding their emphasis on individuality and teamwork will help you demonstrate how you align with their culture.
✨Tip Number 2
Showcase your passion for fresh produce by discussing any experiences you have with local ingredients or seasonal cooking. This will highlight your commitment to quality, which is essential for a Chef de Partie.
✨Tip Number 3
Prepare to discuss specific cooking techniques you’re interested in learning. This shows your eagerness for growth and aligns with Fuller’s focus on continuous development.
✨Tip Number 4
Emphasise your ability to thrive in a fast-paced environment. Share examples from previous roles where you successfully managed high-pressure situations, as this is crucial for the role of Chef de Partie.
We think you need these skills to ace Chef de Partie - Stratford-upon-Avon
Some tips for your application 🫡
Understand the Company Culture: Familiarise yourself with Fuller's core values. Highlight how your personal values align with theirs, especially around individuality and teamwork, in your application.
Tailor Your CV: Make sure your CV reflects your experience in preparing fresh food and working in a fast-paced kitchen environment. Include specific examples of your culinary skills and any relevant training you've received.
Craft a Compelling Cover Letter: In your cover letter, express your passion for fresh produce and your eagerness to learn new cooking techniques. Mention why you want to work at The White Swan and how you can contribute to their team.
Showcase Your Team Spirit: Emphasise your ability to work well in a team. Provide examples of past experiences where you collaborated with others in a kitchen setting, demonstrating your positive attitude and support for fellow chefs.
How to prepare for a job interview at Fullers
✨Show Your Passion for Fresh Produce
Make sure to express your enthusiasm for using seasonal and local ingredients during the interview. Share any experiences you have with sourcing fresh produce or creating dishes that highlight these ingredients.
✨Demonstrate Team Spirit
As a Chef de Partie, being a team player is crucial. Be prepared to discuss how you've collaborated with other chefs in the past and how you handle working in a fast-paced kitchen environment.
✨Highlight Your Learning Mindset
Fuller's values continuous growth, so be ready to talk about your interest in learning new cooking techniques. Mention any specific skills or methods you’re eager to explore further.
✨Emphasise Your Positive Attitude
A positive attitude can make a big difference in a busy kitchen. Share examples of how you’ve maintained a good vibe under pressure and how you contribute to a supportive work atmosphere.