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- Tasks: Prepare and season delicious meals while following set recipes and guidelines.
- Company: Join American Golf, a leader in the golf industry with over 50 years of experience.
- Benefits: Enjoy flexible hours, a dynamic work environment, and opportunities for growth.
- Why this job: Be part of a passionate team delivering exceptional dining experiences to golf enthusiasts.
- Qualifications: Previous cooking experience and excellent communication skills are essential.
- Other info: Evening, weekend, and holiday shifts required; must be able to lift up to 50 pounds.
American Golf is a distinguished leader in the golf industry, renowned for its innovative approach to golf course management. With over 50 years of experience, American Golf has established itself as an authority in maximizing the potential of any golf opportunity.
The Cook is responsible for bringing flavour to life using set menu specifications to delight our guests. Cooks are excellent multi-taskers and have experience moving around the kitchen while following instructions to create delicious meals. The ideal candidate has previous experience working as a cook in a bustling, fast-paced restaurant setting.
Responsibilities:
- Season and prepare food items in accordance to customers’ specifications and preset recipes
- Setup plating line and assist with plating duties
- Arrange prepared food items in an aesthetic manner
- Manage portions of food items and garnishes
- Regulate temperature of broilers, grills, and roasters
- Wash, cut and peel meats and vegetables before preparing them for cooking
- Taste and evaluate food items before serving
- Rotate and label food items to ensure freshness and maintain quality standards
- Discard expired or near expiry food items
- Clean and sanitize grilling and broiling equipment after use
- Cook food items to standard temperatures before serving
- Prepare all food products according to prescribed methods
- Follow all national, state, and local safety, health, and sanitation guidelines as specified by the venue
- Perform other related duties as assigned
Qualifications:
- Previous cooking experience recommended
- Excellent oral communication skills required
- Ability to multitask, prioritize and manage time efficiently
- Ability to memorize complex order or multiple orders
- Must speak English fluently and be able to write in basic English
- Food Handlers Card
Working Conditions:
- Days and hours of work vary by schedule and business needs
- Evening, weekend, and holiday work will be required
- Able to sit or stand for long periods of time
- While performing the duties of this job, the employee may be required to stand for long periods of time, to walk, read, hear, talk, balance, climb, use hands, use fingers, reach, stoop, kneel, crouch, crawl, smell, taste, push or pull.
- The employee may be required to lift and carry objects weighing up to 50 pounds.
- Specific vision abilities required for this position include close vision, distance vision, peripheral vision, colour vision and the ability to adjust focus.
Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions.
Cook employer: American Golf
Contact Detail:
American Golf Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook
✨Tip Number 1
Familiarise yourself with American Golf's values and mission. Understanding their commitment to excellence in the golf industry will help you align your responses during interviews, showcasing how your cooking skills can contribute to their high standards.
✨Tip Number 2
Highlight your experience in fast-paced kitchen environments. Be ready to discuss specific instances where you successfully managed multiple orders or adapted quickly to changing demands, as this is crucial for a Cook role at American Golf.
✨Tip Number 3
Prepare to demonstrate your knowledge of food safety regulations. Since the role requires adherence to health and sanitation guidelines, being able to articulate your understanding of these practices will set you apart from other candidates.
✨Tip Number 4
Network with current or former employees of American Golf if possible. Gaining insights into the company culture and expectations can provide you with valuable information to tailor your approach and show that you're a great fit for their team.
We think you need these skills to ace Cook
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Cook at American Golf. Familiarise yourself with the specific skills and experiences they are looking for, such as previous cooking experience and the ability to multitask.
Tailor Your CV: Craft your CV to highlight relevant cooking experience, especially in fast-paced environments. Include specific examples of your skills, such as food preparation techniques and any knowledge of food service regulations.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and how it aligns with American Golf's commitment to excellence. Mention any unique experiences or skills that make you a great fit for their team.
Proofread Your Application: Before submitting, carefully proofread your application materials. Ensure there are no spelling or grammatical errors, and that your contact information is correct. A polished application reflects your attention to detail.
How to prepare for a job interview at American Golf
✨Showcase Your Culinary Skills
Be prepared to discuss your previous cooking experiences in detail. Highlight specific dishes you've mastered and any unique techniques you use. If possible, bring a portfolio of photos showcasing your best work.
✨Understand the Menu
Familiarise yourself with the types of cuisine and dishes that American Golf offers. This will not only show your interest but also allow you to discuss how you can contribute to their menu creatively.
✨Demonstrate Teamwork
Since the role requires excellent multitasking and collaboration, be ready to share examples of how you've successfully worked as part of a team in a busy kitchen environment. Emphasise your ability to communicate effectively under pressure.
✨Emphasise Safety and Sanitation Knowledge
Discuss your understanding of food safety regulations and sanitation practices. Mention any relevant certifications, like a Food Handlers Card, and explain how you ensure a clean and safe working environment in the kitchen.
