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- Tasks: Lead a team to create viral-worthy pastries and cookies in a fun bakery environment.
- Company: Join a fast-growing bakery brand known for its creative and Instagrammable treats.
- Benefits: Enjoy a GBP 50K+ salary, bonuses, and opportunities for international career growth.
- Why this job: Embrace creative freedom and be part of an exciting expansion with no corporate red tape.
- Qualifications: Experience in high-volume pastry production and strong leadership skills are essential.
- Other info: Ideal for those with a food-focused social media presence; career progression to GBP 60K+.
The predicted salary is between 42000 - 70000 £ per year.
Lead production for one of London's coolest bakery brands as they expand globally.
Job Role: Head Chef (Pastry/Bakery Production)
Food Style: High-volume artisan cookies, pastries, and novelty bakes
Team Size: 10-12
Location: Manchester (with international expansion planned)
We're thrilled to partner with a modern Bakehouse, a fast-growing bakery brand known for its creative, viral-worthy treats (like their famous cookies: 4K+ sold weekly). They're seeking a Head Chef to oversee production, drive innovation, and scale operations as they expand. The dream job for a creative Baker.
The Bakery:
- 20K+ units produced weekly
- Fun, relaxed vibe: no corporate/hotel background needed
- Major focus on cookies, specialty breads, and Instagrammable bakes
- International franchise rollout in 2024 (career progression to GBP 60K+)
The Ideal Head Chef:
- Production-obsessed: thrives in high-volume pastry/bakery environments
- Creative and commercial: balances innovation with cost control
- Strong leader: manages labour, costs, and a small team
- Social-savvy: bonus if you have a food-focused Instagram following
- Restaurant background: prefers energetic, independent environments
Why Apply?
- GBP 50K+ package (salary + bonuses)
- Career growth: lead international expansion
- Creative freedom: no corporate red tape
Sound like you? APPLY TODAY. Send your CV to Olly at COREcruitment dot com.
Seniority level: Mid-Senior level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Food & Beverages
Head Pastry Chef Modern Bakery A GBP 50K+ Manchester employer: TipTopJob
Contact Detail:
TipTopJob Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Pastry Chef Modern Bakery A GBP 50K+ Manchester
✨Tip Number 1
Showcase your creativity! Since this role focuses on innovative and viral-worthy treats, think about how you can demonstrate your unique baking style. Consider sharing photos or videos of your best creations on social media to catch their attention.
✨Tip Number 2
Network within the industry. Attend local food events or pastry workshops in Manchester to meet other professionals. Building connections can lead to valuable recommendations or insights about the bakery's culture and expectations.
✨Tip Number 3
Research the bakery's products and trends. Familiarise yourself with their signature items and current market trends in high-volume pastry production. This knowledge will help you speak confidently about how you can contribute to their growth during any discussions.
✨Tip Number 4
Prepare to discuss your leadership style. As a Head Pastry Chef, you'll be managing a team. Think about examples from your past experiences where you've successfully led a team, managed costs, or driven innovation in a busy kitchen environment.
We think you need these skills to ace Head Pastry Chef Modern Bakery A GBP 50K+ Manchester
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Head Pastry Chef. Familiarise yourself with the specific requirements mentioned in the job description, such as leading production and driving innovation.
Tailor Your CV: Highlight your relevant experience in high-volume pastry or bakery environments. Emphasise your leadership skills and any creative projects you've undertaken that align with the bakery's focus on innovative treats.
Craft a Compelling Cover Letter: Use your cover letter to showcase your passion for baking and creativity. Mention any unique ideas you have for products or processes that could benefit the bakery, and express your enthusiasm for their brand.
Showcase Your Social Media Presence: If you have a food-focused Instagram following, mention it in your application. This can demonstrate your social-savvy nature and ability to connect with customers, which is a bonus for this role.
How to prepare for a job interview at TipTopJob
✨Showcase Your Creativity
As a Head Pastry Chef, creativity is key. Prepare to discuss your innovative ideas for new products and how you can contribute to the bakery's unique offerings. Bring along a portfolio of your best work to impress the interviewers.
✨Demonstrate Leadership Skills
You'll be managing a team, so it's important to highlight your leadership experience. Share examples of how you've successfully led a team in a high-volume environment, focusing on how you motivate and manage staff effectively.
✨Understand the Business Side
This role requires balancing creativity with cost control. Be ready to discuss how you've managed production costs in the past while still delivering high-quality products. Showing an understanding of the financial aspects of running a bakery will set you apart.
✨Be Social Media Savvy
Since the bakery has a focus on Instagrammable bakes, having a food-focused social media presence can be a bonus. If you have an active food-related Instagram account, mention it during the interview and share how you can leverage social media to promote the bakery's products.
