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For Companies At a Glance
- Tasks: Join our kitchen team to prepare and serve delicious Japanese food, including sushi and hot dishes.
- Company: We're a global restaurant chain known for fresh, authentic Japanese cuisine since 1997.
- Benefits: Enjoy free meals, professional qualifications support, wellness services, and discounts on dining and entertainment.
- Why this job: Be part of a passionate team, learn new skills, and contribute to a sustainable food culture.
- Qualifications: A love for food, kitchen competence, and a positive attitude are essential; experience in QSR is a plus.
- Other info: Join us for a chance to win a trip to Japan at our annual awards ceremony!
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre-pack sushi in most major UK supermarkets.
About You
- We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey.
- You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
- You will be ambitious and hungry to learn.
- You will always strive to do your best.
- You will be enthusiastic and have a positive disposition.
- You will embrace challenges head on, with a willing can-do attitude.
- You will want to be part of our success story.
Key Responsibilities
- A passion for great food - before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
- You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
- Demonstrate a good working knowledge of fresh food and cooking techniques.
- Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
- Knowledge of working to tight deadlines in a QSR environment.
- Inventory controls to ensure we track stock levels and minimise waste.
- To support with the setup, maintenance, handover and close down workstations each shift.
- You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
- You will have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
- You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
- You will be part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!.
- You will keep yourself well informed of what's going on and what's new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
- You will work as a team aiming to deliver an exceptional guest experience across each & every shift.
- You will be aware of how you can contribute to the success of your restaurant and its profitability.
- You will be ensuring daily records of delivery, wastage and temperature checks are completely and recorded accurately.
- You will complete all cleaning tasks in a timely manner as prescribed in Trail app.
We're proud to offer:
- Fantastic working hours.
- Free YO! food - What’s your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu.
- Grow with YO! - we will pay for you to achieve professional qualifications (up to Degree level) whilst you work.
- Brilliant support services designed to enhance your physical, mental and financial wellbeing including private medical health plan and 24/7 Employee Assistance Line.
- Discounted gym membership, cinema tickets, dining out and retail offers are all available by accessing our reward platform.
- 50% off your food every time you dine with us for you and 3 friends.
- Award-winning sustainability initiatives - We’re committed to delivering progress against 9 UN sustainability goals.
- Free trip to Japan! - our Annual Awards ceremony celebrates your success - with the winners being awarded a trip to Japan.
- Job security - Joining an award-winning, globally expanding business gives you the opportunity to grow your career alongside us.
About us:
Come roll with us and be part of something big. Celebrate global success across over 1500 retail kiosks globally (YO!, Panku, Mai Taiko Snowfox & Bento), our Taiko manufacturing and distribution centre, 63 YO! restaurants, and 3700 locations globally from Hawaii to Aberdeen.
Our Values: Own it, Care About It, Make it Exceptional, Win Together.
Ready to Roll? Come roll with us and play a key role by bringing people together to celebrate better food for everyone the Japanese way...
Team Member BoH employer: The Wonderfield Group
Contact Detail:
The Wonderfield Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Team Member BoH
✨Tip Number 1
Show your passion for food during the interview. Be prepared to discuss your favourite dishes, cooking techniques, and any relevant experiences that highlight your love for Japanese cuisine. This will demonstrate that you align with our values and culture.
✨Tip Number 2
Familiarise yourself with our menu and the unique aspects of our dining experience. Knowing about our sushi offerings and hot street food will help you engage in meaningful conversations with the interviewers and show your enthusiasm for the role.
✨Tip Number 3
Emphasise your teamwork skills. We value individuals who can work well with others in a fast-paced environment. Be ready to share examples of how you've successfully collaborated with colleagues in previous roles.
✨Tip Number 4
Demonstrate your understanding of health and safety standards in the kitchen. Discuss any relevant training or experiences you have that relate to maintaining cleanliness and adhering to food safety protocols, as this is crucial for the role.
We think you need these skills to ace Team Member BoH
Some tips for your application 🫡
Show Your Passion for Food: In your application, make sure to express your genuine love for food. Share any relevant experiences or stories that highlight your enthusiasm for cooking and working with fresh ingredients.
Highlight Relevant Skills: Emphasise your skills in food preparation, kitchen safety, and sanitation. Mention any experience you have in a fast-paced kitchen environment, especially if you've worked with sushi or similar cuisines.
Demonstrate Team Spirit: Since teamwork is crucial in this role, include examples of how you've successfully collaborated with others in previous jobs. Show that you're a team player who enjoys supporting colleagues.
Tailor Your CV and Cover Letter: Customise your CV and cover letter to reflect the specific requirements mentioned in the job description. Use keywords from the listing to demonstrate that you understand what the company is looking for in a candidate.
How to prepare for a job interview at The Wonderfield Group
✨Show Your Passion for Food
Make sure to express your love for food during the interview. Share your favourite dishes and why you enjoy them, especially if they relate to Japanese cuisine. This will demonstrate that you align with the company's values and culture.
✨Demonstrate Kitchen Competence
Be prepared to discuss your experience in the kitchen, including food preparation and safety standards. Highlight any specific cooking techniques you are familiar with, particularly those relevant to sushi or hot street food.
✨Emphasise Teamwork
Since being a team player is crucial for this role, share examples of how you've successfully worked in a team environment. Discuss how you support your colleagues and contribute to a positive atmosphere in the kitchen.
✨Prepare for Fast-Paced Scenarios
Expect questions about working under pressure and meeting tight deadlines. Prepare examples from your past experiences where you successfully managed time and maintained quality in a fast-paced setting.
